Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Surrey · England

Hog Roast Catering in Wotton, Surrey

Hog roast hire in Wotton: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Work summer parties
  • Club events and presentations
  • Wakes and memorial gatherings

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Slow-roasted pork in Wotton

Hog roast hire in Wotton, carved to order

We roast the hog at your event, not in a kitchen miles away, so the pork is hot and the crackling is crisp when it is served. Add lamb, chicken or vegetarian options if you like. We serve hog roast rolls, salads and halloumi skewers, and typical bookings are for wakes and memorial gatherings and christmas parties.

Somewhere like Wotton, a yard or firm field frequently works. Mention gates and soft ground when you get in touch. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.

Slicing through crisp crackling on a long piece of roast pork
Area
Wotton (RH5)
County
Surrey
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Last updated
26 October 2026

A hog roast in Wotton: local details

Wotton is about 3 miles south-west of Dorking, in Surrey. We take a hog roast to homes, halls, workplaces and venues in Wotton and the surrounding area. We cover 395 places in Surrey, from the larger towns to small villages. You can also see our page for Guildford, about 8 miles away.

For a christening or gathering after a service at a church such as Church of St John the Evangelist, the roaster can be set up at a hall or home nearby. Thinking of a hog roast in Wotton and Abinger Commons? Cooking in a park needs the owner’s permission, generally the council’s, and many parks do not allow it. Wotton is within about 3 miles of the Surrey Hills National Landscape. Ask your venue about gas cooking and access.

Events anywhere in RH5 start with an outdoor spot for the roaster and roughly how many guests. Local streets include Sheephouse Green, Sheephouse Lane and Hollow Lane; an event on any of them works well with outdoor space and a way in. Close by, we cover events in Westcott (1 mile north-east), Ranmore Common (2 miles north-east), Mid Holmwood (3 miles east), Dorking (3 miles north-east) and North Holmwood (3 miles east). Further out, we also cater in Guildford (8 miles west), Woking (11 miles north-west), Epsom (10 miles north-east), Horley (10 miles east), Redhill (10 miles east) and Ewell (11 miles north-east).

A little further out are Abinger Castle (1.2 miles south-west) and Mesolithic Museum (1.3 miles south-west). Within reach you will find Silent Pool and Leith Hill.

Map of Wotton © OpenStreetMap contributors

Who books hog roast hire in Wotton?

Slow roasting can’t be faked: tender pork and proper crackling, carved fresh for every roll.

Here’s what people in Wotton most frequently book a hog roast for:

  • Christmas fairs
  • Weddings, day or evening
  • Village fêtes and school fairs
  • Big birthdays and anniversaries

If guests are travelling by rail, the closest railway station is Gomshall station, roughly 2.4 miles west of the centre.

Before booking anyone

  • VAT, if it applies
  • The full menu and the sides
  • How dietary needs are handled
  • Any travel or access charges

Read the checklist

What a hog roast costs

A few things make the biggest difference to the price:

  • The serving time and how long we are on site
  • Which meats and sides you choose
  • Plates or china
  • How many people are eating

What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.

Getting an accurate quote

For a quick, accurate price, tell us:

  • Rough numbers
  • The address or postcode
  • Rules from the venue or landowner
  • A photo of the cooking area

It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Send us your details through our quote form.

Why choose a hog roast in Wotton?

A hog roast has one downside: it’s pork. So we offer lamb, chicken and vegetarian and vegan choices too for anyone who does not eat it. Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.

Why Wotton hosts choose us

  • Timed around your day
  • No surprises: everything in writing
  • Choices for people who do not eat pork
  • Slow-roasted at your venue, not reheated

Read our pricing and our hog roast cost guide.

What the cooking area needs

Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:

  • A sheltered place for people to eat if it rains
  • Parking near the spot
  • Permission from the venue or landowner

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

On the menu in Wotton

  • Roast or jacket potatoes
  • Apple sauce
  • Halloumi skewers (V)
  • Coleslaw
  • Stuffing
  • Hog roast rolls
  • New potatoes
  • Rotisserie chicken
  • Crackling
  • Salads
  • Spit-roast lamb
  • Vegan burger or sausage (Ve)

View our menu

Step by step

People love watching the carving: the hog is carved in front of your guests, with crackling for everyone who wants it. By late September, sunset in Wotton is around 7:05pm, and at Christmas it comes at about 3:55pm. For anything after that, plan lights for the serving area.

  1. You tell us the date, the address, rough numbers and when you’d like to eat.
  2. We check the date and the cooking area, then send a quote.
  3. On the day we arrive hours before serving and start the roast under cover.
  4. Our chef carves to order and our staff serve at the agreed time.
  5. Afterwards we clear up and leave the spot tidy.

How to prepare

  • Gather dietary requirements early
  • Make sure we can wheel the roaster to the spot
  • Have a level outdoor spot ready

How to get a price

Not sure how many to cater for? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Send us your details through our quote form.

Ask for a quote

Read more

What we serve, dish by dish

Vegan burger or sausage (Ve)

For vegans, there is a vegan burger or sausage in a roll, so everyone has something hot.

Roast pork

Slow-roasted pork is the heart of the menu: carved thick or thin, as people like it, and served hot.

Wotton: your questions answered

Do you come out to small places like Wotton?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

What’s the nearest station to Wotton?

Gomshall station, about 2.4 miles west of the centre.

Do you cook it or do we?

We offer full catering and DIY machine hire. Your quote will set out what’s included.

What if it rains?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

Can you cook a hog roast in a small garden?

Access and clearance matter more than size. Describe the space and we’ll tell you honestly.

What about coeliacs?

Ask for gluten-free rolls and we will bring them. We’ll give you full allergen information for every dish.

Do you leave the area tidy?

We clear the serving area and pack away, and leave the area tidy.

What happens when we hire a hog roast?

We roast on site, carve to order and serve, in rolls with stuffing, apple sauce and crackling.

Should I cook it myself?

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

For planners, venues and organisers

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll work with the venue on access and the cooking spot.

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We’ll keep you both updated.

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote