Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Hampshire · England

Wedding Hog Roast for Hipley

Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Wedding hog roast in Hipley.

  • Small, informal weddings
  • Marquee weddings
  • Blessings and renewals

Get a quote

Slow-roasted pork in Hipley

Catered or do it yourself?

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.

Wedding hog roast in Hipley, slow-roasted on site

A wedding hog roast can be the wedding breakfast, the evening food or both. We roast at the venue through the ceremony and drinks, then carve at the time you’ve set. Typical bookings include weddings in a marquee and intimate weddings, serving carved roast pork, salads and rotisserie chicken.

There’s something special about a country wedding near Hipley, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Guests at long tables under trees strung with festoon lights at an evening reception
Area
Hipley (PO7)
Area hub
Hampshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Last updated
26 October 2026

Getting married in Hipley?

Hipley is about 4 miles west of Waterlooville, in Hampshire. We cater weddings across Hipley and nearby. We cover all 683 towns and villages across Hampshire, from the larger towns to small villages. Our nearest city page is Southampton, about 12 miles away.

For outdoor photos, St Clair's Meadow is close by, and the countryside around Hipley suits an outdoor reception. For guests travelling by train, the nearest station is Portchester station, about 3.6 miles south.

For weddings in PO7, we just need to know where the roaster can cook and a serving time. If your venue is just outside Hipley, we also cover Worlds End (1 mile east), Hoe Gate (1 mile north), Newtown (1 mile north-west), Southend (1 mile north) and Soberton Heath (2 miles north-west). We also serve nearby towns such as Winchester (14 miles north-west), Gosport (7 miles south), Havant (6 miles south-east), Eastleigh (11 miles north-west), Fareham (5 miles south-west) and Horndean (5 miles east).

Nearby you’ll also find Queen Alexandra Hospital (4 miles south-east) and Portchester Castle (4.4 miles south). Green spaces nearby include Portsdown Hill and St Clair's Meadow.

Map of Hipley © OpenStreetMap contributors

Common questions in Hipley

How far is Hipley from London?

Roughly 61 miles from the centre of London.

Can you cater after a service at Church of the Holy Trinity?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is generally served at the reception venue rather than the church. Send us the address.

Can you cook inside a hall or marquee?

It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.

Can we just hire the roaster?

Yes, we hire out the hog roast machine. We’ll confirm what comes with it and how to use it.

Will our venue allow a hog roast?

Your venue decides: some welcome outside caterers, others do not. We’ll talk to them about the cooking spot.

Can you cater for vegetarians?

The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.

Is a hog roast OK for a sit-down meal?

Yes. We serve it on plates with salads and potatoes, with china available, with our staff serving.

Do you come to Hipley?

Yes. We cover London and the South East, including Hipley and Hampshire. Tell us the venue and we will quote.

For planners, venues and organisers

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep you both updated.

Perfect for your wedding in Hipley

Lamb, chicken and vegetarian options mean every guest is looked after.

Lots of different events suit a hog roast. Typical bookings include:

  • Farm weddings
  • Vow renewals and blessings
  • Evening food after the first dance
  • The main wedding meal

If you are marrying at a church near Hipley, such as Church of the Holy Trinity, and holding the reception nearby, the hog roast can be cooking while you say your vows.

What your quote should include

  • The space, cover and access they need
  • The menu, including sides and any extras
  • Travel and any London charges
  • How they handle allergens and dietary needs

Choosing a hog roast caterer

How we price a hog roast for your wedding

Each booking is quoted on its own, and the price depends on a few things:

  • Plates or china
  • The serving time and how long we’re on site
  • Distance from us
  • How easy it is to reach the spot

Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.

What to tell us

We can quote more accurately with a few details. Here’s what to include:

  • Any extras, such as lamb, chicken or china
  • What the outdoor space is like
  • Rules from the venue or landowner
  • An estimate of numbers

To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Why choose a hog roast in Hipley?

If your venue does its own catering, check whether you can bring in a hog roast. There may be a fee. A hog roast is frequently good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Why book with us

  • The classics: stuffing, apple sauce and crackling
  • Salads, potatoes and coleslaw to go with it
  • Lamb, chicken and vegetarian options alongside
  • Staff to serve, so you don’t have to

Take a look at our prices page or the cost guide.

What the cooking area needs

A good cooking spot makes the day run smoothly. Ideally:

  • Light near the carving station after dark
  • A route to wheel equipment to the spot
  • Approval from the venue or marquee supplier

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

Popular choices

  • Hog roast rolls
  • New potatoes
  • Salads
  • Spit-roast lamb
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Crackling
  • Roast or jacket potatoes

See the full menu

The menu, dish by dish

Stuffing and apple sauce

Apple sauce brings sweetness and sharpness go with the pork perfectly. Stuffing normally contains gluten.

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

The process

Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. Afterwards we clear the serving area and pack away. At a December wedding in Hipley, it is dark by about 4:00pm, so the route from the reception to the hog roast needs lighting, while a June wedding has light until about 9:20pm.

  1. Tell us whether it is the wedding breakfast, the evening or both.
  2. You get a quote listing menu, staff and plates.
  3. The venue and we agree where the roaster goes.
  4. We set up and roast for hours.
  5. Our chef carves and the team serves and clears.

How to prepare

  • Let us know about tight access
  • Collect dietary needs and allergies in advance
  • Check there is a route to wheel the equipment in, without steps

How to get a price

For a quote, send us a few details: the date and serving time, the venue or PO7 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

Ask for a quote

Related guides

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote