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Kent · England

Barbecue Catering in Winterbourne, Kent

BBQ catering in Winterbourne: our chef cooks on site, from burgers and sausages to ribs, pulled pork and brisket, and our staff serve.

  • Leaving parties
  • Close and cul-de-sac parties
  • Sports clubs and team events

Get a quote

Planning an event in Winterbourne?

How our BBQ catering works in Winterbourne

A home barbecue means hours at the grill and a pile of washing up. A catered barbecue takes all of that off your hands, so you can spend the time with your guests. Popular choices include beef brisket, chicken skewers and halloumi skewers, and typical bookings are for club open days and family celebrations.

Country barbecues near Winterbourne are hard to beat on a summer evening. Have a covered area for guests in wet weather. You will know what’s included before booking: the date, the serving time, the menu and the plates, with no surprises on the day.

Location
Winterbourne (ME13)
Area hub
Kent
On the menu
Beef burgers, sausages and chicken skewers
Also available
Pulled pork, brisket, halloumi skewers (V), vegan option (Ve)
Price
Ask us for a quote
Page updated
27 October 2026
Four browned sausages on a barbecue grill

Occasions we serve in Winterbourne

Food handled by a professional team

We’re booked for all kinds of occasions in Winterbourne and nearby. Popular bookings include:

  • Leaving parties
  • Reunions and family get-togethers
  • Fêtes, fairs and sports days
  • Close and cul-de-sac parties

Parks such as Mount Ephraim Gardens often have rules on barbecues, so check with the council or landowner first.

What your quote should include

  • How they handle allergens and dietary needs
  • A clear list of what’s included
  • What crockery is supplied
  • Whether travel is included

How to plan a catered barbecue

Is a barbecue right for your event?

Compared with food vans, one catered barbecue keeps everyone eating together, with a menu planned around your guests. The menu makes a big difference to the price: burgers and sausages cost less than brisket and ribs, so the quote shows each choice. Ask us to suggest a menu for your budget.

Why book with us

  • Halloumi skewers and a vegan option
  • Six meats to choose from
  • Barbecue and hog roast together for big events
  • A choice of salads and potatoes

Take a look at our pricing or menu ideas for your barbecue.

Planning a barbecue in Winterbourne

Winterbourne is about 4 miles south-east of Faversham, in Kent. We cater events of every size in Winterbourne. We bring barbecues to 922 places in Kent.

After a christening at a church such as Christ Church, a barbecue at home or a hall nearby is an easy way to feed everyone. Coming by train? The nearest station is Selling station, about 1 mile south-west. The Kent Downs National Landscape is within about 8 miles of Winterbourne, a lovely setting for an outdoor barbecue. Some venues in protected landscapes have rules about open cooking and vehicles, so check with yours.

Wherever your event is in ME13, we can cook on site for your guests. For events just outside Winterbourne, we cover Hickmans Green (1 mile north-west), Oversland (1 mile south-west), South Street (1 mile west), Boughton under Blean (1 mile north) and Crouch (1 mile west). We also serve nearby towns such as Ashford (11 miles south), Canterbury (5 miles east), Sittingbourne (11 miles north-west), Whitstable (6 miles north-east), Faversham (4 miles north-west) and Herne Bay (9 miles north-east).

A little further out are Chilham Castle (2.9 miles south) and Eastbridge Hospital of St Thomas the Martyr (5.1 miles east). The countryside around Winterbourne includes Blean Woods RSPB Reserve.

  • Nearby, you’ll find The Queens Head pub (0.9 miles north-west)
Map of Winterbourne © OpenStreetMap contributors

Diets, allergies and alternatives

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Let us know roughly how many children are coming
  • Check whether anyone avoids pork or beef when choosing the meats
  • Give us numbers for the meat-free options
  • Tell us if anyone does not eat beef

The serving table is kept tidy and stocked, so the barbecue looks as good at the end as at the start.

Gluten-free rolls are available on request.

What affects the price in Winterbourne

A few things make the biggest difference to the price:

  • Plates or china
  • How many people are eating
  • The date and time of year
  • Access to the cooking area

Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.

What we need to know

Here’s what we will ask:

  • Roughly how many people
  • Allergies we should know about
  • Your date and serving time
  • Any venue rules

Send us the date, the address or ME13 postcode and rough numbers, along with your serving time. We will confirm availability and send a price. Fill in our quote form.

A closer look at the menu

Beef brisket

Brisket is a favourite with people who like their beef, served on a plate or in a roll.

Salads, coleslaw and potatoes

Choose from salads, coleslaw, new potatoes and jacket potatoes, depending on the occasion.

Space, access and the venue

Most outdoor spaces can work if a few things are right. Here’s what we look for:

  • Space away from the house, fences, sheds and trees
  • The venue’s agreement for an outside caterer
  • A level spot in the garden, on the patio or drive

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

From the grill

  • Salads
  • Coleslaw
  • Jacket potatoes
  • Halloumi skewers (V)
  • BBQ ribs
  • Pulled pork
  • Beef brisket
  • New potatoes
  • Chicken skewers
  • Beef burgers
  • Sausages
  • Vegan burger or sausage (Ve)

See the full menu

Your questions about a catered barbecue in Winterbourne

Is Winterbourne close to London?

Roughly 48 miles from the centre of London, and well within our area.

Do you come out to small places like Winterbourne?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Do we have to eat from rolls?

Yes. Plates come as standard, with sides such as salads and potatoes, and china is available on request.

Can you barbecue in bad weather?

We bring cover for the grill, so it is guests who need a wet-weather plan.

Do you cook the barbecue on site?

Yes. Our chef cooks outdoors, under cover, at your event, and our staff serve and clear.

Will guests know what’s in each dish?

You will get allergen information for everything we serve, and we can label the vegetarian and vegan options.

Can you do a hog roast as well?

Yes. Many bigger events have both. Ask and we will quote for the mix.

Do you come to Winterbourne?

We do. Tell us the venue or postcode and we will confirm availability.

How it works

If timings shift on the day, let your contact know, and we will work around it. A barbecue is easy to time, as most of it is cooked as people eat. For an evening barbecue in Winterbourne, think about light: daylight lasts until about 9:15pm at midsummer, but by late September it goes at about 7:00pm. After dark, the serving table needs lighting.

  1. It starts with your date, venue, numbers and serving time.
  2. You get a check on the date and the spot, and a quote.
  3. On the day we arrive in good time, put the cover up and get the barbecue hot.
  4. We cook and serve when you are ready to eat.
  5. We pack everything away when everyone has eaten.

Getting ready for the day

  • Arrange lighting for a late barbecue
  • Think about shelter for your guests
  • Let us know about tight access

Get a quote

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.

Tell us about your event

Read more

Planners, venues and businesses

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

  • Cooked on site by our chef, outdoors under cover
  • Burgers, sausages and chicken, plus ribs, pulled pork and brisket
  • Meat-free choices cooked separately
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote