Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Oxfordshire · England

Hog Roast Wedding Catering in Walton Manor, Oxfordshire

From the hours of slow roasting to the last roll, a hog roast for your wedding turns the food into a centrepiece of your wedding in Walton Manor.

  • Marquee receptions
  • Garden weddings at home
  • Small, informal weddings

Get a quote

Slow-roasted pork in Walton Manor

Wedding hog roast in Walton Manor, carved to order

Your venue and we agree the cooking spot and timings, so on the day everything is in place. For vow renewals and blessings and the day after the wedding, we will put together a menu of halloumi skewers, spit-roast lamb and new potatoes for your guests.

Weddings in a place like Walton Manor often feel personal: a local church, then a marquee in a garden or field. The roaster cooks a safe distance from the marquee. Let us know about access. Our staff serve and clear, so nobody in your party has to serve.

Tables under lit-up trees at a night-time outdoor celebration
Location
Walton Manor (OX2, OX1)
Region
Oxfordshire
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Page updated
26 October 2026

The menu, dish by dish

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Ask for gluten-free rolls if you need them.

A hog roast compared with other options

Next to a cold buffet, hot rolls carved to order go down much better late at night. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, with everything listed.

Why Walton Manor hosts choose us

  • Staff to serve, so you do not have to
  • Served at the time you choose
  • Cooked on the day, low and slow
  • Crackling for everyone who wants it

See our pricing and our hog roast cost guide.

Allergies and dietary needs

A little planning helps everyone eat safely. A few tips:

  • Remember that stuffing normally contains gluten
  • Collect dietary needs with RSVPs
  • If any guests need halal food, arrange it separately
  • Give final numbers in good time

Give us your venue coordinator’s details, so we can sort the cooking spot and timings with them.

China crockery can be added for the wedding breakfast, as an extra.

How we price a hog roast for your wedding

We don’t use a fixed price list, since every event is different. The main factors are:

  • Distance from us
  • Busy dates such as summer Saturdays
  • Numbers
  • Which meats and sides you choose

The main driver is numbers: bigger groups usually cost less per head, since much of the cost is fixed.

What to tell us

For a quick, accurate price, send us:

  • Which meats and sides you’d like
  • Rough numbers
  • The date and when you’d like to eat
  • Anything the venue has asked for

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will confirm availability and send a price. Fill in our quote form.

Before you choose a spot

A good cooking spot makes the day run smoothly. Look for:

  • Flat ground outside the reception for the roaster
  • A route to wheel equipment to the spot
  • Approval from the venue or marquee supplier

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

Popular choices

  • Stuffing and apple sauce
  • Crackling
  • New potatoes
  • Halloumi skewers (V)
  • Hog roast rolls
  • Spit-roast lamb
  • Salads
  • Vegan option (Ve)
  • Rotisserie chicken
  • Roast or jacket potatoes

View our menu

DIY versus a catered hog roast

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience.

You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

Why choose wedding hog roast in Walton Manor?

It feels generous and relaxed, perfect for an informal day.

We’re booked for all kinds of occasions in Walton Manor and nearby. Popular bookings include:

  • Intimate weddings
  • The main wedding meal
  • Weddings in a marquee
  • Vow renewals and blessings

Guests coming by rail will want to know that the closest railway station is Oxford station, roughly 0.7 miles south of the centre.

What your quote should include

  • Arrival time and how long the roast needs
  • How they handle allergens and dietary needs
  • The deposit, balance and cancellation terms
  • How many staff will carve and serve

Read the checklist

Planning a wedding hog roast in Walton Manor

Walton Manor is about 2 miles north-west of Oxford, in Oxfordshire. We bring a hog roast for your wedding to weddings anywhere in Walton Manor, as long as there’s an outdoor spot to cook. We cater all 443 towns and villages across Oxfordshire, from the larger towns to small villages.

Within reach of Walton Manor are historic houses such as Holywell Manor, Oxford (1 mile south-east). Historic houses and estates often have rules on outside caterers, so check early if that’s your venue. Hook Meadow and The Trap Grounds nearby makes a lovely backdrop for photos.

Weddings anywhere in OX2 and OX1 start with an outdoor spot for the roaster and a serving time. From Combe Road, Keble Road and Crick Road or a nearby road, we’ll bring the roaster to you. You’ll find Walton Manor on the A4144, so it’s easy for us to reach with the equipment. If your venue is just outside Walton Manor, we also cover Jericho (1 mile south), Park Town (1 mile north-east), Norham Manor (1 mile east), St John Street area (1 mile south) and North Oxford (1 mile north). Further out, we also cater in Didcot (11 miles south), Bicester (11 miles north-east), Abingdon-on-Thames (6 miles south), Witney (10 miles west), Carterton (14 miles west) and Thame (13 miles east).

Other landmarks nearby include Oxford Castle (0.9 miles south) and Oxford University Press Museum (under half a mile south). Open spaces near Walton Manor include Hook Meadow and The Trap Grounds and Headington Hill.

  • Local schools include Wychwood School (less than half a mile north-east) and Oxford Academy (0.8 miles north)
  • Pubs nearby include The Gardeners Arms (under half a mile south)
  • Local facilities include St Hugh's College Main Building Including Library (within half a mile north-east)
Map of Walton Manor © OpenStreetMap contributors

Your questions about a hog roast for your wedding in Walton Manor

Could you cook in Oxford University Parks?

Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Check with them first, and tell us what they say.

Is Walton Manor close to London?

About 53 miles from central London, and well within our area.

Do you come to Walton Manor?

We do. Tell us the venue or postcode and we’ll check the date.

Do we need to provide electricity?

The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.

Can you cook inside a hall or marquee?

Outside, always. Serving indoors is normally fine if the venue is happy.

Can we offer lamb too?

Yes, spit-roast lamb can go alongside the pork.

Can a hog roast be our wedding breakfast?

Of course: carved pork on plates with sides, with our staff serving.

Can the hog roast be for the evening?

It’s one of our most popular wedding bookings. Hot pork rolls are perfect late in the evening.

How it works

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and roast, carve and serve without fuss. At a December wedding in Walton Manor, it is dark by about 3:55pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:25pm.

  1. We start with your date, venue, numbers and running order.
  2. We check the venue’s rules and the date, then send a quote.
  3. Timings and the cooking spot are agreed with you and the venue coordinator.
  4. We cook through the day and serve right on cue.
  5. We clear away once everyone has eaten.

Before we arrive

  • Choose someone to meet us on arrival
  • Let us know about tight access
  • Send final numbers in good time

Getting a price

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.

Ask for a quote

Planning help

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote