Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

West Sussex · England

Birthday Hog Roast Hire in Crossbush, West Sussex

Planning a hog roast for your party in Crossbush? The roaster comes to your venue, home or workplace and cooks under cover and carve when you are ready to eat.

  • Ruby, golden and diamond anniversaries
  • 18th, 21st, 40th, 50th and 60th birthdays
  • Engagement celebrations

Get a quote

Planning an event in Crossbush?

Party hog roast near Crossbush

For a christening or naming day in Crossbush, a hog roast at home means everyone eats together, and nobody misses the celebration. Popular choices include rotisserie chicken, coleslaw and a vegan burger or sausage, and we are frequently booked for christenings and anniversary parties.

Country parties near Crossbush suit a hog roast: roasted all afternoon and carved on the lawn. Plan shelter in case it rains. The hog is roasted on site at your party, low and slow, for hours, and carved only when you’re ready to eat.

Plates and glasses on an outdoor table
Area
Crossbush (BN18)
Area hub
West Sussex
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Updated
26 October 2026

What we serve, dish by dish

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.

For event organisers in Crossbush

Some venues add a fee for outside caterers, so it’s worth asking first. We’ll liaise with them on access and set-up.

If you’re a venue or event planner, we can fit around your other suppliers.

Catered or do it yourself?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is usually easier.

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Step by step

We get there well ahead of service, since slow roasting cannot be rushed. Your guests will smell it long before they see it. In Crossbush, late May sunsets come at about 8:50pm and midsummer ones at about 9:20pm, so an early-evening carve is typically in daylight. Winter parties, dark by about 4:00pm, need lights by the roaster.

  1. You tell us the date, your address, rough numbers and when you’d like to eat.
  2. You get a check on the date and the cooking spot, and a quote.
  3. We arrive in good time and start roasting.
  4. Our chef carves and our staff serve when you’re ready.
  5. We pack away and leave the garden tidy.

How to prepare

  • Name a contact for the day
  • Have a level outdoor spot ready
  • Plan somewhere sheltered for people to eat if it rains

Get a quote

Numbers not final yet? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Fill in our quote form.

Tell us about your event

Related guides

A hog roast or other catering?

Compared with a restaurant booking, a hog roast at home lets everyone relax in the garden. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.

Why book with us

  • Cooked on the day, low and slow
  • Staff to serve, so you don’t have to
  • Timed around your day
  • Lamb, chicken and vegetarian options alongside

Take a look at how we price and what a hog roast costs.

Allergies and dietary needs

Most people love a hog roast, but it’s pork. Here’s how to cover everyone:

  • Keep the vegetarian option labelled
  • Think about children’s portions
  • Remember stuffing normally contains gluten
  • Request gluten-free rolls

A cooked roast holds for a while, so tell us if timings change.

Sides turn rolls into a proper party meal.

What the cooking area needs

A good cooking spot makes the day run smoothly. Look for:

  • A gazebo, marquee or room indoors for guests if it rains
  • Somewhere for us to park nearby
  • Flat ground in the garden or on the drive

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

Popular choices

  • Crackling
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Hog roast rolls
  • Coleslaw
  • Jacket potatoes
  • Stuffing and apple sauce
  • Vegan burger or sausage (Ve)
  • Salads

See the full menu

Hosting a hog roast party in Crossbush

Crossbush is about 2 miles north of Littlehampton, in West Sussex. We cater parties across Crossbush and nearby. We cater 371 places across West Sussex, from the larger towns to small villages. Our nearest city page is Brighton, about 18 miles away.

Christenings and naming days frequently start at a local church such as The Parish Church of St Mary Magdalen, with a hog roast at home or in a hall afterwards. Among the historic houses close to Crossbush are Ecclesden Manor (3 miles east). For most parties, a garden or hall is easier than a historic venue with strict catering rules. Crossbush is within about 5 miles of the South Downs National Park, so a garden party here comes with a lovely backdrop. Near the coast, within about 3 miles, gardens can catch the wind, so we plan a sheltered spot.

Parties anywhere in BN18 start with an outdoor spot for the roaster. We also bring hog roasts to parties in Warningcamp (1 mile north-east), Poling (1 mile south-east), Lyminster (1 mile south-west), Arundel (1 mile north-west) and Toddington (1 mile south). We also serve nearby towns such as Worthing (6 miles east), Bognor Regis (8 miles south-west), Chichester (11 miles west), Selsey (13 miles south-west), Shoreham-by-Sea (12 miles east) and Lancing (9 miles east).

Other landmarks nearby include Lyminster Siege Castle (0.5 miles north) and Rustington Museum (2.8 miles south-east). The countryside around Crossbush includes WWT Arundel and Highdown Hill.

Map of Crossbush © OpenStreetMap contributors

Your questions about a hog roast for your party in Crossbush

Can you cater after a service at The Parish Church of St Mary Magdalen?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Tell us where you’ll gather.

Is Crossbush too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

What about coeliacs?

We can provide gluten-free rolls if you ask. Stuffing generally contains gluten, so check the allergen information.

How long does the roast need?

It depends on the size of the hog and the weather, but it is several hours. We’ll confirm our arrival time when we quote.

How do we prepare?

Only the space and a contact number. We bring the roaster, cover and serving kit.

Do you clear up?

Our staff clear the serving area, so you are not left with the mess.

Is our garden suitable?

Describe the space and the way in, and we will tell you if it works.

What about the neighbours?

A friendly word helps: the roast cooks for hours and the smell travels. They may want a roll.

How we price a hog roast for your party

Each booking is quoted on its own, and the price depends on a few things:

  • The date and time of year
  • Whether you want china
  • The number of people
  • The menu and extras such as lamb or chicken

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Details that help

The more we know, the more accurate the quote. Please include:

  • Anything the venue has asked for
  • Allergies we should know about
  • Roughly how many people
  • Where the roaster could go, ideally with a photo

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Fill in our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote