Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

West Sussex · England

BBQ Catering in West Wittering

BBQ catering in West Wittering for your event: hot food off the grill, salads and sides, and staff to serve.

  • Engagement and anniversary parties
  • Fêtes, fairs and sports days
  • Street parties

Get a quote

BBQ catering for West Wittering

Planning the cooking spot

The cooking area is the main thing to plan. Check these:

  • Space for the barbecue and a serving table
  • A level spot in the garden, on the patio or drive
  • Permission from the venue or landowner

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

Popular choices

  • Chicken skewers
  • Halloumi skewers (V)
  • Beef brisket
  • New potatoes
  • Salads
  • Coleslaw
  • BBQ ribs
  • Beef burgers
  • Vegan burger or sausage (Ve)
  • Pulled pork
  • Jacket potatoes
  • Sausages

See the full menu

About our BBQ catering in West Wittering

The barbecue goes on a level, open spot outdoors with cover over it, away from buildings, fences and overhanging branches. Send us a photo of the space and we will confirm it. On the menu are pulled pork, sausages and beef burgers, and we’re often booked for community fun days and evening wedding food.

Country barbecues near West Wittering are hard to beat on a summer evening. Have a covered area for guests in wet weather. You’ll know what’s included before booking: the date, the serving time, the menu and the plates.

Location
West Wittering (PO20)
County
West Sussex
Menu
Burgers, sausages, chicken skewers, ribs
Also available
Pulled pork, beef brisket, vegetarian and vegan options
Quotes
Contact us for a quote
Last updated
27 October 2026
Golden barbecued sausages, close up

What we serve, dish by dish

Beef burgers

Beef burgers are quick to grill, which helps at busy times alongside the slow-cooked meats.

BBQ ribs

Sticky, glazed ribs are the messy treat of the menu; have napkins ready.

Questions from West Wittering

What about windy coastal sites?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Which station is closest to West Wittering?

Nutbourne station, about 4.6 miles north of the centre.

What does the venue need to provide?

Mostly space and access: a level spot outdoors, clear of buildings, with cover over the grill. We will confirm details when we quote.

Is the barbecue cooked on site?

Yes. Our chef cooks outdoors, under cover, at your event, with our staff serving and clearing.

How do you handle food safety?

That’s one of the best reasons to have it catered: separate equipment for raw and cooked food, and everything cooked through.

Can you do a hog roast as well?

We can. A hog roast gives you a centrepiece and the barbecue adds variety.

How far ahead should we book a barbecue?

The earlier the better for summer weekends. Midweek dates are usually easier to get. Fill in our quote form.

Will children like the BBQ?

Yes, generally: burgers and sausages in a roll are easy for small hands. Tell us how many children to expect.

What BBQ catering costs

Here’s what affects the price:

  • The number of people
  • The date and time of year
  • Access to the cooking area
  • The journey to the venue

Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.

What we need to know

When you get in touch, it helps to include:

  • Where the event is
  • Roughly how many people
  • The date and time of the event
  • Any dietary needs or allergies

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.

West Wittering barbecues: local tips

West Wittering is about 6 miles north-west of Selsey, in West Sussex. West Wittering and the surrounding area are covered for events. West Wittering is one of 371 towns and villages in West Sussex we cover. Our bookings stretch from West Wittering to Southampton (about 24 miles away).

Churches such as The Parish Church of St Peter and St Paul rarely have room for a barbecue, but a hall or home nearby normally does. Coming by train? The nearest station is Nutbourne station, about 4.6 miles north. With the coast within about 4 miles of West Wittering, wind is the thing to plan for: a sheltered spot keeps the grill steady and the smoke away from the queue.

Here we cover the PO20 postcode area, so your event can be anywhere in it. Streets in the area include Royce Way, Elmstead Gardens and Locksash Close, and an event on any of them works with a garden, drive or yard for the barbecue. If your venue is just outside West Wittering, we also cover East Wittering (2 miles south-east), Shipton Green (2 miles north-east), Somerley (2 miles east), Earnley (2 miles east) and Birdham (3 miles east). Larger places within reach include Bognor Regis (9 miles east), Chichester (6 miles north-east), Selsey (6 miles south-east), Emsworth (5 miles north), Portfield (7 miles north-east) and Yapton (13 miles east).

Open spaces near West Wittering include Pilsey Island.

  • Local pubs include The Wittering pub (under half a mile west)
Map of West Wittering © OpenStreetMap contributors

Events we cater in West Wittering

No host spending the day cooking

Barbecues work for lots of occasions around West Wittering. Popular choices:

  • Fundraising days
  • Birthdays and milestone parties
  • Back-garden get-togethers
  • Work barbecues

If you’re organising a summer fair for a school like West Wittering Parochial Church of England School, a barbecue is a crowd-pleaser.

Questions to ask before you book

  • How dietary needs are handled
  • Plates, china and cutlery
  • When payments are due and what happens if plans change
  • Whether VAT is included

Planning a barbecue

Working with your venue

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep you both updated.

Why a catered barbecue beats doing it yourself

Compared with hiring a venue’s in-house menu, you pick the meats, the sides and the meat-free options yourself, and eat outdoors. Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Why us?

  • Meat-free choices on every menu
  • Salads, potatoes and coleslaw to go with it
  • A full barbecue menu
  • Served at the time you choose

See how we price and BBQ menu ideas.

The process

Barbecue food is best straight off the grill, so we cook to order through service. Pulled pork and brisket are ready from the start, so nobody waits for the first round. At midsummer, it is light in West Wittering until about 9:20pm, so an evening barbecue can run late in daylight. By late September, sunset is nearer 7:05pm.

  1. Show us the space.
  2. We check it and send a price.
  3. On the day, we cook on site under cover.
  4. We serve as your guests come up.
  5. We leave the spot tidy.

Preparing for the day

  • Gather dietary requirements early
  • Give us a contact number for the day
  • Keep the grill downwind of the seating

How to get a price

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

Tell us about your event

Related guides

Diets, allergies and alternatives

We give full allergen information for every dish. To make the most of it:

  • Tell us if anyone doesn’t eat beef
  • Ask about allergies when guests reply
  • Keep the meat-free options clearly labelled
  • Ask for gluten-free rolls if anyone needs them

The serving table is kept tidy and stocked, so the barbecue looks as good at the end as at the start.

A hog roast and a barbecue together cover every taste.

  • Grilled at your venue, outdoors and under cover
  • Burgers, sausages and chicken, plus ribs, pulled pork and brisket
  • Meat-free choices cooked separately
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote