Oxfordshire · England
Hog Roast Hire for Marsh Gibbon
Slow-roasted, carved in front of you and served hot: a hog roast in Marsh Gibbon and the surrounding area.
- Weddings, day or evening
- Festive gatherings
- Sports clubs and societies
Slow-roasted pork in Marsh Gibbon
Planners, venues and businesses
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will confirm what we can provide.
For venues and planners, we can fit around your other suppliers.
About our hog roast hire in Marsh Gibbon
A hog roast is one of the simplest ways to feed a crowd in Marsh Gibbon: one roast, slow-cooked for hours, carved in front of everyone. Everything comes with us, and our staff serve and clear. We’re frequently asked to cater weddings and receptions and Fêtes, fairs and shows, with hog roast rolls, spit-roast lamb and coleslaw.
Somewhere as small as Marsh Gibbon, a field, yard or garden is often the spot. Tell us about narrow lanes or long drives, and firm, level ground matters most. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish before you book.
- Area
- Marsh Gibbon (OX27)
- County
- Oxfordshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Last updated
- 26 October 2026

Before you choose a spot
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- Parking near the spot
- Nothing overhead that could catch the heat
- A level patch of lawn, patio or hardstanding
If in doubt, send us a picture of the spot and we’ll advise.
From the roaster
- Halloumi skewers (V)
- Rotisserie chicken
- Apple sauce
- Crackling
- Coleslaw
- Salads
- New potatoes
- Hog roast rolls
- Roast or jacket potatoes
- Spit-roast lamb
- Stuffing
- Vegan burger or sausage (Ve)
Marsh Gibbon: your questions answered
Is Marsh Gibbon too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
We are gathering after a service at Church of St Mary: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Tell us where you will gather.
Can the hog roast be cooked indoors?
Outside, always. Serving indoors is typically fine if the venue is happy.
Is crockery included?
We supply plates as standard. China is available at an extra cost.
Can we hire the machine and cook it ourselves?
We do, if you are happy to roast and carve yourself. Ask and we’ll talk you through it.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.
Can you do gluten-free?
We can supply gluten-free rolls on request. We will give you full allergen information for every dish.
Can you work around our timings?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
A hog roast or other catering?
Compared with a cold buffet, hot roast pork carved in front of you is a different experience. Buffets can sit out for hours. Distance is part of the price: we include travel in the quote. Tell us the exact address so the quote is accurate.
Why book our hog roast in Marsh Gibbon
- Roasted on site, slowly, for hours
- A choice of salads and potatoes
- No surprises: everything in writing
- Crackling for everyone who wants it
Take a look at our prices page and the cost guide.
Catered or do it yourself?
You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
A closer look at the menu
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which works well for larger groups.
Perfect for your event in Marsh Gibbon
There’s very little for you to organise: an outdoor cooking spot and a contact on the day. We bring the rest.
These are some of the most popular hog roast bookings near Marsh Gibbon:
- Wedding breakfasts and evening food
- Festive gatherings
- Wakes and memorial gatherings
- Birthdays and anniversaries
Historic houses near Marsh Gibbon include Claydon House (4.8 miles east). Historic venues frequently limit cooking on site, so ask early if you’re booking one.
Questions to ask before booking
- The full menu and the sides
- VAT, if it applies
- Any travel or access charges
- What crockery is supplied
More for events in Marsh Gibbon
Hog roast hire around Marsh Gibbon
Marsh Gibbon is about 4 miles east of Bicester, in Oxfordshire. Thinking about a hog roast in Marsh Gibbon? We can help. Marsh Gibbon is one of 443 places in Oxfordshire where we cater. Our bookings stretch from Marsh Gibbon to Oxford (about 13 miles away).
For guests coming by train, Bicester North station is about 3.7 miles away. School fairs and fundraisers, for a school such as Marsh Gibbon CofE Primary School, can book a hog roast stall.
Events anywhere in OX27 start with an outdoor spot for the roaster and a serving time. Your event could be at a house on Moorhen Close, Westbury Close and Moat Lane, as long as there is somewhere outside to cook. Close by, we cover events in Poundon (2 miles north), Charndon (2 miles north-east), Twyford (2 miles north-east), Calvert (3 miles east) and Preston Bissett (4 miles north). Within a short drive, we also cover Oxford (13 miles south-west), Bicester (4 miles west), Thame (11 miles south), Kidlington (11 miles south-west), Chinnor (15 miles south-east) and Headington Quarry (11 miles south-west).
Other landmarks nearby include Bicester Community Hospital (4 miles west) and Bicester Village (4 miles west). The countryside around Marsh Gibbon includes Upper Ray Meadows and Graven Hill.
- Local pubs include Plough Inn (within half a mile east)
How the day works
Carving is part of the show: the hog is carved in front of your guests, and the crackling is shared out so everyone gets some. Evenings in Marsh Gibbon stay light until about 9:25pm in June, but by late September sunset is around 7:10pm; once it is dark, we need light at the carving station.
- It starts with your date, venue, numbers and serving time.
- We check availability and the space for the roaster and send a clear quote.
- On the day, we set up on the agreed spot and start roasting.
- Our chef carves to order and our staff serve at the agreed time.
- Afterwards we clear up and leave the spot tidy.
Before we arrive
- Give us final numbers a week or so before
- Ensure the cooking area is away from walls, tents and trees
- Think about shelter for your guests
How to get a price
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: fill in our quote form.
Read more
What affects the price in Marsh Gibbon
The price comes down to:
- How many people are eating
- Plates or china
- The serving time and how long we’re on site
- Which meats and sides you choose
Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.
Getting an accurate quote
For a quick, accurate price, tell us:
- Dietary requirements
- The venue or postcode
- Which meats and sides you’d like
- Anything the venue has asked for
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away