East Sussex · England
Wedding Hog Roast for Jarvis Brook
We bring a hog roast for your wedding across Jarvis Brook and East Sussex, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Second-day get-togethers
- Home weddings
- Farm weddings
Slow-roasted pork in Jarvis Brook
Why choose wedding hog roast in Jarvis Brook?
Hot food late in the evening is always welcome, especially after dancing.
Lots of different events suit a hog roast. Here are some of the most popular:
- Late-night wedding food
- Weddings in a marquee
- Barn and farm weddings
- Post-wedding gatherings
Nearby historic houses include Groombridge Place (4.7 miles north). Grand venues like these generally set rules for outside caterers, so ask before you book.
Before you book anyone
- How they handle allergens and dietary needs
- How many staff will carve and serve
- Plates, china and cutlery
- Whether VAT is included
Wedding hog roast in Jarvis Brook, carved to order
Couples book a hog roast for the main meal, the evening or both. We roast at the venue through the ceremony and drinks, then carve at the time you’ve set. Whether it is second-day get-togethers and small, informal weddings, we’ll put together a menu of carved roast pork, rotisserie chicken and halloumi skewers and more.
Near Jarvis Brook, weddings are frequently in fields, barns or gardens. That’s where a hog roast shines: no kitchen, just level ground and cover. Let us know about access and ground. The hog is roasted on site at your wedding, low and slow, for hours.
- Area
- Jarvis Brook (TN6)
- Area hub
- East Sussex
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Contact us for a quote
- Last updated
- 27 October 2026
Planning for dietary needs
Rolls and stuffing normally contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- Pass numbers for vegetarians and vegans to us
- Share the menu with your venue coordinator
- Give final numbers in good time
- If any guests need halal food, arrange it separately
For evening food, we carve as the dancing gets going.
Festoon lights by the carving station look lovely in evening photos; tell your venue or marquee supplier.
Towns and villages near Jarvis Brook
Other occasions in Jarvis Brook
Jarvis Brook weddings: local tips
Jarvis Brook is about 1 mile east of Crowborough, in East Sussex. A hog roast suits weddings around Jarvis Brook, whatever the venue. Jarvis Brook is one of 289 places in East Sussex we cover. Our nearest city page is Brighton, about 20 miles away.
It is worth telling train travellers that Jarvis Brook has its own station, Crowborough station. Wedding photographers in the area frequently head for Crowborough Country Park, and the countryside around Jarvis Brook suits an outdoor reception. The High Weald National Landscape is within about 4 miles of Jarvis Brook, with plenty of rural wedding settings. Check the cooking spot with the venue.
Weddings anywhere in TN6 start with an outdoor spot for the roaster and a serving time. From Western Road, Tubwell Lane and Osborne Road or anywhere nearby, we can set up and roast there. Neighbouring places where we cater weddings include Crowborough (1 mile west), Steel Cross (1 mile north), Boarshead (1 mile north), Sweethaws (2 miles south-west) and Marden's Hill (3 miles north-west). Within a short drive, we also cover Lewes (14 miles south-west), Hailsham (13 miles south), Uckfield (7 miles south-west), South Malling (14 miles south-west), Heathfield (6 miles south-east) and Southover (15 miles south-west).
Nearby you will also find Crowborough War Memorial Hospital (1.3 miles west). The countryside around Jarvis Brook includes Crowborough Country Park.
- Local schools include Beacon Academy (0.8 miles north-west)
Common questions in Jarvis Brook
Is Jarvis Brook close to London?
Roughly 33 miles from the centre of London, and we cover it as standard.
Is Jarvis Brook too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
Is a hog roast OK for a sit-down meal?
Of course: carved pork on plates with sides, with our staff serving.
What do you need from us on the day?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
What happens after service?
Our staff clear up after service, leaving the spot as we found it.
What’s the price?
Numbers, menu and travel decide the price. Tell us your date and we will send a price.
Do we need our own staff?
We carve and serve for you, then clear the serving area afterwards.
How far ahead should we book?
Popular dates go early. But it is always worth asking: send us your details through our quote form.
A closer look at the menu
Crackling
Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.
Spit-roast lamb
Lamb on the spit roasts gently for hours, and it is carved the same way.
Should I cook it myself?
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
How it works
From setting up to the last roll, we look after the food, so you can get on with your wedding. Golden-hour photos in Jarvis Brook at midsummer come around 9:15pm, so we can time the carving before or after your sunset photos. In late May, sunset is about 8:50pm, and in late September about 7:05pm.
- Tell us whether it’s the wedding breakfast, the evening or both.
- You get a quote listing menu, staff and plates.
- The venue and we agree where the roaster goes.
- We set up and roast for hours.
- We carve and serve, then clear away.
How to prepare
- Ensure we can wheel the roaster to the spot
- Ask about allergies and dietary needs beforehand
- Send final numbers in good time
Get a quote
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: use our quote form.
Read more
Working with your venue
Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
For venues and planners, we are happy to work alongside your team, sharing timings and a site plan.
How we price a hog roast for your wedding
The price comes down to:
- Season and day of the week
- The menu and extras such as lamb or chicken
- Whether you want china
- Time on site
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.
Details that help
A few details help us give you an accurate quote. Here’s what’s useful:
- Your date and serving time
- Allergies we should know about
- Anything the venue has asked for
- Which meats and sides you’d like
For a quote, send us a few details: the date and serving time, the venue or TN6 postcode, rough numbers and which extras you’d like. Use our quote form.
A hog roast or other catering?
Compared with pizza or other evening vans, carving serves plenty of people fast. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.
Why book our hog roast in Jarvis Brook
- We bring everything to cook and serve
- Planned to your running order
- Lamb, chicken and vegetarian options alongside
- Cooked on the day, low and slow
Read our pricing and what a hog roast costs.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards