Surrey · England
Birthday Hog Roast Hire in Weston Green, Surrey
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast for your party in Weston Green.
- Engagement parties
- Leaving and retirement do’s
- Big family get-togethers
Planning an event in Weston Green?
Party hog roast in Weston Green, carved to order
Hosting a party means juggling everything at once. A hog roast takes the food off your list: we roast, carve, serve and clear. For back-garden get-togethers and milestone birthdays, we’ll put together a menu of apple sauce, crackling and hog roast rolls and more.
Near Weston Green, parties are often in gardens or fields. Let us know about access, and we’ll plan the route. Everything is cooked on the day, at your venue, low and slow, for hours.
Looking after everyone
A little planning helps everyone eat safely. A few tips:
- Tell us how many vegetarians and vegans to expect
- Think about children’s portions
- Ask about allergies on the invitation
- Ask for gluten-free rolls if anyone needs them
Clear the route to the garden before we arrive, so we can bring everything through.
Gluten-free rolls are available on request.
Hosting a hog roast party in Weston Green
Weston Green is about 2 miles west of Surbiton, in Surrey. Weston Green and the surrounding area are covered for parties. We bring hog roasts to 395 places in Surrey, from the larger towns to small villages. We cater events right across the region, from Weston Green to London (about 13 miles away).
Among the historic houses close to Weston Green are Hampton Court Palace (1.3 miles north) and The Homewood (3.1 miles south-west). Grand settings like these often have strict rules on caterers, so for most parties a garden or hired hall is simpler. Local halls and clubs near Weston Green are an option if there’s no room at home.
This part of Surrey takes in KT7, so your party can be anywhere in it. From Weston Green Road, Onslow Way and Hampton Court Way or a nearby road, we’ll bring the roaster to you. You will find Weston Green on the B364, so it’s easy for us to reach with the equipment. If your venue is just outside Weston Green, we also cover Thames Ditton (1 mile north-east), Hinchley Wood (1 mile south-east), Molesey (1 mile north-west), Lower Green (1 mile west) and Long Ditton (1 mile east). Within a short drive, we also cover Guildford (14 miles south-west), Woking (11 miles south-west), Epsom (5 miles south-east), Redhill (13 miles south-east), Ewell (4 miles south-east) and Egham (9 miles west).
Nearby you’ll also find Metropolitan Police Mounted Branch Museum (under half a mile north-west) and Municipal Borough of Surbiton (2.1 miles east). Green spaces nearby include Kingston Hill Road area and The Lake.
- Nearby schools include St Paul's Catholic Primary School (within half a mile north-west)
- Nearby, you will find The Cricketers pub (within half a mile south-west)
Why choose party hog roast in Weston Green?
Hardly any clearing up, since we provide plates and tidy up.
We’re regularly asked to cater all sorts of events around Weston Green, including:
- Street parties
- 18th, 21st, 40th, 50th and 60th birthdays
- Wedding anniversaries
- Reunions
Christenings and naming days frequently start at a local church such as Church of All Saints, with a hog roast at home or in a hall afterwards.
What your quote should include
- What crockery is supplied
- When payments are due and what happens if plans change
- How long the roast takes and when they’ll arrive
- Whether travel is included
Step by step
On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, worked back from your serving time. By late September, sunset in Weston Green is about 7:05pm; by December it’s about 3:55pm. Light the garden path and the serving area.
- You tell us the date, your address, rough numbers and when you’d like to eat.
- We check the date and the garden or drive, then send a quote.
- We set up early and get the hog roasting.
- When it is time to eat, the chef carves and we serve.
- Afterwards we tidy up the serving area.
Getting ready for the day
- Confirm numbers ahead of the day
- Choose a level, open spot outdoors for the roaster
- Let us know about tight access
How to get a price
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.
Related guides
Is a hog roast right for your party?
Next to a barbecue, you’re not stuck flipping burgers all afternoon, and everyone eats together. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.
Why book our hog roast in Weston Green
- Choices for people who don’t eat pork
- Our staff serve and clear
- Carved by our chef in front of your guests
- Slow-roasted at your venue, not reheated
Read how we price or what a hog roast costs.
Organising for someone else?
Marquee suppliers typically set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll confirm what we can provide.
Towns and villages near Weston Green
More for events in Weston Green
What we serve, dish by dish
Rolls and gluten-free rolls
Everything goes into a soft roll, perfect for eating on the move. Gluten-free rolls are available on request.
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates alongside the pork.
Space, access and the venue
It’s worth planning the cooking area in advance. The ideal spot has:
- Neighbours warned about the smell
- Somewhere dry for guests to eat
- Space away from the house, fences, sheds and trees
If you’re unsure, send a picture of the space and the way in, and we will say what we think before you book.
From the roaster
- Jacket potatoes
- Rotisserie chicken
- Coleslaw
- Halloumi skewers (V)
- Stuffing and apple sauce
- Crackling
- Vegan burger or sausage (Ve)
- Salads
- Hog roast rolls
FAQs for Weston Green
Can you cater after a service at Church of All Saints?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is normally elsewhere. Tell us where you will gather.
Can you do a hog roast in Giggs Hill Green?
Only with permission from the park’s owner, typically the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
Can you cater for vegetarians?
The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.
Will a hog roast fit in our garden?
Most gardens can work, and a way to wheel the equipment through. A photo helps.
Do we need to wash up?
We tidy the serving area, so there is very little washing up.
Is a hog roast good for a children’s party?
Yes, and tell us how many children are coming, so we can plan quantities.
Can you be flexible on serving time?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
How much does a hog roast cost?
It depends on numbers, the menu and how long we’re on site. Tell us your date and we will send a price.
How we price a hog roast for your party
Every booking is priced individually, and the price depends on a few things:
- Site access
- Whether you want china
- The date and time of year
- Travel to Weston Green
Travel matters for the price: we include travel in the quote, with any London charges listed. Tell us the exact address for an accurate figure.
What to tell us
Here’s what we will ask:
- Any dietary needs or allergies
- The date and time of the event
- Which meats and sides you’d like
- The venue or postcode
Send us the date, the address or KT7 postcode and rough numbers, along with your serving time. We’ll confirm availability and send a price. Use our quote form.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards