Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

West Sussex · England

Hog Roast for Care Homes in Chichester, West Sussex

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Care home hog roast in Chichester.

  • Families’ days
  • Seasonal events
  • Day centre lunches

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Book a hog roast in Chichester

What comes off the roaster

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.

Stuffing and apple sauce

Apple sauce brings sweetness and sharpness are the traditional pairing. Stuffing normally contains gluten.

Care home hog roast in Chichester, slow-roasted on site

We roast through the morning and serve at the time that suits the home’s routine, whether that is lunch or an afternoon event. Whether it is home anniversaries and staff thank-you lunches, we can cook halloumi skewers, new potatoes and thinly carved roast pork for your residents.

In Chichester, a garden hog roast on a sunny day works beautifully. Plates come as standard, and china crockery is available on request, quoted separately.

Golden roast potatoes with dill
Area
Chichester (PO19, PO20, PO18, PO10)
Region
West Sussex
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Updated
26 October 2026

Chichester: care homes and access

Chichester is about 27 miles east of Southampton, in West Sussex. Our roaster is a regular sight at care home events around Chichester, from gardens to fields. Chichester is one of 371 towns and villages in West Sussex we cover. Our bookings stretch from Chichester to Southampton (about 27 miles away).

For homes that welcome visitors from a church like Church of St Paul, a hog roast lunch is an easy way to say thank you. Residents who remember days out at Stoke Down may enjoy talking about them over lunch.

Wherever your care home event is in PO19, PO20, PO18 and PO10, we can bring the roaster to you, from busy streets to quiet lanes. Your care home event could be at a house on St Martin's Square, Market Road and Old Market Avenue or the roads around them, as long as there is somewhere outside to cook. Chichester is on the A27 and A259, so it’s easy for us to reach with the equipment. If your venue is just outside Chichester, we also cover Portfield (1 mile east), Westhampnett (1 mile north-east), Shopwyke (2 miles east), Maudlin (2 miles north-east) and East Lavant (2 miles north). We also serve nearby towns such as Bognor Regis (5 miles south-east), Selsey (7 miles south), Littlehampton (11 miles east), Emsworth (7 miles west), Rustington (12 miles east) and Storrington (15 miles east). Being one of West Sussex’s larger places, Chichester has plenty of venues, halls and workplaces.

Nearby you’ll also find Novium Museum (less than half a mile south) and Chichester Castle (under half a mile east). Within reach you will find Stoke Down and Kingley Vale National Nature Reserve.

  • Local schools include Central C of E Junior School (under half a mile west) and Chichester High School For Girls (0.7 miles south)
  • Local pubs include George and Dragon Inn (less than half a mile south-east)
Map of Chichester © OpenStreetMap contributors

Looking after everyone

A little planning helps everyone eat safely. A few tips:

  • Tell us who does not eat pork
  • Plan separately for halal if needed
  • Remember stuffing normally contains gluten
  • Share residents’ dietary needs with us in good time

Carers can help residents choose and carry plates, while we serve.

Gluten-free rolls are available on request.

A hog roast or other catering?

Next to staff cooking, we take the cooking off your team. Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.

Why us?

  • Slow-roasted at your venue, not reheated
  • The classics: stuffing, apple sauce and crackling
  • Self-contained: roaster, cover and serving kit
  • Our staff serve and clear

Read how we price and what a hog roast costs.

Why choose care home hog roast in Chichester?

We plan around the home’s routines.

In Chichester and nearby, we cater for all sorts of events. Popular bookings include:

  • Community open days
  • Seasonal events
  • Garden fêtes
  • Thank-you meals for staff

Chichester is on or near the A27 and A259, so access for our equipment is simple.

Questions to ask before you book

  • When payments are due and what happens if plans change
  • How they handle allergens and dietary needs
  • What the cooking area needs: space, cover and access
  • What crockery is supplied

Our full booking checklist

The process

From setting up to the last roll, we look after the food, so you can get on with your care home event in Chichester. In Chichester, December daylight ends around 4:00pm, so winter hog roast days are best kept to lunchtime.

  1. We talk through residents’ needs with your team.
  2. We send a quote.
  3. We set up outdoors, clear of access routes.
  4. Food goes out on plates.
  5. We leave the grounds tidy.

How to prepare

  • Give us final numbers a week or so before
  • Gather dietary requirements early
  • Check there is a route to wheel the equipment in, without steps

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll confirm availability and send a price. Use our quote form.

Ask for a quote

Related guides

What the cooking area needs

Most outdoor spaces can work if a few things are right. Here’s what helps:

  • Sign-off from management
  • Away from opening windows
  • A spot that keeps access clear

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

From the roaster

  • Roast pork, carved
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Salads
  • Roast potatoes
  • New potatoes
  • Rotisserie chicken
  • Vegan option (Ve)

View our menu

Planners, venues and businesses

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

FAQs for Chichester

What’s the nearest station to Chichester?

Chichester station, about 0.6 miles south of the centre.

How far is Chichester from London?

About 54 miles from central London, and well within our area.

What about texture-modified diets?

Texture-modified meals should be prepared by the home’s kitchen to each resident’s plan. We’ll give your team the information they need.

What time do you serve?

Tell us the time that suits residents, and we’ll plan the roast around it.

What about residents who do not eat pork?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.

Can you roast in the rain?

Rain does not stop the cooking. Somewhere covered for people to eat helps.

Can visitors eat too?

It works well as a day with families; just tell us total numbers.

Does the roaster have to be outside?

Outside, always. The food can be carried in and served indoors where the venue allows.

How we price a hog roast day

Things that change the price:

  • Crockery choices
  • The date and time of year
  • Distance from us
  • Which meats and sides you choose

When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

Details that help

The more we know, the more accurate the quote. Please include:

  • Where the event is
  • Dietary requirements
  • Which meats and sides you’d like
  • A photo of the cooking area

Every care home event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your care home event for a quote: use our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote