Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Surrey · England

Birthday Hog Roast Hire in Upper Eashing, Surrey

We bring a hog roast for your party across Upper Eashing and Surrey, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Neighbourhood parties
  • Summer parties in the garden
  • 18th, 21st, 40th, 50th and 60th birthdays

Get a quote

A hog roast near Upper Eashing

Party hog roast in Upper Eashing, slow-roasted on site

A party hog roast turns a garden party into an occasion. We set up in your garden or on the drive, roast slowly for hours and carve when you are ready, so you can enjoy your own party. For ruby, golden and diamond anniversaries and getting-engaged parties, we can cook a vegan burger or sausage, apple sauce and rotisserie chicken and more.

A country party near Upper Eashing is perfect for a hog roast: roasted all afternoon and carved on the lawn. Plan shelter in case it rains. You will know what’s included before booking: the date, the serving time, the menu and the plates, with no surprises on the day.

A pulled pork roll with crunchy coleslaw on checked paper
Where
Upper Eashing (GU7)
Region
Surrey
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Page updated
26 October 2026

A hog roast or other catering?

Next to a barbecue, no one gets stuck at the grill, and everyone eats together. For larger numbers, a hog roast is usually good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Why book with us

  • Choices for people who don’t eat pork
  • No surprises: everything in writing
  • We bring everything to cook and serve
  • Timed around your day

Read our prices page or the cost guide.

The process

We arrive hours before you want to eat, because a whole hog takes hours to roast. Your guests will smell it long before they see it. Autumn parties in Upper Eashing get dark early: about 7:05pm by late September and 3:55pm by December. Light the garden path and the serving area.

  1. It starts with the date, the address and a rough guest list.
  2. You get a check on the date and the cooking spot, and a quote.
  3. On the day we arrive hours ahead and start the roast under cover.
  4. When it is time to eat, the chef carves and we serve.
  5. Afterwards we tidy up the serving area.

Preparing for the day

  • Choose someone to meet us on arrival
  • Have a covered area for eating in case of rain
  • Have a level outdoor spot ready

Getting a price

If you are comparing hog roast caterers for Upper Eashing, check what each quote actually includes. We spell it out in ours. To get yours, use our quote form.

Get a quote

Planning help

Upper Eashing questions

Can you do a hog roast in Under Green?

Only if the landowner, usually the council, allows it. Check with them first.

Can you cater after a service at St Mark's Church and Community Centre?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is typically elsewhere. Send us the address.

What should we sort out beforehand?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

How do you work out quantities?

The roast is chosen to suit how many you are feeding, so tell us your best estimate. We will confirm the menu in the quote.

How much does a hog roast cost?

Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your party for a quote.

How long does the roast need?

It depends on the size of the hog and the weather, but it’s several hours. We’ll confirm our arrival time when we quote.

Is our garden suitable?

Describe the space and the way in, and we will tell you if it works.

How soon do you get booked up?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we’ll check.

Looking after everyone

Some guests will not eat pork, so plan an alternative. Helpful tips:

  • Plan separately for anyone who needs halal food
  • Add a dietary question to the invite
  • Remember stuffing normally contains gluten
  • Think about children’s portions

Ensure the gate or side passage is open when we arrive, so we can wheel the equipment in.

China crockery is available on request, at extra cost.

Upper Eashing parties: what to know

Upper Eashing is about 5 miles south-west of Guildford, in Surrey. We cover parties in Upper Eashing, as well as the surrounding area. We cover 395 places in Surrey, from the larger towns to small villages.

If you had Under Green in mind, ask the council or landowner first: we can’t simply set up a roaster in a public park. For guests coming by train, the nearest station is Godalming station, about 1.1 miles east. Upper Eashing is within about 7 miles of the Surrey Hills National Landscape, so many gardens around here have a great outlook.

This part of Surrey takes in GU7, so your party can be anywhere in it. We can cater a party on streets such as Eashing Lane and Lower Eashing or the roads around them, as long as there is somewhere outside to cook. Close by, we cover parties in Lower Eashing (1 mile north-west), Aaron's Hill (1 mile east), Norney (1 mile north-west), Milford (1 mile south) and Peper Harow (1 mile west). Larger places within reach include Guildford (5 miles north-east), Woking (10 miles north), Camberley (11 miles north), Farnham (7 miles west), Dorking (14 miles east) and Frimley (10 miles north-west).

Well-known places in the area include Milford Hospital (1.4 miles south-east) and Guildford Castle (4.6 miles north-east). Open spaces near Upper Eashing include Frith Hill and Lower Lake.

  • Local schools include St Hilary's School (1.1 miles east) and Godalming College (1.3 miles south-east)
  • Pubs nearby include The Stag on the River pub (under half a mile west)
Map of Upper Eashing © OpenStreetMap contributors

About the food

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.

Vegan burger or sausage (Ve)

Tell us how many vegans to expect, and we will plan the vegan burgers or sausages.

Full catering or machine hire?

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is usually easier.

For planners, venues and organisers

For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Prices and what affects them

We do not use a fixed price list, because every party is different. What matters most:

  • Crockery choices
  • The date and time of year
  • Menu choices and extras
  • Travel to Upper Eashing

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

What to tell us

When you get in touch, it helps to include:

  • Where the event is
  • The date and time of the event
  • Any dietary needs or allergies
  • Roughly how many people

Every party is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your party for a quote: send us your details through our quote form.

Planning the cooking spot

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • A gazebo, marquee or room indoors for guests if it rains
  • Somewhere for us to park nearby
  • A level spot in the garden, on the patio or drive

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

What we serve

  • Vegan burger or sausage (Ve)
  • Coleslaw
  • Hog roast rolls
  • Crackling
  • Jacket potatoes
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Salads
  • Stuffing and apple sauce

View our menu

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote