Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Brighton and Hove · England

Wedding Hog Roast in Hanover

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Wedding hog roast in Hanover.

  • Barn and farm weddings
  • Wedding breakfasts
  • Intimate weddings

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Book a hog roast in Hanover

About our wedding hog roast in Hanover

A hog roast gives your wedding a centrepiece: people gather round as the chef carves. It’s food and a bit of theatre. Whether it is evening receptions and garden weddings at home, we can cook halloumi skewers, spit-roast lamb and carved roast pork.

A farm or garden wedding near Hanover suits a hog roast. We need a level spot and access. Our staff serve and clear, so nobody in your party has to serve.

A white marquee in a green field
Where
Hanover (BN2, BN1, BN50)
County
Brighton and Hove
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Updated
26 October 2026

What we serve, dish by dish

Spit-roast lamb

Adding lamb gives people a choice of two roasts, which suits bigger events.

Roast pork

Our chef carves the pork as it is needed, which keeps it hot and moist.

Wedding venues and ceremonies near Hanover

Hanover is about 1 mile south of Brighton, in Brighton and Hove. A hog roast suits weddings around Hanover, whatever the venue. Hanover is one of 30 towns and villages in Brighton and Hove where we cater.

Among the historic houses close to Hanover are Royal Pavilion (0.6 miles south-west) and Preston Manor & Gardens (1.3 miles north-west). Historic houses and estates frequently have rules on outside caterers, so check early if that is your venue. If you’re marrying at a church near Hanover, such as Church of the Annunciation, and holding the reception nearby, the hog roast can be cooking while you say your vows. With the South Downs National Park within about 7 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue. With the coast within about a mile, many venues here have sea views. We will think about shelter from sea breezes.

Anywhere in BN2, BN1 and BN50, we can bring the roaster to you, from busy streets to quiet lanes. From Elmore Road, London Road and Milton Road or anywhere nearby, we’ll bring the roaster to you. We also bring hog roasts to weddings in Brighton (1 mile north), Carlton Hill (1 mile south), West Hill (1 mile west), Seven Dials (1 mile west) and Kemptown (1 mile south-east). We also serve nearby towns such as Brighton and Hove (3 miles west), Aldrington (3 miles west), Hangleton (3 miles north-west), Patcham (3 miles north), Westdene (3 miles north-west) and Saltdean (4 miles south-east). Hanover is among the bigger towns we cover in Brighton and Hove, with lots of choice for weddings.

Nearby you will also find Old Police Cells Museum (0.8 miles south-west) and Brighton General Hospital (0.6 miles east). Within reach you will find Whitehawk Hill and Newmarket Hill.

  • Schools near Hanover include Academy of Creative Training (0.6 miles south) and Brighton Girls (1 mile west)
  • Pubs nearby include The Dover Castle pub (within half a mile south)
Map of Hanover © OpenStreetMap contributors

Why choose wedding hog roast in Hanover?

Lamb, chicken and vegetarian options mean every guest is looked after.

However big or small the event in Hanover, a slow roast goes a long way. We’re often asked to cater:

  • Vow renewals and blessings
  • Home weddings
  • Late-night wedding food
  • The main wedding meal

For outdoor photos, Whitehawk Hill is close by.

Before you book anyone

  • Travel and any London charges
  • A clear list of what’s included
  • Staffing on the day
  • Allergen information for every dish

Choosing a hog roast caterer

For planners, venues and organisers

Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.

Some venues add a fee for outside caterers, so check before you book. We’ll work with the venue on access and the cooking spot.

Catered or do it yourself?

Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Why a carved hog roast beats a buffet

Compared with a cold evening buffet, hot carved pork beats sandwiches every time. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, which is built into the price.

Why book with us

  • Roasted on site, slowly, for hours
  • Planned to your running order
  • The classics: stuffing, apple sauce and crackling
  • All the equipment comes with us

Read our prices page or what a hog roast costs.

How it works

We cook on a gas-fired roaster, so cooking doesn’t depend on mains power; a nearby socket helps with lights if service runs into the evening. In Hanover, midsummer sunset is about 9:15pm, and by late September it is nearer 7:05pm, which means an evening hog roast is normally served in daylight in high summer. Later in the year, plan lighting: in December it is dark by about 3:55pm.

  1. Send us the date, venue and guest numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We fit timings around your running order.
  4. We roast during the day, then carve at the agreed time.
  5. Our staff serve and clear, then we leave quietly.

Preparing for the day

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Have a covered area for eating in case of rain
  • Choose a level, open spot outdoors for the roaster

How to get a price

Numbers not final yet? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Send us your details through our quote form.

Ask for a quote

Read more

Your questions about a hog roast for your wedding in Hanover

Can you do a hog roast at a venue in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.

We’re gathering after a service at Church of the Annunciation: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is usually served at the reception venue rather than the church. Send us the address.

Do you do evening food?

Yes, evening food is very popular. Hot pork rolls are perfect late in the evening.

What should we sort out beforehand?

Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.

Can you do gluten-free?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

What if our venue has its own caterer?

Check with the venue first: rules vary. We will sort the details with them.

Can we just hire the roaster?

Yes, for confident cooks. Ask and we’ll talk you through it.

Can you cook inside a hall or marquee?

The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is often possible, with the venue’s agreement.

Before you choose a spot

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • A level spot near, but not too near, the marquee
  • A serving area close to where guests eat
  • A safe distance from marquee walls, buildings and trees

If in doubt, send us a picture of the spot and we will advise.

What we serve

  • Hog roast rolls
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • New potatoes
  • Roast or jacket potatoes
  • Vegan option (Ve)
  • Crackling
  • Spit-roast lamb
  • Rotisserie chicken
  • Salads

View our menu

Prices and what affects them

We do not use a fixed price list, because every wedding is different. What matters most:

  • Which meats and sides you choose
  • How easy it is to reach the spot
  • Numbers
  • Travel to Hanover

The main driver is numbers: bigger groups usually cost less per head, because the roaster, staff and travel cost much the same either way.

What to tell us

Here’s what we will ask:

  • What the outdoor space is like
  • Which meats and sides you’d like
  • The venue or postcode
  • Roughly how many people

Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Use our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote