Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Isle of Wight · England

Party Hog Roast for Staplers

Slow-roasted, carved in front of you and served hot: a hog roast for your party in Staplers and the surrounding area.

  • Getting-engaged parties
  • Close and cul-de-sac parties
  • Leaving and retirement do’s

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A hog roast near Staplers

Party hog roast near Staplers

Birthdays, christenings and summer parties in Staplers suit a hog roast: one roast, enough for a crowd. Our staff serve and clear. We serve apple sauce, jacket potatoes and rotisserie chicken, and we are often booked for reunions and milestone birthdays.

Parties around Staplers are often relaxed garden affairs. It suits that kind of party. We bring the people to serve and clear up, so nobody in your party has to serve.

A pulled pork roll with crunchy coleslaw on checked paper
Where
Staplers (PO30)
County
Isle of Wight
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Updated
27 October 2026

Looking after everyone

Tell us about dietary needs early and we’ll help. Tips:

  • Find out who doesn’t eat pork so we can bring chicken or a vegetarian option
  • Give us numbers for vegetarians and vegans
  • Plan separately for anyone who needs halal food
  • Ask us to label vegetarian and vegan food

If the party runs late, the roast can wait a little, so tell us if timings change.

A string of lights by the carving station looks great as it gets dark.

A closer look at the menu

Vegan burger or sausage (Ve)

Tell us how many vegans to expect, and we’ll bring enough vegan burgers or sausages.

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.

Why a carved hog roast beats a buffet

Next to a party buffet, a hog roast is hot and freshly carved, and nothing sits out all afternoon. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, and the quote reflects that.

Why book with us

  • We bring everything to cook and serve
  • Sides to make it a full meal
  • Our staff serve and clear
  • Lamb, chicken and vegetarian options alongside

See how we price and our hog roast cost guide.

FAQs for Staplers

Can you cater after a service at St Paul's Church?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you will gather.

What about windy coastal sites?

Yes. We roast under cover and choose a sheltered spot where we can.

Do you clear up?

Our staff clear up after service, and leave the area tidy.

What should we sort out beforehand?

Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.

Do you bring plates?

Plates are included. You can upgrade to china if you prefer.

What happens in bad weather?

We roast under cover, so the food isn’t affected. Your guests will want somewhere dry to eat.

Can you do gluten-free?

Ask for gluten-free rolls and we’ll bring them. You’ll get allergen details for everything.

Can the hog roast be cooked indoors?

The roaster always stays outside, under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.

Hosting a hog roast party in Staplers

Staplers is about 1 mile east of Newport, in the Isle of Wight. We are happy to travel to Staplers for parties. Staplers is one of 125 places in the Isle of Wight where we cater. Our nearest city page is Southampton, about 16 miles away.

After a christening at a church like St Paul's Church, a hog roast in the garden is an easy way to feed family and friends. Among the historic houses close to Staplers are Carisbrooke Castle (1.9 miles south-west) and Arreton Manor (2 miles south-east). Grand settings like these frequently have strict rules on caterers, so for most parties a garden or hired hall is simpler. The coast is within about 5 miles, so breezy days are common, so we plan a sheltered spot.

This part of the Isle of Wight takes in PO30, and we can cater your party anywhere in it. We can cater a party on streets such as Pan Lane, Ash Road and Mews Lane or the roads around them, wherever there’s an outdoor spot for the roaster. We also bring hog roasts to parties in Barton (1 mile west), Cross Lane (1 mile north-west), Fairlee (1 mile north-west), Hillgrove (1 mile north-east) and Wootton (3 miles north-east). Within a short drive, we also cover Ryde (5 miles east), Cowes (4 miles north), Sandown (6 miles south-east), Shanklin (6 miles south-east), Ventnor (8 miles south) and East Cowes (4 miles north). If your party is somewhere remote, let us know early and we will plan the trip.

Nearby you’ll also find Isle of Wight Bus & Coach Museum (0.7 miles north-west) and Carisbrooke Castle (1.9 miles south-west). Within reach you’ll find Mill Hill and Briddlesford Nature Reserve.

  • Nearby schools include Medina College (0.8 miles north) and Island Innovation VI Form Campus (0.9 miles west)
  • Nearby, you will find Bargeman's Rest pub (0.7 miles west)
Map of Staplers © OpenStreetMap contributors

What a hog roast costs

The price comes down to:

  • The journey to the venue
  • Plates or china
  • The date and time of year
  • The serving time and how long we’re on site

When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

What we need to know

Good details mean a good quote. Useful details:

  • What the outdoor space is like
  • The venue or postcode
  • Allergies we should know about
  • Any venue rules

If you are comparing hog roast caterers for Staplers, ask each one exactly what’s included. We spell it out in ours. To get yours, fill in our quote form.

Catered or do it yourself?

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.

What happens on the day

A typical booking goes like this: the roaster goes up and the hog goes on, the roast cooks gently through the day, and we carve and serve at the agreed time. A summer party in Staplers stays light until about 9:20pm at midsummer, so a garden party can run well into the evening. In late September it is dark by about 7:10pm; add lights for the evening.

  1. Send us your party date, address, numbers and serving time.
  2. We check the space and send a clear quote.
  3. We arrive in good time and start roasting.
  4. We carve and serve at the agreed time.
  5. We clear up and pack away.

How to prepare

  • Have a level outdoor spot ready
  • Send final numbers in good time
  • Plan somewhere sheltered for people to eat if it rains

Get a quote

A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Send us your details through our quote form.

Get a quote

Related guides

Planning the cooking spot

Most gardens, car parks, yards and fields work with a little planning. Here’s what we look for:

  • Access for the roaster through a gate or passage
  • A level spot in the garden, on the patio or drive
  • Somewhere dry for guests to eat

For somewhere as remote as Staplers, early notice helps us plan the trip.

If you’re unsure, send a photo of the space and the way in, and we will say what we think.

Popular choices

  • Halloumi skewers (V)
  • Rotisserie chicken
  • Coleslaw
  • Stuffing and apple sauce
  • Crackling
  • Jacket potatoes
  • Salads
  • Vegan burger or sausage (Ve)
  • Hog roast rolls

View our menu

Organising for someone else?

If you are planning an event on someone’s behalf, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep everyone in the loop.

If you’re a venue or event planner, we can fit around your other suppliers.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote