Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate Hog Roast in West Wittering

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for your team in West Wittering.

  • Site openings
  • Thank-you lunches
  • Summer team parties

Get a quote

A hog roast near West Wittering

Corporate hog roast in West Wittering, slow-roasted on site

Whether it’s twenty people or a whole site, the roast is sized to fit. Give us numbers and timings and we will quote. Whether it is end-of-project celebrations and site openings, we can cook crackling, rotisserie chicken and salads and more.

Near West Wittering, workplaces can be far from shops, so a hog roast lunch is welcome. Your quote spells out what’s included: serving times, the menu, staff and anything else agreed.

Location
West Wittering (PO20)
County
West Sussex
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Last updated
27 October 2026
Carving slices from a dark, crisp roast joint

Events we cater in West Wittering

It needs no kitchen on site, only an outdoor cooking area.

People around West Wittering book us for small gatherings and big outdoor days alike. Popular choices:

  • Open days and family days
  • Away days
  • Client hospitality
  • Long-service celebrations

Teams travelling in by rail can use the station: Nutbourne station, about 4.6 miles north, is the nearest station.

What to look for in a quote

  • When payments are due and what happens if plans change
  • Whether travel is included
  • Arrival time and how long the roast needs
  • What the price includes, item by item

Read the checklist

For planners, venues and organisers

Venues often have rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.

If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.

Is a hog roast right for your staff event?

Next to a staff barbecue, nobody from the team is stuck cooking. The main driver is numbers: bigger groups typically cost less per head, since much of the cost is fixed.

Why West Wittering hosts choose us

  • Planned to your running order
  • We bring everything to cook and serve
  • Choices for people who don’t eat pork
  • Fresh carving at the serving station

See how we price or the cost guide.

Step by step

On the day, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, timed so it is ready when you want to eat. Daytime open days in West Wittering are rarely affected by light, though in winter it’s dark by about 4:00pm.

  1. Start with the date, site and numbers.
  2. We check with facilities and quote.
  3. We arrive and set up under cover.
  4. We carve and serve quickly.
  5. We leave the site clean.

How to prepare

  • Make sure we can wheel the roaster to the spot
  • Pick a flat, open area outside for cooking
  • Send final numbers in good time

How to get a price

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Get a quote

Planning help

What affects the price in West Wittering

Here’s what affects the price:

  • Menu choices and extras
  • The date and time of year
  • Numbers
  • Travel to West Wittering

What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, which is built into the price.

Getting an accurate quote

The more we know, the more accurate the quote. Useful details:

  • Which meats and sides you’d like
  • Where the event is
  • Rules from the venue or landowner
  • Roughly how many people

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Fill in our quote form.

Business events near West Wittering

West Wittering is about 6 miles north-west of Selsey, in West Sussex. Our roaster is a regular sight at staff events around West Wittering, from gardens to fields. West Wittering is one of 371 towns and villages in West Sussex we cover. Our bookings stretch from West Wittering to Southampton (24 miles away).

Central London is about 61 miles from West Wittering, well within our area. The coast is within about 4 miles, and open sites can be breezy.

Staff events anywhere in PO20 start with an outdoor spot for the roaster and roughly how many staff. Whether your staff event is on Royce Way, Elmstead Gardens and Locksash Close or a nearby road, we can set up and roast there. Nearby, we also cater staff events in East Wittering (2 miles south-east), Shipton Green (2 miles north-east), Somerley (2 miles east), Earnley (2 miles east) and Birdham (3 miles east). Larger places within reach include Bognor Regis (9 miles east), Chichester (6 miles north-east), Selsey (6 miles south-east), Emsworth (5 miles north), Portfield (7 miles north-east) and Yapton (13 miles east).

Green spaces nearby include Pilsey Island.

  • Local pubs include The Wittering pub (under half a mile west)
Map of West Wittering © OpenStreetMap contributors

Catered or do it yourself?

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.

West Wittering questions

Which station is closest to West Wittering?

Nutbourne station, about 4.6 miles north of the centre.

Can you roast near the sea around West Wittering?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

What about staff who don’t eat pork?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.

Can you send documents for facilities?

Let us know your site’s requirements, and we’ll tell you what we can send.

Can you work to our lunch time?

We plan the roast around your break. Rolls keep service quick.

How do we book for a business?

Tell us what your accounts team needs when you enquire, and we’ll confirm how booking and payment work.

Allergies and dietary needs

You will get allergen information for everything we serve. To help:

  • Count anyone who does not eat pork, for the alternatives
  • Tell us about vegetarians and vegans
  • Ask for gluten-free rolls if needed
  • Stuffing usually contains gluten, so check the allergen list

We set up on the agreed spot, often first thing, then roast through the morning.

Add sides for a bigger lunch.

What the cooking area needs

We need room to cook safely and under cover. Things to check:

  • Flat ground in a car park or courtyard
  • Sign-off for outside caterers
  • A contact on site

If in doubt, send us a picture of the spot and we will advise.

On the menu in West Wittering

  • Salads
  • Crackling
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Hog roast rolls
  • Halloumi skewers (V)
  • Coleslaw
  • Rotisserie chicken
  • Spit-roast lamb

Browse the menu

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote