East Sussex · England
Party Hog Roast in Boreham Street
Slow-roasted, carved in front of you and served hot: a hog roast for your party in Boreham Street and across East Sussex.
- Anniversary parties
- Christenings and naming days
- Close and cul-de-sac parties
Planning an event in Boreham Street?
Planners, venues and businesses
For venues and planners, we are happy to work alongside your team.
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.
How our party hog roast works in Boreham Street
A party hog roast turns a garden party into an occasion. We roast on site in Boreham Street, then carve at the time you choose, so you are not stuck in the kitchen. We serve a vegan burger or sausage, apple sauce and coleslaw, and we are frequently booked for close and cul-de-sac parties and family reunions.
Near Boreham Street, parties are often in gardens or fields. Tell us about lanes and ground, and we will plan the route. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.
- Location
- Boreham Street (BN27)
- County
- East Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Ask us for a quote
- Updated
- 27 October 2026
Questions from Boreham Street
Do you come out to small places like Boreham Street?
No, we come to small places too. Tell us about lanes, gates and the ground.
Is Boreham Street close to London?
About 47 miles from central London, and we cover it as standard.
Do you come to Boreham Street?
Yes. We cater across London and the South East, Boreham Street and the rest of East Sussex included. Send us the address for a quote.
Can the hog roast be cooked indoors?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
Who serves?
No need for your own staff: we carve, serve and tidy up.
Do we need cover?
The roaster has its own cover; guests will want somewhere dry to eat if it rains.
Is crockery included?
We bring plates as standard. If you’d like china, ask and we will add it to the quote.
How big a hog will we need?
Quantities are based on your numbers, and we will talk it through when we quote.
Occasions we serve in Boreham Street
The smell and the carving make it part of the party.
Whatever the occasion in Boreham Street, a slow roast goes a long way. Bookings frequently include:
- Christenings
- Garden parties
- Getting-engaged parties
- Street parties
For guests coming by train, Normans Bay station, about 3.7 miles south, is the nearest station.
Comparing caterers
- Payment terms and cancellation policy
- If the price includes VAT
- Who carves and who serves
- What the price includes, item by item
A hog roast or other catering?
Next to a party buffet, hot carved pork feels more special, and nothing sits out all afternoon. The main driver is numbers: bigger groups generally cost less per head, since much of the cost is fixed.
Why book our hog roast in Boreham Street
- Halloumi skewers and a vegan option too
- Served at the time you choose
- We bring everything to cook and serve
- The classics: stuffing, apple sauce and crackling
Read our pricing or the cost guide.
Space, access and the venue
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- Parking close to the house
- Somewhere dry for guests to eat
- A side gate or passage wide enough to wheel the equipment
If in doubt, send us a picture of the spot and we will advise.
From the roaster
- Salads
- Vegan burger or sausage (Ve)
- Crackling
- Jacket potatoes
- Stuffing and apple sauce
- Hog roast rolls
- Coleslaw
- Halloumi skewers (V)
- Rotisserie chicken
Also near Boreham Street
What else we do in Boreham Street
How the day works
Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. Afterwards we clear the serving area and pack away. Sunset in Boreham Street is about 8:50pm in late May and 9:15pm in late June, so most summer parties eat in daylight. After about 3:55pm in December, we need light to carve.
- It starts with the date, the address and a rough guest list.
- You get a check on the date and the cooking spot, and a quote.
- On the day we arrive hours ahead and start the roast under cover.
- When it’s time to eat, the chef carves and we serve.
- We pack away and leave the garden tidy.
Getting ready for the day
- Pick a flat, open area outside for cooking
- Tell us about narrow gates or side passages
- Ensure the cooking area is away from walls, tents and trees
Ask for a quote
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Send us your details through our quote form.
Read more
Boreham Street parties: what to know
Boreham Street is about 5 miles north-west of Bexhill-on-Sea, in East Sussex. Hosts in Boreham Street book us for parties of all sizes. We cater 289 places across East Sussex. Our nearest city page is Brighton, about 22 miles away.
Parties anywhere in BN27 start with an outdoor spot for the roaster. Local streets include Boreham Lane, Wood Lane and Boreham Hill; a party on any of them works well with outdoor space and a way in. We also bring hog roasts to parties in Windmill Hill (1 mile north-west), Wartling (1 mile south-west), Flowers Green (2 miles west), Chapel Row (2 miles west) and Golden Cross (2 miles west). Within a short drive, we also cover Eastbourne (7 miles south-west), Hastings (9 miles east), Bexhill-on-Sea (5 miles south-east), Seaford (13 miles south-west), Hailsham (5 miles west) and Crowborough (15 miles north-west).
Nearby you’ll also find Amberstone Hospital (4 miles west) and Herstmonceux Castle (1.3 miles south-west). Within reach you’ll find Gillham Wood.
- Nearby, you will find The Bulls Head Inn (under half a mile south)
The menu, dish by dish
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Stuffing normally contains gluten.
Crackling
The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.
DIY versus a catered hog roast
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
How we price a hog roast for your party
Each price is built from:
- Numbers
- The journey to the venue
- The serving time and how long we’re on site
- Which meats and sides you choose
For larger numbers, a hog roast is typically good value, since one roast goes a long way. Extras, china and longer service add to it.
What to tell us
Here’s what we will ask:
- Any extras, such as lamb, chicken or china
- Allergies we should know about
- Where the event is
- A photo of the cooking area
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards