Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Kent · England

Hog Roast Catering in Frogham, Kent

Slow-roasted, carved in front of you and served hot: a hog roast in Frogham and the surrounding area.

  • Christmas parties
  • Sports clubs and societies
  • Big birthdays and anniversaries

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Book a hog roast in Frogham

Hog roast hire in Frogham, carved to order

We roast the hog at your event, not in a kitchen miles away, which means it is carved hot, with crisp crackling. Add lamb, chicken or vegetarian options if you like. Whether it’s work summer parties and wakes, we can cook coleslaw, spit-roast lamb and halloumi skewers.

In a rural place like Frogham, roast pork in a field is hard to beat. Tell us about gates, tracks and the ground. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.

Where
Frogham (CT15)
Region
Kent
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Last updated
26 October 2026
A rolled roast of pork with crisp crackling on a round board

The process

The roaster is gas-fired, so we don’t need mains power to cook; a nearby socket helps with lights if service runs into the evening. Late September evenings in Frogham lose the light at about 7:00pm, and at Christmas it comes at about 3:50pm. For anything after that, plan lights for the serving area.

  1. Send us your date, numbers and address.
  2. We check the space and quote.
  3. We arrive early, set up under cover and start roasting.
  4. The chef carves and the team fills rolls or plates.
  5. We clear up and go.

Preparing for the day

  • Have a covered area for eating in case of rain
  • Choose someone to meet us on arrival
  • Check there is a route to wheel the equipment in, without steps

Ask for a quote

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: send us your details through our quote form.

Ask for a quote

Related guides

A hog roast in Frogham: local details

Frogham is about 6 miles north-west of Dover, in Kent. Planning a hog roast in Frogham? We can help. Frogham is one of 922 towns and villages in Kent we cover. You can also see our page for Canterbury, about 8 miles away.

If you’re gathering after a service at a church like Church of St Nicholas, a nearby hall or garden suits a hog roast. For anyone arriving by rail, Snowdown station is about 0.8 miles away. The Kent Downs National Landscape is within about 7 miles of Frogham, and some venues there have rules about cooking and vehicles on site. Ask your venue about gas cooking and access.

Wherever your event is in CT15, we can roast on site for your guests. We also bring hog roasts to events in Barfrestone (1 mile south-east), Snowdown (1 mile north-west), Nonington (1 mile north), Woolage Village (1 mile west) and Elvington (1 mile east). Within a short drive, we also cover Canterbury (8 miles north-west), Margate (14 miles north-east), Dover (6 miles south-east), Folkestone (9 miles south), Ramsgate (12 miles north-east) and Broadstairs (14 miles north-east).

A little further out are Buckland Hospital (6 miles south-east).

Map of Frogham © OpenStreetMap contributors

For planners, venues and organisers

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll work with the venue on access and the cooking spot.

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we will tell you what we can send.

Why choose hog roast hire in Frogham?

Slow roasting can’t be faked: tender pork and proper crackling.

We’re regularly asked to cater all sorts of events around Frogham, such as:

  • Parties at home
  • Village fêtes and school fairs
  • Corporate events
  • Wedding breakfasts and evening food

For a fundraiser at a school like Nonington Church of England Primary School, the roaster can cook on a pitch agreed with the school.

Comparing caterers

  • Plates, china and cutlery
  • The full menu and the sides
  • What the cooking area needs: space, cover and access
  • Staffing on the day

How to compare hog roast caterers

What we serve, dish by dish

Roast pork

We carve as we serve, so it stays hot and juicy right to the last roll.

Halloumi and vegetable skewers (V)

Not everyone eats meat, so halloumi and vegetable skewers ensure they’re not left with just salad.

Allergies and dietary needs

We give full allergen information for every dish. To help:

  • Put the menu on the invitation
  • Tell us about vegetarians and vegans for the halloumi skewers and vegan option
  • Stuffing normally contains gluten, so check the allergen information
  • Ask about allergies when you send invitations

If timings shift, tell us: we can hold the roast for a while.

Gluten-free rolls are available on request.

How we price a hog roast

The price comes down to:

  • Access to the cooking area
  • How many people are eating
  • Time on site
  • Which meats and sides you choose

A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

What we need to know

We can quote more accurately with a few details. Here’s what to include:

  • Allergies we should know about
  • The address or postcode
  • Anything the venue has asked for
  • An estimate of numbers

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Frogham questions

Do you cater at venues in the Kent Downs National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.

What’s the nearest station to Frogham?

The closest is Snowdown station, roughly 0.8 miles away.

How do we prepare?

Only the space and a contact number. Everything for roasting and serving comes with us.

Do you serve the crackling?

Crackling is part of every roll for anyone who wants it.

How big a hog will we need?

Quantities are based on your numbers, and we’ll confirm everything in writing.

When do you start roasting?

A whole hog roasts for several hours, which is why we arrive hours ahead. We work back from your serving time.

Do we need a big space?

Access and clearance matter more than size. Tell us about the garden and we will advise.

What’s the price?

It depends on numbers, the menu and how long we are on site. Send us the details and we will quote.

Before you choose a spot

Planning the cooking spot is the key. A quick checklist:

  • Parking near the spot
  • Any venue rules sorted in advance
  • A level patch of lawn, patio or hardstanding

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

On the menu in Frogham

  • Vegan burger or sausage (Ve)
  • Rotisserie chicken
  • Roast or jacket potatoes
  • Stuffing
  • Coleslaw
  • Hog roast rolls
  • Spit-roast lamb
  • Salads
  • New potatoes
  • Halloumi skewers (V)
  • Crackling
  • Apple sauce

Browse the menu

Why a carved hog roast beats a buffet

Next to a buffet, a hog roast is hot, freshly carved and feels like an occasion. Buffets can sit out for hours. Distance is part of the price: travel is included in your quote. Tell us the exact address for an accurate figure.

Why us?

  • Fresh carving at the serving station
  • We bring everything to cook and serve
  • No surprises: everything in writing
  • Crackling for everyone who wants it

See our prices page or what a hog roast costs.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote