Southampton · England
Wedding Hog Roast in Portswood
Give your guests a proper hog roast at your wedding in Portswood. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Second-day get-togethers
- Wedding breakfasts
- Relaxed, low-key weddings
A hog roast near Portswood
Working with your venue
If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we will tell you what we can send.
Wedding hog roast in Portswood, carved to order
Barn, marquee and garden weddings around Portswood suit a hog roast. We cook outside, under cover, and serve inside where the venue allows. Whether it’s intimate weddings and marquee weddings, we’ll put together a menu of new potatoes, rotisserie chicken and salads.
A farm or garden wedding near Portswood suits a hog roast. We need level ground, cover and a way in. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish before booking.
- Location
- Portswood (SO17, SO14, SO18)
- Region
- Southampton
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Contact us for a quote
- Updated
- 26 October 2026
Places near Portswood
What else we do in Portswood
A hog roast compared with other options
Next to a wedding barbecue, a hog roast feeds everyone at once from one roast without batches coming off a grill. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
What you get with us
- Fresh carving at the serving station
- Served at the time you choose
- Sides to make it a full meal
- Lamb, chicken and vegetarian options alongside
Take a look at our prices page or our hog roast cost guide.
What the cooking area needs
We need room to cook safely and under cover. Things to check:
- Flat ground outside the reception for the roaster
- Space well clear of tents and trees
- Approval from the venue or marquee supplier
If you’re unsure, send a photo of the space and the way in, and we will say what we think.
From the roaster
- Salads
- Hog roast rolls
- Crackling
- Rotisserie chicken
- New potatoes
- Vegan option (Ve)
- Stuffing and apple sauce
- Roast or jacket potatoes
- Halloumi skewers (V)
- Spit-roast lamb
Why choose wedding hog roast in Portswood?
It works for the main meal and the evening, so it is good value.
We are regularly asked to cater a wide mix of occasions near Portswood, including:
- Farm weddings
- Garden weddings at home
- Post-wedding gatherings
- Blessings and renewals
For guests travelling by train, St Denys station serves Portswood directly.
Comparing caterers
- VAT, if it applies
- The space, cover and access they need
- Who carves and who serves
- The deposit, balance and cancellation terms
Weddings in Portswood: venues, ceremonies and travel
Portswood is about 1 mile north of Southampton, in Southampton. From village halls to gardens and fields, weddings around Portswood suit a hog roast. We cover 40 places across Southampton.
If you’re marrying at a church near Portswood, such as Highfield Church, and holding the reception nearby, the hog roast can be cooking while you say your vows. Among the historic houses close to Portswood are South Stoneham House (1 mile north-east) and Southampton Tudor House and Garden (1.9 miles south). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. The New Forest National Park is within about 8 miles of Portswood, with plenty of rural wedding settings. Check the cooking spot with the venue. With the coast within about 2 miles, many venues here have sea views. We’ll think about shelter from sea breezes.
We cover weddings in every part of SO17, SO14 and SO18. Your wedding could be at a house on Ivy Road, Alma Road and Lawn Road or the roads around them, wherever there is an outdoor spot for the roaster. With the A335 and A3035 close by, Portswood is simple for us to get to. Other places close to Portswood we cover include St Denys (1 mile south-east), Southampton (1 mile south), Inner Avenue (1 mile south-west), Bitterne Manor (1 mile south-east) and Bitterne Park (1 mile east). Within a short drive, we also cover Thornhill (3 miles south-east), Maybush (3 miles west), Eling (4 miles west), Rownhams (3 miles north-west), Millbrook (3 miles west) and Weston (3 miles south).
Nearby you will also find Marlands Shopping Centre (1.5 miles south) and Royal South Hants Hospital (0.9 miles south). Green spaces nearby include Netley Common.
- Schools near Portswood include St Anne's Catholic School (1 mile south-west) and St Mary's Independent School (1.2 miles east)
- Local pubs include South Western Arms (under half a mile south-east)
Prices and what affects them
Each price is built from:
- The date and time of year
- Plates or china
- The number of people
- Access to the cooking area
A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. Extras, china and longer service add to it.
Getting an accurate quote
We can quote more accurately with a few details. Here’s what’s useful:
- Any extras, such as lamb, chicken or china
- Dietary requirements
- The date and time of the event
- A photo of the cooking area
If you’re comparing hog roast caterers for Portswood, check what each quote actually includes. Ours lists it clearly. To get yours, use our quote form.
How the day works
Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and roast, carve and serve without fuss. Evening food at a Portswood wedding frequently goes out just as the light fades: about 9:25pm at midsummer, 8:55pm in late May and 7:10pm in late September. Festoon lights by the carving station look lovely in the photos.
- You tell us your date, venue, numbers and whether it’s the wedding breakfast, the evening or both.
- You get a check on the date and venue, and a quote.
- We agree arrival, cooking spot and serving times with you and your venue.
- We roast during the ceremony and drinks, then carve at the agreed time.
- Our staff clear the serving area and we leave quietly.
How to prepare
- Think about shelter for your guests
- Tell us about narrow gates or side passages
- Check there’s a route to wheel the equipment in, without steps
How to get a price
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.
Related guides
Planning for dietary needs
Rolls and stuffing generally contain gluten, so ask for gluten-free rolls if you need them. A few more tips:
- Share the menu with your venue coordinator
- Remember that stuffing usually contains gluten, so check the allergen list
- Put a dietary question on the invitation
- Confirm final numbers a week or so before
Our staff serve and clear quietly, so the party carries on around us.
China crockery can be added for the wedding breakfast, as an extra.
Portswood questions
Which station is closest to Portswood?
Portswood has its own station: St Denys station.
Do you cater at venues in the New Forest National Park?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.
Is a hog roast enough for a wedding?
For the main meal, add sides such as salads and potatoes; for evening food, rolls are normally enough.
When do you start roasting?
Hours rather than minutes. We will confirm our arrival time when we quote.
Do we need to provide electricity?
No, the roast is cooked on gas. Let us know what’s on site.
How far ahead should we book?
As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we will check.
How do you work out quantities?
We size the roast to your numbers, so tell us your best estimate. We will confirm the menu in the quote.
What space does the roaster need?
A flat, open spot outside, and a way to wheel everything in. Send us a photo if you are unsure.
A closer look at the menu
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, balancing the rich, salty pork.
Rotisserie chicken
Golden rotisserie chicken can be served in a roll or on a plate.
- Roasted slowly at your venue, outdoors and under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards