West Sussex · England
BBQ Catering for Abbotsford
Fresh from the grill, served at your event in Abbotsford: burgers, sausages, chicken skewers and ribs, with salads and potatoes on the side.
- School fairs and summer fêtes
- Informal weddings
- Summer staff days
Book a BBQ in Abbotsford
How our BBQ catering works in Abbotsford
A good barbecue is about more than burgers: pulled pork, brisket and ribs turn it into a proper meal, served with salads, coleslaw and potatoes. On the menu are beef brisket, chicken skewers and halloumi skewers, and we’re often booked for charity fundraisers and garden parties.
A barbecue in the countryside near Abbotsford makes a lovely summer party. Have a covered area for guests in wet weather, and think about lighting if it runs late. Our chef cooks everything thoroughly, with separate equipment for raw and cooked food.

- Where
- Abbotsford (RH15)
- Area hub
- West Sussex
- Menu
- Burgers, sausages, chicken and ribs
- Also available
- Pulled pork, beef brisket, vegetarian and vegan options
- Quote
- Quoted for your event
- Last updated
- 27 October 2026
Perfect for your event in Abbotsford
Meat-free choices that aren’t an afterthought
From garden parties to club days, a catered barbecue fits in. Popular choices:
- Charity fundraisers
- Sports clubs and team events
- Leaving parties
- Neighbourhood parties
Nearby historic houses include Ockenden Manor (2.3 miles north) and Tyes Place (4.6 miles north). Historic venues frequently limit cooking on site, so ask early if you are booking one.
Before booking anyone
- The menu, including sides and any extras
- VAT, if it applies
- Whether plates or china are included
- Any travel or access charges
Space, access and the venue
Most outdoor spaces can work if a few things are right. Here’s what we look for:
- Somewhere the smoke can drift away from open windows
- A gazebo, marquee or room indoors as a back-up
- Permission from the venue or landowner
If in doubt, send us a picture of the spot and we’ll advise.
Popular choices
- Pulled pork
- Vegan burger or sausage (Ve)
- Salads
- BBQ ribs
- Coleslaw
- Halloumi skewers (V)
- Beef burgers
- New potatoes
- Beef brisket
- Sausages
- Jacket potatoes
- Chicken skewers
A barbecue or other catering?
Compared with a hog roast, a barbecue gives more choice, which helps when some guests don’t eat pork. A hog roast feeds everyone at once and makes a centrepiece, so some events have both. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.
Why book our barbecue in Abbotsford
- Halloumi skewers and a vegan option
- Pair it with a hog roast if you like
- Timed around your day
- Our staff serve and clear
Planning for dietary needs
You will get allergen information for everything we serve. To make the most of it:
- Check whether anyone avoids pork or beef when choosing the meats
- Ask about allergies when guests reply
- Ask which items contain gluten
- Halal is not offered, so arrange it separately if needed
We get there well before service, put the cover up and get the barbecue hot.
For a more filling menu, add pulled pork or brisket.
Common questions in Abbotsford
Is Abbotsford too small for a barbecue?
No, we come to small places too. Let us know about access and the cooking spot.
Do you cater at venues in the South Downs National Park?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will follow the site rules.
Do you come to Abbotsford?
We do. Send us the address and we’ll confirm availability.
Is a barbecue good for children?
Most children head straight for the burgers and sausages, with a vegan sausage for any vegetarian children. Let us know numbers for children.
Do you label the food for allergies?
We can label dishes at the serving table. Let us know about allergies before the day.
Can we mix BBQ and hog roast?
We can. A hog roast gives you a centrepiece and the barbecue adds variety.
Can you barbecue in bad weather?
We bring cover for the grill, but guests will want shelter too.
What do you need from the venue?
Space and a way in, mainly: a level spot outdoors, clear of buildings, with cover over the grill. We’ll check anything else with you.
For event organisers in Abbotsford
For venues and planners, we can fit around your other suppliers.
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep you both updated.
What happens on the day
If timings shift on the day, let your contact know, and we will adjust where we can. Barbecue food is cooked through service, so it’s flexible. Autumn and winter barbecues in Abbotsford get dark early: about 7:05pm by late September and 3:55pm by December. For a late-season barbecue, lunchtime is easiest.
- It starts with your date, venue, numbers and serving time.
- You get a check on the date and the spot, and a quote.
- We arrive ahead of service and set up under cover.
- At serving time, the chef grills and the team serves.
- We clear the serving area and pack away.
Preparing for the day
- Have a covered area for eating in case of rain
- Include children in your numbers
- Arrange lighting for a late barbecue
Getting a price
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.
Related guides
What affects the price in Abbotsford
Here’s what affects the price:
- Access to the cooking area
- How many people are eating
- Distance from us
- Season and day of the week
Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.
What we need to know
When you enquire, please mention:
- Any dietary needs or allergies
- Your date and serving time
- Rough numbers
- Any venue rules
We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your event for a quote: fill in our quote form.
Barbecues in Abbotsford: gardens, clubs and local tips
Abbotsford is about 1 mile north-west of Burgess Hill, in West Sussex. Hosts in Abbotsford book us for events of all sizes. We bring barbecues to all 371 towns and villages in West Sussex, from the larger towns to small villages. We cater events right across the region, from Abbotsford to Brighton (about 10 miles away).
If guests are travelling by rail, the nearest station is Wivelsfield station, about 1.2 miles south-east. If you are organising a summer fair for a school like St Paul's Catholic College, a barbecue is a crowd-pleaser. Abbotsford is within about 4 miles of the South Downs National Park, a lovely setting for an outdoor barbecue. Venues there may restrict open cooking, so ask about their rules first.
For events in RH15, we just need to know where the barbecue can cook. Neighbouring places where we cater events include Jacob's Post (1 mile south), World's End (1 mile south-east), Burgess Hill (1 mile south-east), Goddards Green (1 mile west) and Ansty (2 miles north-west). Within a short drive, we also cover Crawley (10 miles north), Horsham (10 miles north-west), Worthing (15 miles south-west), Haywards Heath (3 miles north-east), East Grinstead (12 miles north-east) and Shoreham-by-Sea (11 miles south-west).
Other landmarks nearby include Burgess Hill Museum (1.3 miles south-east) and Clayton Castle (4.4 miles south). The countryside around Abbotsford includes Bedelands Farm Nature Reserve and Wolstonbury Hill.
- Schools near Abbotsford include Sheddingdean Community Primary School (0.8 miles south-east)
- Nearby, you’ll find The Woolpack Public House (0.7 miles south)
About the food
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.
Pulled pork
Pulled pork is ready to serve from the start of service, which keeps the queue moving.
Towns and villages near Abbotsford
Other occasions in Abbotsford
- Grilled at your venue, outdoors and under cover
- Six barbecue meats to choose from
- Vegetarian and vegan options: halloumi skewers and a vegan burger or sausage
- Staff to serve at the agreed time, then clear away