Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Kent · England

Wedding Hog Roast in Weddington

Roasted for hours, carved to order and served hot: a hog roast for your wedding in Weddington and the surrounding area.

  • Second-day get-togethers
  • The main wedding meal
  • Rustic barn receptions

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Slow-roasted pork in Weddington

Why a carved hog roast beats a buffet

A common mix is a plated meal followed by an evening hog roast; others make the hog roast the main meal. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.

What you get with us

  • Carved by our chef in front of your guests
  • Cooked on the day, low and slow
  • Serving and clearing done for you
  • Choices for people who do not eat pork

See our prices page or our hog roast cost guide.

About our wedding hog roast in Weddington

Your venue and we agree the cooking spot and timings well before the day, so on the day everything is in place. For vow renewals and blessings and farm weddings, we can cook spit-roast lamb, rotisserie chicken and crackling and more.

A wedding in a small place like Weddington frequently means a field, a barn or a family garden. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Tell us about lanes, gates and ground conditions. The hog is roasted on site at your wedding, slowly, over several hours, then carved fresh for your guests.

A long dressed table on a lawn at an outdoor garden celebration
Area
Weddington (CT3)
County
Kent
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Contact us for a quote
Page updated
26 October 2026

What the cooking area needs

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • Light near the carving station after dark
  • A safe distance from marquee walls, buildings and trees
  • A way in for the roaster

If in doubt, send us a picture of the spot and we will advise.

Popular choices

  • Salads
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Hog roast rolls
  • Crackling
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • New potatoes
  • Rotisserie chicken
  • Roast or jacket potatoes

View our menu

Diets, allergies and alternatives

Not everyone eats pork, so plan an alternative. A few pointers:

  • Give final numbers in good time
  • Remember that stuffing usually contains gluten
  • Ask for gluten-free rolls for coeliac guests
  • Count non-pork eaters, for lamb, chicken or a vegetarian choice

You won’t have to think about the food. We roast through the afternoon and carve at the agreed time.

Add spit-roast lamb for a second roast.

Events we cater in Weddington

No kitchen is needed at the venue, ideal for marquee and field weddings.

However big or small the event in Weddington, a slow roast goes a long way. We are frequently asked to cater:

  • Evening food after the first dance
  • Small, informal weddings
  • Garden weddings at home
  • Farm weddings

Within reach of Weddington are historic houses such as Goodnestone Park (3.9 miles south-west). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking.

What to look for in a quote

  • Where the roaster goes and what it needs
  • How long the roast takes and when they’ll arrive
  • Any travel or access charges
  • Whether VAT is included

Read the checklist

For planners, venues and organisers

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep you both updated.

What affects the price in Weddington

A few things make the biggest difference to the price:

  • Season and day of the week
  • Numbers
  • Distance from us
  • Which meats and sides you choose

Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

What to tell us

To check availability and the cooking area, we’ll need:

  • Where the roaster could go, ideally with a picture
  • Which meats and sides you’d like
  • Any dietary needs or allergies
  • Where the event is

It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Use our quote form.

What comes off the roaster

Crackling

Crackling is what people queue for: crisp, golden and full of flavour.

Roast pork

Our chef carves the pork as it is needed, so it stays hot and juicy right to the last roll.

Weddings in Weddington: venues, ceremonies and travel

Weddington is about 7 miles south-west of Ramsgate, in Kent. We take a hog roast for your wedding to homes, halls, workplaces and venues in Weddington. We cover all 922 towns and villages across Kent. We cater events right across the region, from Weddington to Canterbury (9 miles away).

Guests coming by rail will want to know that Sandwich station is about 2.6 miles away. Marrying at Church of St Nicholas? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot.

We bring hog roasts to weddings all over CT3. If your venue is just outside Weddington, we also cover Cop Street (1 mile north), Ash (1 mile south-west), Guilton (1 mile south-west), Coombe (1 mile south) and Durlock (1 mile south-west). Within a short drive, we also cover Canterbury (9 miles west), Margate (8 miles north-east), Dover (10 miles south), Folkestone (15 miles south), Ramsgate (7 miles north-east) and Broadstairs (8 miles north-east).

Nearby you’ll also find White Mill (1.9 miles east). The countryside around Weddington includes Monk's Wall nature reserve.

  • Pubs nearby include The Chequer Inn (0.6 miles south-west)
Map of Weddington © OpenStreetMap contributors

How the day works

A hog roast is always cooked outside, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We will agree the spot with you beforehand. For a summer wedding in Weddington, the sun sets at about 9:15pm in late June and about 7:00pm in late September, which means an evening hog roast is usually served in daylight in high summer. Later in the year, plan lighting: in December it’s dark by about 3:50pm.

  1. Share your date, venue, numbers and which meal you’d like.
  2. We check the venue and the cooking spot and send a price.
  3. Timings and the cooking spot are agreed with you and the venue coordinator.
  4. We cook through the day and serve right on cue.
  5. We clear away once everyone has eaten.

How to prepare

  • Confirm numbers ahead of the day
  • Name a contact for the day
  • Choose a level, open spot outdoors for the roaster

How to get a price

To get a quote, just tell us the date, where the wedding is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Ask for a quote

Related guides

Your questions about a hog roast for your wedding in Weddington

How far is Weddington from London?

About 61 miles from central London.

Which station is closest to Weddington?

Sandwich station, about 2.6 miles south-east of the centre.

Can you cook inside a hall or marquee?

The roaster always stays outside, under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.

Do you do evening food?

It is one of our most popular wedding bookings. Hot pork rolls are perfect late in the evening.

Who serves?

You don’t need anyone else: our chef carves and our team serves and clears.

Do you provide china?

We bring plates as standard. China crockery is available on request and quoted separately.

Will there be enough to go round?

The roast is chosen to suit how many you’re feeding, so a good estimate matters. The quote sets it out.

How soon do you get booked up?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote