Oxfordshire · England
Hog Roast Catering in Wigginton, Oxfordshire
Hog roast hire in Wigginton: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.
- Village fêtes and school fairs
- Weddings and receptions
- Christmas fairs
Book a hog roast in Wigginton
Hog roast hire in Wigginton, carved to order
The smell of roasting pork is half the appeal. We roast slowly on site in Wigginton, then carve the pork into rolls with all the trimmings. We serve salads, crackling and rotisserie chicken, and we are regularly asked to cater clubhouse events and village fêtes and school fairs.
For a rural spot like Wigginton, a hog roast feels right at home. Tell us about gates, tracks and the ground. You will know what’s included before booking: the date, the serving time, the menu and the plates.
- Area
- Wigginton (OX15)
- Region
- Oxfordshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Quoted for your event
- Last updated
- 27 October 2026
Prices and what affects them
Here’s what affects the price:
- Crockery choices
- Time on site
- How many people are eating
- The menu and extras such as lamb or chicken
Numbers make the biggest difference: the price per head usually falls as numbers rise, since much of the cost is fixed.
Details that help
The more we know, the more accurate the quote. Useful details:
- Rough numbers
- Dietary requirements
- Where the event is
- The date and time of the event
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.
Why choose a hog roast in Wigginton?
A hog roast has one downside: it is pork. So we offer lamb, chicken and vegetarian and vegan choices too. For larger numbers, a hog roast is typically good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.
Why book our hog roast in Wigginton
- Cooked on the day, low and slow
- Halloumi skewers and a vegan option too
- Our staff serve and clear
- Salads, potatoes and coleslaw to go with it
Take a look at how we price or our hog roast cost guide.
Towns and villages near Wigginton
Also in Wigginton
Working with your venue
For workplace bookings, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
A hog roast in Wigginton: local details
Wigginton is about 6 miles south-west of Banbury, in Oxfordshire. A hog roast suits events around Wigginton, whatever the venue. Wigginton is one of 443 places in Oxfordshire where we cater. Our nearest city page is Oxford, about 19 miles away.
Churches such as Church of Saint Giles rarely have room for a roaster, but a hall or home close by usually does.
Events anywhere in OX15 start with an outdoor spot for the roaster. Your event could be at a house on Wigginton Road and Oxhey Rise, as long as there is somewhere outside to cook. Nearby, we also cater events in South Newington (1 mile east), Swerford (1 mile south-west), Hook Norton (2 miles west), Great Tew (2 miles south) and Little Tew (3 miles south). Within a short drive, we also cover Banbury (6 miles north-east), Bicester (13 miles south-east), Witney (15 miles south), Kidlington (14 miles south-east), Bure Park (13 miles south-east) and Chipping Norton (6 miles south-west).
Nearby you will also find Old Forge Museum (Great Tew) (2.4 miles south) and Horton General Hospital (5.7 miles north-east). Open spaces near Wigginton include Woodford Bottom and Lamb's Pool and Crouch Hill.
- Local pubs include The White Swan Inn (less than half a mile north-west)
Catered or do it yourself?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
Diets, allergies and alternatives
You will get allergen information for everything we serve. To help:
- If anyone needs halal food, plan a separate option
- Remember that stuffing generally contains gluten, so check the allergen information
- Find out who does not eat pork, and order an alternative for them
- Label the vegetarian and vegan food clearly
On the day, you shouldn’t have to think about the food. We get there early, cook, carve and serve, then clear up.
Prefer to cook yourself? Ask about DIY machine hire.
What happens on the day
We work to your timings. If things run late, we can hold the cooked roast for a while before carving, so keep us posted on the day. Around midsummer it stays light in Wigginton until about 9:30pm; by late September sunset is nearer 7:10pm, so summer evening service is generally in daylight. For winter events, dark by about 3:55pm, we need light by the roaster and the serving table.
- You share the when, where and how many.
- We look at the cooking area and send a price.
- We get the roaster going hours before you eat.
- Our chef carves and our staff serve.
- We pack away and leave you to it.
Getting ready for the day
- Plan a step-free way in for the equipment
- Think about shelter for your guests
- Collect dietary needs and allergies in advance
Get a quote
Send us the date, the address or OX15 postcode and rough numbers, plus when you’d like to eat. We will check the date and send a quote. Use our quote form.
Planning help
Your questions about a hog roast in Wigginton
Is Wigginton too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
We are gathering after a service at Church of Saint Giles: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is normally served at the reception venue rather than the church. Send us the address.
When do you start roasting?
Hours rather than minutes. We will confirm our arrival time when we quote.
Do you need power or water?
No, the roast is cooked on gas. Let us know what’s on site.
Do you bring plates?
We supply plates as standard. You can upgrade to china if you prefer.
How much will it be?
Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.
What about coeliacs?
We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.
What if things run late?
Within reason, we can. Give us a contact on the day and we’ll fit around changes.
Events we cater in Wigginton
There is very little for you to organise: an outdoor cooking spot and a contact on the day. Everything else comes with us.
We’re regularly asked to cater all sorts of events around Wigginton, such as:
- Garden parties and barbecues
- Staff days and open days
- Wakes and memorial gatherings
- Fêtes, fairs and shows
Nearby historic houses include Broughton Castle (3.5 miles north-east). Estates like these tend to have strict rules for caterers, so check before booking.
Questions to ask before you book
- The menu, including sides and any extras
- The space, cover and access they need
- Exactly what’s included in the price
- How they handle allergens and dietary needs
Where the roaster can go in Wigginton
Most outdoor spaces can work if a few things are right. Here’s what helps:
- Cover for your guests in bad weather
- Somewhere nearby to park our vehicle
- Space away from buildings, marquee walls and overhanging branches
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.
Popular choices
- Roast or jacket potatoes
- Coleslaw
- Spit-roast lamb
- Rotisserie chicken
- Vegan burger or sausage (Ve)
- Halloumi skewers (V)
- Salads
- New potatoes
- Crackling
- Apple sauce
- Stuffing
- Hog roast rolls
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away