Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Greater London · England

Care Home Hog Roast in Hither Green

Planning a hog roast day in Hither Green? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Residents’ themed days
  • Day centre events
  • Care home summer fairs

Get a quote

A hog roast near Hither Green

Care home hog roast in Hither Green, slow-roasted on site

We plan the day with your manager and kitchen team: where the roaster goes, who is eating and how food is served. For families’ days and garden fêtes, we can cook halloumi skewers, thinly carved roast pork and apple sauce.

For a care home in Hither Green, a corner of the garden or car park generally works. The hog is roasted on site at your care home event, low and slow, for hours, and carved only when you’re ready to eat.

Golden roast potatoes with dill
Where
Hither Green (SE13, SE12, SE6)
Area hub
Greater London
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Last updated
27 October 2026

Looking after everyone

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Stuffing typically contains gluten
  • Request gluten-free rolls
  • Tell us who does not eat pork
  • Halal isn’t offered

Afterwards we tidy up calmly.

Ask about gluten-free rolls.

Your questions about a hog roast day in Hither Green

Could you cook in Manor House Gardens?

Only if the landowner, usually the council, allows it. Check with them first, and tell us what they say.

What’s the nearest station to Hither Green?

Hither Green station, in Hither Green itself.

How soon do you get booked up?

Popular dates go early. But it is always worth asking: send us your details through our quote form.

Can you cater for vegetarians?

The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.

How much room do you need?

Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. A photo helps.

Will there be enough to go round?

We plan quantities from the numbers you give us, and we will confirm everything in writing.

What about texture-modified diets?

Modified textures are best done by the home; we will work alongside your kitchen.

How much will it be?

It depends on numbers, the menu and how long we’re on site. Send us the details and we will quote.

Is a hog roast right for your care home event?

Compared with a trip out, a hog roast at the home is easier for residents with mobility needs. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

Why Hither Green hosts choose us

  • Our staff serve and clear
  • Roasted on site, slowly, for hours
  • We bring everything to cook and serve
  • Lamb, chicken and vegetarian options alongside

Read our pricing or what a hog roast costs.

Planners, venues and businesses

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Step by step

Slow roasting is the whole point: the meat cooks gently until it is tender while the skin turns into crackling. Then it rests briefly before our chef carves. In summer, Hither Green has daylight until about 9:20pm, so an afternoon in the garden works well. In December, with dark by about 3:55pm, lunchtime is best.

  1. The home tells us the date, numbers and serving time.
  2. We check the grounds and send a price.
  3. We set up under cover and get the roast going.
  4. We carve and serve where you choose: dining room, lounge or garden.
  5. We clear away quietly and leave the grounds tidy.

Preparing for the day

  • Choose a level, open spot outdoors for the roaster
  • Confirm numbers ahead of the day
  • Give us a contact number for the day

Get a quote

To get a quote, just send us your date, venue and numbers. A picture of the cooking area helps. Use our quote form.

Ask for a quote

Read more

How we price a hog roast day

Your quote depends on:

  • Which meats and sides you choose
  • Crockery choices
  • Access to the cooking area
  • Travel to Hither Green

Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.

Getting an accurate quote

For a quick, accurate price, tell us:

  • Where the roaster could go, ideally with a picture
  • Anything the venue has asked for
  • Which meats and sides you’d like
  • An estimate of numbers

When you are weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, use our quote form.

Space, access and the venue

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • A dining room, lounge or shaded garden
  • The manager’s agreement to a gas-fired roaster
  • A named contact on the day

Hither Green is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

If you are unsure, send a picture of the space and the way in, and we’ll say what we think.

Popular choices

  • Roast pork, carved
  • Vegan option (Ve)
  • Rotisserie chicken
  • Roast potatoes
  • Halloumi skewers (V)
  • New potatoes
  • Salads
  • Stuffing and apple sauce

View our menu

What comes off the roaster

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables.

Stuffing and apple sauce

A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll.

Care home hog roasts in Hither Green

Hither Green is about 2 miles south-east of New Cross, in Greater London. We cater care home events of every size in Hither Green. Hither Green is one of 764 towns and villages in Greater London we cover.

Some homes in Hither Green have links with a local church such as Church of St Swithun, and a hog roast can be part of a summer fête. Visitors arriving by train should know that Hither Green has its own station, Hither Green station.

Wherever your care home event is in SE13, SE12 and SE6, we can roast on site for your residents. Local streets include Old Road, Manor Lane and Pascoe Road; a care home event on any of them works well with outdoor space and a way in. If your venue is just outside Hither Green, we also cover Lee (1 mile east), Ladywell (1 mile west), Lewisham (1 mile north-west), Catford (1 mile south-west) and Horn Park (1 mile east). Further out, we also cater in London (5 miles north-west), City of Westminster (8 miles north-west), Marylebone (8 miles north-west), Kensington (9 miles west), St Pancras (7 miles north-west) and Shoreditch (6 miles north-west).

Nearby you will also find Greenwich Castle (1.8 miles north) and Nunhead (2.6 miles north-west). The countryside around Hither Green includes Brookmill Road Local Nature Reserve and Summer Hill.

  • Nearby schools include Trinity Church of England School (less than half a mile north-east) and International Academy of Greenwich (0.7 miles north-east)
  • Nearby, you will find The Edmund Halley pub (0.6 miles north-east)
Map of Hither Green © OpenStreetMap contributors

Occasions we serve in Hither Green

It turns a normal day into an event.

Hosts in Hither Green book us for everything from small get-togethers to big outdoor events. For example:

  • Staff thank-you lunches
  • Anniversaries of the home
  • Themed days
  • Garden fêtes

Residents who remember days out at Brookmill Road Local Nature Reserve may enjoy talking about them over lunch.

Questions to ask before you book

  • VAT, if it applies
  • The space, cover and access they need
  • The menu, including sides and any extras
  • What the price includes, item by item

Read the checklist

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote