Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Surrey · England

Hog Roast Wedding Catering in Nalderswood, Surrey

We bring a hog roast for your wedding to Nalderswood and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Wedding breakfasts with sides
  • The day after the wedding
  • Rustic barn receptions

Get a quote

Book a hog roast in Nalderswood

Wedding hog roast in Nalderswood, slow-roasted on site

Your venue and we agree the cooking spot and timings well before the day, so nothing is left to chance. We serve spit-roast lamb, carved roast pork and rotisserie chicken, and typical bookings are for the day after the wedding and evening food after the first dance.

There is something special about a country wedding near Nalderswood, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.

Area
Nalderswood (RH2)
Area hub
Surrey
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Updated
26 October 2026
An outdoor marquee set up in a meadow

Should I cook it myself?

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will confirm what comes with it when you ask.

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.

Diets, allergies and alternatives

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Halal isn’t offered, so plan separately if needed
  • Stuffing normally contains gluten, so check the allergen list
  • Give your coordinator the final menu
  • Confirm final numbers a week or so before

We serve and clear without fuss, so the party carries on around us.

For a sit-down meal, ask for china, as an extra.

Why a carved hog roast beats a buffet

If your venue does its own catering, check whether you can bring in a hog roast. Some venues charge a fee. Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address for an accurate figure.

Why Nalderswood hosts choose us

  • Slow-roasted at your venue, not reheated
  • Rolls with stuffing, apple sauce and crackling
  • A choice of salads and potatoes
  • Served at the time you choose

Read how we price and what a hog roast costs.

What we serve, dish by dish

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, to suit your event.

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.

For planners, venues and organisers

If you are planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we’ll deal with on the day. We will keep you both updated.

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Why choose wedding hog roast in Nalderswood?

Guests gather round the carving, and it makes a lovely photo.

Whatever the occasion in Nalderswood, a slow roast goes a long way. We’re often asked to cater:

  • The main wedding meal
  • Farm weddings
  • Vow renewals and blessings
  • Evening food after the first dance

Wedding photographers in the area frequently head for Reigate Heath, and the countryside around Nalderswood suits an outdoor reception.

Questions to ask before you book

  • Which meats, sides and extras are included
  • What the cooking area needs: space, cover and access
  • Whether travel is included
  • How dietary needs are handled

Choosing a hog roast caterer

What a hog roast costs

We do not use a fixed price list, since every event is different. What matters most:

  • How many people are eating
  • Site access
  • Whether you want china
  • Which meats and sides you choose

Numbers make the biggest difference: the price per head generally falls as numbers rise, since much of the cost is fixed.

What to tell us

These are the details we need:

  • Which meats and sides you’d like
  • Rough numbers
  • Allergies we should know about
  • What the outdoor space is like

Every wedding is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your wedding: fill in our quote form.

What happens on the day

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and get on with roasting and serving. At a December wedding in Nalderswood, it’s dark by about 3:55pm, so the route from the reception to the hog roast needs lighting.

  1. Tell us your date, venue and numbers.
  2. We confirm the date and the venue and send a price.
  3. We agree timings with your venue coordinator.
  4. The hog roasts through the afternoon; our chef carves on cue.
  5. We serve, tidy up and slip away.

Preparing for the day

  • Choose someone to meet us on arrival
  • Ensure the cooking area is away from walls, tents and trees
  • Plan a step-free way in for the equipment

Get a quote

We need a few details to quote: the date and serving time, the venue or RH2 postcode, rough numbers and which extras you’d like. Use our quote form.

Get a quote

Planning help

Nalderswood weddings: local tips

Nalderswood is about 3 miles west of Horley, in Surrey. A hog roast suits weddings around Nalderswood, whatever the venue. Nalderswood is one of 395 towns and villages in Surrey where we cater. We cater events right across the region, from Nalderswood to Guildford (about 15 miles away).

For guests travelling by train, the nearest station is Salfords station, about 3.4 miles east. Edolph's Copse can make a pretty photo stop, but check its rules for wedding groups first. The Surrey Hills National Landscape is within about 6 miles of Nalderswood, with plenty of rural wedding settings. Ask your venue where a hog roast can cook.

We bring hog roasts to weddings all over the RH2 postcode area. Your wedding could be at a house on Smalls Hill Road and Deanoak Lane, as long as there is somewhere outside to cook. Other places close to Nalderswood we cover include Norwood Hill (1 mile south-east), Shellwood Cross (1 mile west), Parkgate (2 miles south-west), Cudworth (2 miles south-west) and Charlwood (3 miles south). Within a short drive, we also cover Guildford (15 miles west), Epsom (10 miles north), Horley (3 miles east), Redhill (4 miles north-east), Ewell (11 miles north) and Reigate (3 miles north-east).

A little further out are Reigate Priory Museum (3.3 miles north-east) and East Surrey Hospital (3.7 miles north-east). Green spaces nearby include Reigate Heath and Colley Hill.

Map of Nalderswood © OpenStreetMap contributors

Common questions in Nalderswood

Do you come out to small places like Nalderswood?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Which station is closest to Nalderswood?

The closest is Salfords station, roughly 3.4 miles away.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.

Do you cover Nalderswood?

Yes. We cater across London and the South East, including Nalderswood and Surrey. Send us the address for a quote.

Can we have a hog roast as the main meal?

Yes. We serve it on plates with salads and potatoes, with china available, with our staff serving.

Do we need extra food?

We’ll plan quantities from your numbers, and the quote lists everything.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Can we just hire the roaster?

We do, if you are happy to roast and carve yourself. Ask and we’ll talk you through it.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote