Medway · England
Hog roast hire in ME8
Hog roast hire across ME8, covering Gillingham, Rainham and Park Wood. For weddings, parties and work events, slow-roasted and carved on site.
Hog roast hire in ME8
Areas within ME8
What we do in ME8
- Hog roast hire
- Christmas parties
- Film and TV sets
- Wedding hog roast
- Corporate and staff days
- Funerals and wakes
- Festivals, fêtes and school events
- Parties and birthdays
- Care homes
- See everything we do
Tell us your date, numbers and venue for a quote: use our quote form.
Postcodes nearby
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Every area we cover
Hog roast hire in ME8: what to expect
There is nothing quite like the smell of a hog roast drifting across a garden or field. We cook at your venue in ME8, low and slow, then serve it in rolls with stuffing, apple sauce and crackling. On the menu are new potatoes, hog roast rolls and spit-roast lamb, and we’re often booked for work summer parties and gatherings after a funeral.
The roaster is gas-fired, so cooking doesn’t depend on mains power, though a socket nearby is handy for lighting.
- We start with a few details about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- We roast slowly on site, then carve for your guests.
- We serve, tidy up and leave the spot clean.
What it costs in ME8
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
What you get with us
- A choice of salads and potatoes
- Staff to serve, so you don’t have to
- We bring everything to cook and serve
- The classics: stuffing, apple sauce and crackling
Get a quote
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Send us your details through our quote form.
Near you in Gillingham
Locally, our bookings take us close to Chatham Free Library, The Robert Napier School and Featherby Junior School, among other places. Other local landmarks include The Robert Napier School (0.8 miles north-west), Ambley Wood (0.8 miles south), Holy Trinity Church (less than half a mile north-east) and The Star pub (0.6 miles west). Gillingham’s nearest station is Gillingham (Kent) station, roughly 1.5 miles north-west. Nearby you’ll also find Medway Maritime Hospital (1.6 miles west) and Six Poor Travellers House (3.3 miles west). Open spaces near Gillingham include Blue Bell Hill and Bishop Saltings.
A hog roast across ME8: what to know
From Gillingham, Rainham and Park Wood to 5 villages and hamlets, bookings across ME8 range from town gardens to farmyards, and a hog roast works in all of them. Town bookings mean planning access; village bookings mean planning lanes and ground.
Gillingham: If guests are travelling by rail, Gillingham (Kent) station, about 1.5 miles north-west, is the nearest station. If you are organising a summer fair for a school like Featherby Junior School, a hog roast is a crowd-pleaser. Evenings in Gillingham stay light until about 9:20pm in June, but by late September sunset is around 7:00pm; once it is dark, we need light at the carving station.
What comes off the roaster
Roast pork
We carve as we serve, so it stays hot and juicy.
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.
Who books hog roast hire?
You do not need much on your side: an outdoor cooking spot and a contact on the day. Everything else comes with us.
We’re booked for all kinds of occasions in ME8 and nearby. Popular bookings include:
- Gatherings after a funeral
- Corporate events
- Christmas parties
- Garden parties and barbecues
What the cooking area needs
The cooking area is the main thing to plan. A quick checklist:
- The venue’s agreement to a gas-fired roaster
- A marquee, hall or barn as a wet-weather plan
- Access for our equipment, without steps
Is a hog roast right for you?
Compared with a cold buffet, hot roast pork carved in front of you is a different experience. Buffets can sit out for hours.
What your quote should include
- Where the roaster goes and what it needs
- When payments are due and what happens if plans change
- How dietary needs are handled
- Travel and any London charges
For planners, venues and organisers
Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
Questions from ME8
How does hog roast hire work?
We bring the roaster, roast the hog on site for hours, then our chef carves it and our staff serve, in rolls with stuffing, apple sauce and crackling.
How long does the roast need?
Hours rather than minutes. You will know our arrival time in advance.
Can the hog roast be cooked indoors?
Outside, always. The food can be carried in and served indoors where the venue allows.
What comes with the hog roast?
Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.
Do you cook it or do we?
Either: fully catered, where we roast, carve and serve, or DIY machine hire. Catering is the most popular choice.
What should we sort out beforehand?
Only the space and a contact number. We bring the roaster, cover and serving kit.
Where does the hog roast go?
A flat, open spot outside, plus a step-free route to wheel the equipment in. A picture helps.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away