Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Hampshire · England

Barbecue Catering in Weeke, Hampshire

Treat your guests to a catered BBQ at your event in Weeke. Our chef grills on site, so nobody you know is stuck at the barbecue.

  • Back-garden get-togethers
  • Big birthday parties
  • Informal weddings

Get a quote

A barbecue near Weeke

Working with your venue

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

About our BBQ catering in Weeke

BBQ catering means we bring the barbecue and do the cooking. Our chef grills on site in Weeke, under cover, and our staff serve and clear. We’re frequently asked to cater charity fundraisers and garden parties, serving chicken skewers, BBQ ribs and beef brisket.

Around Weeke, a garden with room to spare is all you need. It suits that kind of day, and you won’t spend it cooking. We bring the people to serve and clear up, so nobody in your party has to serve.

Location
Weeke (SO22, SO23)
County
Hampshire
From the grill
Burgers, sausages, chicken and ribs
Alongside
Pulled pork, beef brisket, vegetarian and vegan options
Price
Ask us for a quote
Page updated
27 October 2026
Thick slices of slow-cooked beef brisket

Occasions we serve in Weeke

Food handled by a professional team

In Weeke, we cook barbecues for all sorts of events. Some of the most common are:

  • Relaxed weddings and evening receptions
  • Work barbecues
  • Neighbourhood parties
  • Community fun days

Parks such as St. Cross Park often have rules on barbecues, so check with the council or landowner first.

Before booking anyone

  • If the price includes VAT
  • Whether plates or china are included
  • Allergen information for every dish
  • Exactly what’s included in the price

Read the planning guide

What BBQ catering costs

A few things make the biggest difference to the price:

  • Access to the cooking area
  • Whether you want china
  • Season and day of the week
  • Travel to Weeke

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

What to tell us

Here’s what we’ll ask:

  • The address or postcode
  • Roughly how many people
  • Any dietary needs or allergies
  • Rules from the venue or landowner

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: fill in our quote form.

Weeke questions

Can you do a barbecue in St. Cross Park?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Ask them first.

What’s the nearest station to Weeke?

The closest is Winchester station, roughly 0.6 miles away.

Can you barbecue in bad weather?

The cooking area is covered, so it’s guests who need a wet-weather plan.

Do you cook the barbecue on site?

Yes, on site, outdoors and under cover, and our staff serve and clear.

Do you bring plates and clear up?

We tidy the serving area. China is available on request.

Do you cover Weeke?

Yes. We cover London and the South East, including Weeke and Hampshire. Send us the address for a quote.

Is BBQ catering only for summer?

We cook under cover, so the season does not stop us. Out of season, think about lighting and shelter for guests.

How soon do barbecue dates go?

As soon as you know the date, particularly for a summer weekend. Short notice is still worth a try: send us your details through our quote form.

Why a catered barbecue beats doing it yourself

Compared with hiring a venue’s in-house menu, a catered barbecue lets you choose exactly what’s served. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Why book with us

  • Served at the time you choose
  • Sides to make it a full meal
  • Hot food straight off the grill
  • Six meats to choose from

See our pricing or BBQ menu ideas.

Planning a barbecue in Weeke

Weeke is about 1 mile north-west of Winchester, in Hampshire. Events in Weeke are part of our patch. Weeke is one of 683 places in Hampshire we cover. We cater events right across the region, from Weeke to Southampton (about 11 miles away).

Summer fairs and sports days, for a school such as Weeke Primary School, often want a barbecue. If the day starts at a church like Church of St Matthew, the barbecue can be ready at a hall or garden close by.

Here we cover the SO22 and SO23 postcode area. Whether your event is on Elm Road, Dean Lane and Links Road or a nearby road, we will bring the barbecue to you. Close by, we cover events in Harestock (1 mile north), Hyde (1 mile east), Abbotts Barton (1 mile east), Winchester (1 mile south-east) and Littleton (1 mile north-west). Further out, we also cater in Eastleigh (7 miles south), Andover (12 miles north-west), Totton (13 miles south-west), Chandler's Ford (6 miles south), Hedge End (11 miles south) and Romsey (8 miles south-west).

Well-known places in the area include Winchester Castle (0.9 miles south-east) and Royal Green Jackets (Rifles) Museum (0.8 miles south-east). Within reach you will find Twyford Down and Winnall Moors.

  • Local schools include Peter Symonds College (0.6 miles east)
  • Nearby, you’ll find The Railway Inn (0.6 miles south-east)
Map of Weeke © OpenStreetMap contributors

Space, access and the venue

The cooking area is the main thing to plan. A quick checklist:

  • Somewhere the smoke can drift away from open windows
  • The venue’s agreement for an outside caterer
  • Parking near the grill

If in doubt, send us a picture of the spot and we’ll advise before you book.

On the menu in Weeke

  • Vegan burger or sausage (Ve)
  • Chicken skewers
  • Beef brisket
  • New potatoes
  • Pulled pork
  • Beef burgers
  • Coleslaw
  • Halloumi skewers (V)
  • Jacket potatoes
  • Salads
  • Sausages
  • BBQ ribs

Browse the menu

What we serve, dish by dish

Pulled pork

A pulled pork roll is a barbecue favourite, filling and easy to eat.

Chicken skewers

For anyone avoiding pork or beef, chicken skewers are the answer, cooked until it’s hot all the way through.

The process

We start by setting up the barbecue and a serving table where we agreed. Then it is a case of cooking and serving through the time you’ve chosen. At midsummer, it is light in Weeke until about 9:25pm, so an evening barbecue can run late in daylight. By late September, sunset is nearer 7:10pm.

  1. Start with the occasion, the date and the venue.
  2. You get a suggested menu and a price.
  3. We set up the grill before food time.
  4. Hot food is served through the agreed time.
  5. We tidy up before we go.

How to prepare

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Think about lights for the serving area after dark
  • Name a contact for the day

Getting a price

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Use our quote form.

Ask for a quote

Read more

Looking after everyone

We give full allergen information for every dish. To make the most of it:

  • Keep the meat-free options clearly labelled
  • Ask which items contain gluten
  • Halal isn’t offered, so arrange it separately if needed
  • Tell us how many vegetarians and vegans to expect

Slow-cooked meats such as pulled pork and brisket are ready to serve from the start, which takes the pressure off the grill.

For a more filling menu, add pulled pork or brisket.

  • Cooked on site by our chef, outdoors under cover
  • Six barbecue meats to choose from
  • Vegetarian and vegan options: halloumi skewers and a vegan burger or sausage
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote