East Sussex · England
Wedding Hog Roast in Town Row
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Wedding hog roast in Town Row.
- Vow renewals and blessings
- Small, informal weddings
- Rustic barn receptions
Wedding hog roast in Town Row
Planning for dietary needs
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Ask about dietary needs on your RSVP card
- Give final numbers in good time
- Request gluten-free rolls if needed
- Give us vegetarian and vegan numbers
Give us your venue coordinator’s details, for access and timings.
Ask for gluten-free rolls for any coeliac guests.
About our wedding hog roast in Town Row
Barn, marquee and garden weddings around Town Row suit a hog roast. We cook outside, under cover, and the food is served in the marquee or barn. We serve crackling, salads and new potatoes, and we are frequently booked for late-night wedding food and marquee receptions.
There is something special about a country wedding near Town Row, and slow-roasted pork carved for guests adds to it. Plan firm ground and a route for our vehicle. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.
- Where
- Town Row (TN6)
- Area hub
- East Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Page updated
- 27 October 2026
A hog roast or other catering?
Next to a cold buffet, hot rolls carved to order go down much better. For larger numbers, a hog roast is typically good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.
Why Town Row hosts choose us
- Roasted on site, slowly, for hours
- Timed around your day
- A clear quote with everything listed
- Crackling for everyone who wants it
See our prices page and our hog roast cost guide.
What we serve, dish by dish
Rolls and gluten-free rolls
Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Ask for gluten-free rolls if you need them.
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: squeaky, salty cheese with colourful veg, in a roll or on a plate.
What affects the price in Town Row
Here’s what affects the price:
- The serving time and how long we are on site
- Busy dates such as summer Saturdays
- Crockery choices
- Menu choices and extras
Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
What we need to know
When you enquire, please mention:
- Any extras, such as lamb, chicken or china
- A picture of the cooking area
- Dietary requirements
- Roughly how many people
When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, use our quote form.
Who books wedding hog roast in Town Row?
Hot food late in the evening is always welcome, especially after dancing.
Here’s what people in Town Row most frequently book a hog roast for:
- Wedding breakfasts
- Vow renewals and blessings
- The day after the wedding
- Intimate weddings
Guests coming by rail will want to know that the nearest station is Crowborough station, about 2 miles west.
Before booking anyone
- If the price includes VAT
- Plates, china and cutlery
- The deposit, balance and cancellation terms
- What the cooking area needs: space, cover and access
Nearby places to Town Row
Also in Town Row
Planning the cooking spot
The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:
- A serving area close to where guests eat
- Space well clear of tents and trees
- A level spot near, but not too near, the marquee
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
What we serve
- Vegan option (Ve)
- Hog roast rolls
- Rotisserie chicken
- Spit-roast lamb
- New potatoes
- Salads
- Roast or jacket potatoes
- Halloumi skewers (V)
- Stuffing and apple sauce
- Crackling
Planning a wedding hog roast in Town Row
Town Row is about 3 miles east of Crowborough, in East Sussex. We cover weddings in Town Row. We cater all 289 towns and villages in East Sussex, from the larger towns to small villages. Our nearest city page is Brighton, about 22 miles away.
Couples marrying at local churches such as The Parish Church of St Denys often hold the reception nearby, with the roast cooking through the ceremony. Within reach of Town Row are historic houses such as Wadhurst Castle (4.4 miles east). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. The High Weald National Landscape is within about 3 miles of Town Row, with plenty of rural wedding settings. Ask your venue where a hog roast can cook.
Wherever your wedding is in TN6, we can bring the roaster to you, from busy streets to quiet lanes. From Station Road, Station Close and Spout Hill or anywhere nearby, we can set up and roast there. We also bring hog roasts to weddings in Rotherfield (1 mile south-west), High Cross (1 mile south), Argos Hill (1 mile south), Mark Cross (1 mile north-east) and Woolbridge (2 miles south). Further out, we also cater in Hailsham (13 miles south), Crowborough (3 miles west), Uckfield (8 miles south-west), South Malling (15 miles south-west), Heathfield (6 miles south) and Upper Horsebridge (12 miles south).
Well-known places in the area include Crowborough War Memorial Hospital (3.3 miles west). Green spaces nearby include Crowborough Country Park.
- Local schools include St Joseph Seminary (0.7 miles north-east)
- Pubs nearby include The King's Arms Public House (0.7 miles south-west)
Working with your venue
Some venues add a fee for outside caterers, so check before booking. We’ll work with the venue on access and the cooking spot.
Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. We will keep the roaster well clear of the marquee.
Town Row: your questions answered
Which station is closest to Town Row?
The closest is Crowborough station, roughly 2 miles away.
Is Town Row too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Is mains power needed?
Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.
Can you be flexible on serving time?
Within reason, we can. Keep us posted on the day and we will fit around changes.
What happens in bad weather?
The roaster is under cover, so a shower doesn’t stop us. Your guests will want somewhere dry to eat.
Do you serve the food?
Our chef carves and our staff serve, then clear the serving area afterwards.
What’s included?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
How far ahead should we book?
Popular dates go early. But do ask even at short notice: send us your details through our quote form.
How it works
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy. In Town Row, midsummer sunset is about 9:15pm, and by late September it is nearer 7:05pm, so evening food is often carved in daylight in June and July. For autumn and winter weddings, when it is dark by about 3:55pm in December, plan lighting at the carving station.
- Share your date, venue, numbers and which meal you’d like.
- You get a check on the date and venue, and a quote.
- We agree arrival, cooking spot and serving times with you and your venue.
- The hog roasts through the afternoon, and our chef carves on cue.
- Our staff clear the serving area and we leave quietly.
Getting ready for the day
- Choose someone to meet us on arrival
- Send final numbers in good time
- Keep the spot clear of buildings, marquee walls and overhanging branches
How to get a price
Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Use our quote form.
Planning help
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away