Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Buckinghamshire · England

Barbecue Catering in Lane End, Buckinghamshire

Treat your guests to a proper barbecue at your event in Lane End. We cook on site and serve it hot.

  • Relaxed weddings and evening receptions
  • Cricket, football and rugby club days
  • Big birthday parties

Get a quote

BBQ catering in Lane End

How our BBQ catering works in Lane End

Hosting a barbecue usually means shopping, prepping, cooking and clearing. A catered barbecue takes all of that off your hands, so you can enjoy your own event. We’re often asked to cater club open days and community fun days, with BBQ ribs, pulled pork and halloumi skewers.

In a place like Lane End, a barbecue at home is typically the easiest option. Let us know how we reach the garden, and we will bring everything else. You get a barbecue without the work: we shop, cook, serve and clear.

Sliced brisket with a dark crust on paper
Where
Lane End (HP14)
Area hub
Buckinghamshire
Menu
Burgers, sausages, chicken skewers, ribs
Alongside
Pulled pork, beef brisket, vegetarian and vegan options
Quotes
Quoted for your event
Page updated
27 October 2026

Why choose BBQ catering in Lane End?

Next to a row of street-food vans, a single barbecue feeds your group together, on a menu you’ve agreed in advance. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

Why book our barbecue in Lane End

  • Timed around your day
  • Meat-free choices on every menu
  • A clear quote with everything listed
  • Salads, potatoes and coleslaw to go with it

Read our pricing and menu ideas for your barbecue.

Barbecues in Lane End: gardens, clubs and local tips

Lane End is about 4 miles west of High Wycombe, in Buckinghamshire. Hosts in Lane End book us for events of all sizes. Lane End is one of 263 towns and villages in Buckinghamshire where we cater. You can also see our page for Reading, about 13 miles away.

If guests are travelling by rail, High Wycombe station, about 3.8 miles east, is the nearest station. PTAs at schools such as Lane End Primary School often look for a barbecue for fairs and sports days. Lane End is within about 5 miles of the Chilterns National Landscape, so a countryside barbecue here comes with a view. Some venues in protected landscapes have rules about open cooking and vehicles, so check with yours.

Wherever your event is in HP14, we can bring the barbecue to you, from busy streets to quiet lanes. Whether your event is on High Street, Church Road and Elwes Road or anywhere nearby, we will bring the barbecue to you. Lane End is on the B482, which makes the journey straightforward. Neighbouring places where we cater events include Wheeler End (1 mile north-west), Bolter End (1 mile north-west), Piddington (1 mile north), Frieth (1 mile south-west) and Little Frieth (1 mile south-west). Further out, we also cater in Aylesbury (14 miles north), High Wycombe (4 miles east), Chesham (11 miles north-east), Marlow (4 miles south-east), Amersham (11 miles east) and Beaconsfield (8 miles east).

Other landmarks nearby include Wycombe Hospital (3.3 miles east) and West Wycombe Rural (1.8 miles north). Green spaces nearby include Yoesden.

  • Schools near Lane End include Cressex Community School (2 miles east)
  • Pubs nearby include Grouse & Ale (under half a mile south-west)
Map of Lane End © OpenStreetMap contributors

Perfect for your event in Lane End

Food safety taken care of

In Lane End, we cook barbecues for all sorts of events. Some of the most common are:

  • Retirement do’s
  • Evening wedding food
  • Fundraising days
  • Neighbourhood parties

Among the historic houses close to Lane End are West Wycombe Park House (1.9 miles north-east) and Hughenden Manor (3.8 miles north-east). If your event is at a historic house or estate, check its rules on outside caterers and open cooking early.

Comparing caterers

  • Payment terms and cancellation policy
  • Exactly what’s included in the price
  • If the price includes VAT
  • Plates, china and cutlery

Our BBQ planning guide

The menu, dish by dish

Pulled pork

Slow-cooked pork, pulled apart, piled into rolls, often with coleslaw.

Beef brisket

Sliced brisket adds a grown-up touch.

Prices and what affects them

The biggest factors are:

  • Travel to Lane End
  • Busy dates such as summer Saturdays
  • Site access
  • How many people are eating

Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Getting an accurate quote

These are the details we need:

  • An estimate of numbers
  • Rules from the venue or landowner
  • Allergies we should know about
  • The date and when you’d like to eat

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Planning the cooking spot

The grill needs flat ground outdoors and cover overhead. Here’s what helps:

  • A level spot in the garden, on the patio or drive
  • A clear way in from where we park
  • Space away from the house, fences, sheds and trees

If in doubt, send us a picture of the spot and we’ll advise.

Popular choices

  • Pulled pork
  • Halloumi skewers (V)
  • Coleslaw
  • Salads
  • New potatoes
  • Jacket potatoes
  • Beef burgers
  • Sausages
  • Chicken skewers
  • BBQ ribs
  • Beef brisket
  • Vegan burger or sausage (Ve)

View our menu

Planners, venues and businesses

Booking for a club or group? One clear contact makes everything easier, especially on the day.

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

What happens on the day

Before service, we set up the grill and the serving table on the agreed spot. Then our chef cooks and the team serves for as long as we have agreed. At midsummer, it’s light in Lane End until about 9:25pm, so an evening barbecue can run late in daylight. In late September, it is dark by about 7:05pm.

  1. Send us the date, the place and roughly how many.
  2. Choose your meats and sides.
  3. We check the space and quote.
  4. We cook on site and serve at the agreed time.
  5. We clear up and go.

How to prepare

  • Let us know about tight access
  • Give us a contact number for the day
  • Have a covered area for eating in case of rain

Get a quote

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your event for a quote: fill in our quote form.

Tell us about your event

Read more

Allergies and dietary needs

Tell us about dietary needs early and we’ll help. Tips:

  • Mention any guests who avoid beef
  • Check whether anyone avoids pork or beef so the menu has enough choice
  • Halal isn’t offered, so arrange it separately if needed
  • Tell us how many vegetarians and vegans to expect

Running late? Let us know, and we’ll adjust where we can.

Sides turn a barbecue into a proper meal.

Lane End: your questions answered

Do you cater at venues in the Chilterns National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.

Is Lane End close to London?

Roughly 33 miles from the centre of London.

Can you do a hog roast as well?

Yes, and it’s a popular combination. Ask and we’ll quote for the mix.

Can we have a barbecue in winter?

The grill cooks under cover, so it works all year. In winter, plan lighting and somewhere warm for guests to eat.

Do you bring plates?

We supply plates as standard. China is available at an extra cost.

Is the food cooked safely?

That is one of the best reasons to have it catered: raw and cooked food are kept apart, with separate tongs and boards.

What meats do you barbecue?

You choose from burgers, sausages, chicken skewers, ribs, pulled pork and brisket. Three or four meats is plenty for most groups.

How soon do barbecue dates go?

Once your date is fixed, especially for June to September. But ask even at short notice: fill in our quote form.

  • Cooked on site by our chef, outdoors under cover
  • Six barbecue meats to choose from
  • Something for everyone, including vegetarians and vegans
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote