Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Kent · England

Party Hog Roast for Newingreen

Looking for a hog roast for your party in Newingreen? The roaster comes to your venue, home or workplace and cooks under cover and carve when you are ready to eat.

  • Christenings and naming days
  • Family reunions
  • Milestone birthdays

Get a quote

Slow-roasted pork in Newingreen

Looking after everyone

You’ll get allergen information for everything we serve. To help:

  • Check the allergen list, as stuffing normally contains gluten
  • Request gluten-free rolls
  • Tell us how many vegetarians and vegans to expect
  • Add a dietary question to the invite

Have a word with the neighbours first: the roast cooks for hours.

A string of lights by the carving station looks great as it gets dark.

Party hog roast near Newingreen

Party food needs to be easy to eat, and pork rolls with stuffing, apple sauce and crackling are just that. Chicken and vegetarian options keep everyone happy. We serve hog roast rolls, coleslaw and a vegan burger or sausage, and we are often booked for back-garden get-togethers and engagement celebrations.

In a small place like Newingreen, a party in the garden or a nearby field is frequently the plan. Tell us about lanes and ground, and we’ll handle the rest. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Location
Newingreen (CT21)
Region
Kent
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Updated
26 October 2026
Bunting and festoon lights strung across a garden ready for a party

Prices and what affects them

Your quote depends on:

  • Travel to Newingreen
  • The serving time and how long we’re on site
  • The number of people
  • The menu and extras such as lamb or chicken

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.

Details that help

To check availability and the cooking area, we’ll need:

  • Where the event is
  • Anything the venue has asked for
  • Which meats and sides you’d like
  • The date and when you’d like to eat

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.

Working with your venue

Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll work with the venue on access and the cooking spot.

If you are organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we’ll deal with on the day. We’ll keep everyone in the loop.

Step by step

It’s a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. At midsummer, it is light in Newingreen until about 9:15pm, so a garden party can run well into the evening. In late September it’s dark by about 7:00pm; add lights for the evening.

  1. Show us the garden or drive.
  2. We check the space and quote.
  3. We cook for hours on site.
  4. We serve when you are ready.
  5. We leave the garden tidy.

Getting ready for the day

  • Choose someone to meet us on arrival
  • Plan a step-free way in for the equipment
  • Give us final numbers a week or so before

Getting a price

To get a quote, just tell us the date, where the party is and roughly how many. A photo of the cooking area helps. Fill in our quote form.

Get a quote

Read more

Is a hog roast right for your party?

Next to ordering takeaway, the roast is an event in itself. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Why Newingreen hosts choose us

  • A clear quote with everything listed
  • Cooked on the day, low and slow
  • Lamb, chicken and vegetarian options alongside
  • Timed around your day

See our prices page or our hog roast cost guide.

Your questions about a hog roast for your party in Newingreen

What about windy coastal sites?

Yes. Wind is something we plan for: a sheltered spot and secure cover.

Can you do a hog roast at a venue in the Kent Downs National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.

Can we just hire the roaster?

We do, if you’re happy to roast and carve yourself. Ask and we will talk you through it.

Will there be enough to go round?

We plan quantities from the numbers you give us, and we will talk it through when we quote.

Is a hog roast good for a children’s party?

Plain pork rolls go down well with children, with chicken as an alternative.

How much room do you need?

Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. A picture helps.

Do we need our own staff?

Our chef carves and our staff serve, and we clear up when service is finished.

Do you bring plates and clear up?

Plates come as standard and our staff clear the serving area.

Before you choose a spot

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • A side gate or passage wide enough to wheel the equipment
  • A wet-weather plan for guests
  • Clearance from walls, fences and overhanging branches

If in doubt, send us a picture of the spot and we will advise before you book.

From the roaster

  • Vegan burger or sausage (Ve)
  • Coleslaw
  • Halloumi skewers (V)
  • Jacket potatoes
  • Hog roast rolls
  • Salads
  • Stuffing and apple sauce
  • Crackling
  • Rotisserie chicken

See the full menu

Hosting a hog roast party in Newingreen

Newingreen is about 2 miles north-west of Hythe, in Kent. We are happy to travel to Newingreen for parties and the places nearby. We cover 922 places across Kent, from the larger towns to small villages. You can also see our page for Canterbury, about 13 miles away.

If guests are coming by rail, the closest railway station is Westenhanger station, roughly 0.6 miles north of the centre. Among the historic houses close to Newingreen are Westenhanger Castle (0.5 miles north). For most parties, a garden or hall is easier than a historic venue with strict catering rules. The Kent Downs National Landscape is within about 6 miles of Newingreen, so many gardens around here have a great outlook. The coast is within about 3 miles, so breezy days are common, so we plan a sheltered spot.

Parties anywhere in CT21 start with an outdoor spot for the roaster. From Stone Street and Ashford Road or a nearby road, we can set up and roast there. For parties just outside Newingreen, we cover Westenhanger (1 mile north), Berwick (1 mile south-west), Lympne (1 mile south-west), Pedlinge (1 mile south-east) and Sandling (1 mile east). Further out, we also cater in Ashford (8 miles north-west), Canterbury (13 miles north), Dover (12 miles east), Folkestone (6 miles east), Tower Hamlets (12 miles east) and Hawkinge (6 miles east).

Nearby you will also find Lympne Castle (1.2 miles south-west) and Royal Victoria Hospital (5.9 miles east). The countryside around Newingreen includes Tolsford Hill and Hatch Park.

  • Schools near Newingreen include Brockhill Park Performing Arts College (1.4 miles east)
  • Local pubs include The Royal Oak Public House (within half a mile south)
Map of Newingreen © OpenStreetMap contributors

The menu, dish by dish

Stuffing and apple sauce

Sage and onion stuffing and apple sauce are the classic partners, balancing the rich, salty pork.

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

DIY versus a catered hog roast

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote