Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

East Sussex · England

Birthday Hog Roast Hire in East Hoathly, East Sussex

Slow-roasted, carved in front of you and served hot: a hog roast for your party in East Hoathly and the surrounding area.

  • Big birthday parties
  • Wedding anniversaries
  • Retirement celebrations

Get a quote

Book a hog roast in East Hoathly

Planning for dietary needs

You will get allergen information for everything we serve. To help:

  • Check the allergen list, as stuffing generally contains gluten
  • Request gluten-free rolls
  • Think about children’s portions
  • Halal isn’t offered, so arrange it separately if needed

A cooked roast holds for a while, so just let us know.

Ask for gluten-free rolls if needed.

How our party hog roast works in East Hoathly

A hog roast makes a party at home feel special. We set up in your garden or on the drive, roast slowly for hours and carve when you’re ready, so you can enjoy your own party. We serve a vegan burger or sausage, jacket potatoes and coleslaw, and typical bookings are for ruby, golden and diamond anniversaries and engagement celebrations.

Country parties near East Hoathly suit a hog roast: roasted all afternoon and carved on the lawn. Have a covered area for guests in wet weather. The carving happens right in front of your guests, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.

Area
East Hoathly (BN8)
County
East Sussex
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Last updated
26 October 2026
Bunting and festoon lights strung across a garden ready for a party

A hog roast or other catering?

Compared with a buffet, hot carved pork feels more special, and nothing sits out all afternoon. For larger numbers, a hog roast is usually good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

What you get with us

  • Staff to serve, so you don’t have to
  • Self-contained: roaster, cover and serving kit
  • The classics: stuffing, apple sauce and crackling
  • Fresh carving at the serving station

Take a look at our prices page or what a hog roast costs.

Where the roaster can go in East Hoathly

We need room to cook safely and under cover. Before booking, check:

  • Clearance from walls, fences and overhanging branches
  • A level patio, lawn or driveway
  • Parking close to the house

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.

On the menu in East Hoathly

  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Jacket potatoes
  • Crackling
  • Salads
  • Hog roast rolls
  • Coleslaw
  • Rotisserie chicken
  • Vegan burger or sausage (Ve)

See the full menu

Planning a party in East Hoathly

East Hoathly is about 4 miles south-east of Uckfield, in East Sussex. We’re happy to travel to East Hoathly for parties. We cater all 289 towns and villages in East Sussex, from the larger towns to small villages. Our bookings stretch from East Hoathly to Brighton (about 14 miles away).

After a christening at a church like The Parish Church, a hog roast in the garden is an easy way to feed family and friends. If guests are coming by rail, Uckfield station is about 4.2 miles away. East Hoathly is within about 8 miles of the South Downs National Park, so many gardens around here have a great outlook.

We cover parties in every part of BN8 and the streets around it. Your party could be at a house on High Street, London Road and Rectory Close, as long as there’s somewhere outside to cook. Close by, we cover parties in Halland (1 mile west), Whitesmith (1 mile south), Chiddingly (2 miles south-east), Shortgate (2 miles west) and Blackboys (3 miles north). Within a short drive, we also cover Eastbourne (11 miles south-east), Bexhill-on-Sea (14 miles east), Seaford (11 miles south), Lewes (8 miles south-west), Hailsham (6 miles south-east) and Crowborough (9 miles north).

Other landmarks nearby include Sussex Farm Museum (3.5 miles east) and Tickerage Castle (3.2 miles north). The countryside around East Hoathly includes Selwyns Wood.

  • Nearby, you’ll find Foresters Arms (under half a mile south-west)
Map of East Hoathly © OpenStreetMap contributors

Events we cater in East Hoathly

The smell and the carving make it part of the party.

We’re booked for all kinds of occasions in East Hoathly and nearby. Some of the most common are:

  • Summer parties in the garden
  • Neighbourhood parties
  • Milestone birthdays
  • Retirement parties

Among the historic houses close to East Hoathly are Horselunges Manor (4.6 miles south-east) and Michelham Priory (4.8 miles south-east). If you’re hiring a historic venue for a big birthday, check its rules on outside caterers first.

Comparing caterers

  • Arrival time and how long the roast needs
  • How dietary needs are handled
  • Travel and any London charges
  • Which meats, sides and extras are included

Read the checklist

For event organisers in East Hoathly

If you are a venue or event planner, we’re happy to work alongside your team, sharing timings and a site plan.

Some venues add a fee for outside caterers, so check before booking. We’ll work with the venue on access and the cooking spot.

East Hoathly questions

Which station is closest to East Hoathly?

Uckfield station, about 4.2 miles north-west of the centre.

Is East Hoathly close to London?

Roughly 41 miles from the centre of London.

What about guests who don’t eat pork?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

How much room do you need?

Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. Send us a picture if you are unsure.

How long does the roast need?

A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.

Who serves?

No need for your own staff: we carve, serve and tidy up.

Do we need to wash up?

We tidy the serving area, so there is very little washing up.

What do you need from us on the day?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.

What a hog roast costs

The biggest factors are:

  • Numbers
  • Which meats and sides you choose
  • The journey to the venue
  • The serving time and how long we are on site

Numbers make the biggest difference: bigger groups normally cost less per head, since much of the cost is fixed.

Details that help

For a quick, accurate price, tell us:

  • Dietary requirements
  • An estimate of numbers
  • Where the event is
  • A photo of the cooking area

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Use our quote form.

How the day works

Your timings come first. If the day runs behind, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Evening parties in East Hoathly need a little planning: daylight lasts until about 9:15pm at midsummer, but by late September it’s around 7:05pm. Lights by the food keep the party going.

  1. Tell us about your party: date, address and numbers.
  2. We check the space and send a price.
  3. We set up hours ahead.
  4. We carve and serve at food time.
  5. We tidy up and pack away.

How to prepare

  • Gather dietary requirements early
  • Plan somewhere sheltered for people to eat if it rains
  • Check there’s a route to wheel the equipment in, without steps

Getting a price

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Tell us about your event

Read more

The menu, dish by dish

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote