Kent · England
Hog Roast Wedding Catering in Frogham, Kent
Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Wedding hog roast in Frogham.
- Evening receptions
- Second-day get-togethers
- Weddings in a marquee
Wedding hog roast for Frogham
Organising for someone else?
For venues and planners, we are happy to work alongside your team.
Some venues charge a fee if you bring in your own caterer, so check before booking. We will liaise with them on access and set-up.
Wedding hog roast in Frogham, carved to order
Wedding timings shift, and a slow roast copes well: a cooked roast holds for a while, so the food copes with a delayed running order. On the menu are halloumi skewers, rotisserie chicken and carved roast pork, and we’re often booked for weddings in a family garden and barn and farm weddings.
Rural weddings around Frogham have a magic of their own, and slow-roasted pork carved for guests adds to it. Plan firm ground and a route for our vehicle. Plates come as standard, and china crockery is available on request, quoted separately.
Prices and what affects them
Here’s what affects the price:
- Crockery choices
- Season and day of the week
- The number of people
- Time on site
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
What we need to know
Here’s what we’ll ask:
- Rough numbers
- Allergies we should know about
- Any venue rules
- What the outdoor space is like
Every wedding is quoted on its own, based on numbers, menu, timings and distance. Tell us about your wedding for a quote: send us your details through our quote form.
Also near Frogham
What else we do in Frogham
Catered or do it yourself?
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
Planning for dietary needs
We give full allergen information for every dish. To make the most of it:
- Pass numbers for vegetarians and vegans to us
- Collect dietary needs with RSVPs
- Share the menu with your venue coordinator
- Confirm final numbers a week or so before
We’ll be at the venue for most of the day, out of the way, by the cooking area.
China crockery can be added for the wedding breakfast, quoted separately.
Questions from Frogham
Can you cater after a service at Church of St Nicholas?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Tell us where you’ll gather.
Is Frogham close to London?
About 61 miles from central London.
How do you work out quantities?
We plan quantities from the numbers you give us, and we’ll confirm everything in writing.
What if our venue has its own caterer?
Check with the venue first: some welcome outside caterers, others do not. We will talk to them about the cooking spot.
Do you come to Frogham?
Yes. We cater across London and the South East, Frogham and the rest of Kent included. Send us the address for a quote.
What about coeliacs?
We can supply gluten-free rolls on request. You’ll get allergen details for everything.
Is there a non-pork option?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.
Can we just hire the roaster?
DIY machine hire is available. We will explain what’s supplied and how it works when we quote.
Perfect for your wedding in Frogham
Lamb, chicken and vegetarian options mean every guest is looked after.
Here’s what people in Frogham most often book a hog roast for:
- Second-day get-togethers
- Late-night wedding food
- Small, informal weddings
- Marquee weddings
Historic houses near Frogham include Goodnestone Park (2.4 miles north). Grand venues like these generally set rules for outside caterers, so ask before you book.
Questions to ask before you book
- When payments are due and what happens if plans change
- Arrival time and how long the roast needs
- A clear list of what’s included
- Who carves and who serves
Weddings in Frogham: venues, ceremonies and travel
Frogham is about 6 miles north-west of Dover, in Kent. Our roaster is a regular sight at weddings around Frogham. We bring hog roasts to 922 places across Kent, from the larger towns to small villages. You can also see our page for Canterbury, about 8 miles away.
It’s worth telling train travellers that the nearest station is Snowdown station, about 0.8 miles north-west. After a ceremony at a church like Church of St Nicholas, many couples move to a marquee or hall nearby, where the hog roast is waiting. With the Kent Downs National Landscape within about 7 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.
This part of Kent takes in CT15, so your wedding can be anywhere in it. For weddings just outside Frogham, we cover Barfrestone (1 mile south-east), Snowdown (1 mile north-west), Nonington (1 mile north), Woolage Village (1 mile west) and Elvington (1 mile east). Further out, we also cater in Canterbury (8 miles north-west), Margate (14 miles north-east), Dover (6 miles south-east), Folkestone (9 miles south), Ramsgate (12 miles north-east) and Broadstairs (14 miles north-east).
Well-known places in the area include Buckland Hospital (6 miles south-east).
What the cooking area needs
We need room to cook safely and under cover. Before booking, check:
- Power for lights in the evening
- A level spot near, but not too near, the marquee
- A short walk from the serving station to the guests
If in doubt, send us a picture of the spot and we’ll advise before booking.
Popular choices
- Crackling
- Spit-roast lamb
- Halloumi skewers (V)
- Roast or jacket potatoes
- Salads
- Vegan option (Ve)
- Stuffing and apple sauce
- New potatoes
- Hog roast rolls
- Rotisserie chicken
How the day works
We work to your timings. If the day runs behind, we can hold the cooked roast for a while before carving, so keep us posted on the day. At a December wedding in Frogham, it is dark by about 3:50pm, so plan a lit path from the party to the food.
- Send us the date, venue and guest numbers.
- We check the venue’s rules and the date, then quote.
- We fit timings around your running order.
- The hog roasts through the afternoon; our chef carves on cue.
- Our staff serve and clear, then we leave quietly.
Preparing for the day
- Ask about allergies and dietary needs beforehand
- Tell us about narrow gates or side passages
- Check there is a route to wheel the equipment in, without steps
Get a quote
Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.
Related guides
A closer look at the menu
Stuffing and apple sauce
Stuffing and a dollop of apple sauce make the roll, just as they should.
Crackling
For many people, the crackling is the best bit: crisp, golden and full of flavour, straight off the hog.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards