Hog roast hire, slow-roasted and carved at your event · London and the South East

England

Care Home Hog Roast in Greater London

We cater 764 towns and villages in Greater London for care home hog roast, roasted at your event and carved to order.

Book a hog roast in Greater London

Care home hog roast across Greater London

A hog roast day for care homes, retirement housing and day centres, planned with your care and kitchen teams. Pick your town below to see the details for your area, or ask us for a quote.

Biggest towns in Greater London

How care home hog roast works in Greater London

We plan the day with your manager and kitchen team: the cooking spot, numbers and serving arrangements. Typical bookings include themed days and open days, with apple sauce, new potatoes and thinly carved roast pork.

Slow roasting is the whole point: the meat cooks gently until it is tender while the skin turns into crackling. It rests for a short while before carving.

  1. You tell us when, how many and where.
  2. We agree the cooking spot, clear of emergency access, and quote.
  3. We set up under cover and get the roast going.
  4. We carve and serve where you choose: dining room, lounge or garden.
  5. Afterwards we pack up quietly.

Pricing in Greater London

Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, which is built into the price.

What you get with us

  • Carved by our chef in front of your residents
  • Our staff serve and clear
  • Cooked on the day, low and slow
  • Planned to your running order

How to get a price

Busy weekends book up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: send us your details through our quote form.

Landmarks near London

Locally, our bookings take us close to St Mary-at-Hill, St George the Martyr and The BFI Reuben Library. You will also find Trinity Arms Public House (under half a mile south-east), Ark Globe Academy (under half a mile south), Charles Dickens Primary School (less than half a mile north-west) and Newington Gardens (less than half a mile south). There’s a railway station in London itself: Elephant & Castle station. Nearby you’ll also find Gabriel's Wharf (0.8 miles north-west) and Museum of Life Sciences (less than half a mile north-east). Within reach you’ll find Bellenden Road Nature Garden and St. James's Park Lake.

  • Nearby schools include London School of Musical Theatre (less than half a mile west)
  • Other local spots include County of London (1.1 miles north)

Hog roast days across Greater London

From London, City of Westminster and Marylebone to 87 villages and hamlets, Greater London has care homes of every size. We agree a cooking spot clear of emergency access at each one. Parts of Greater London are within a few miles of the Kent Downs National Landscape, where some venues have extra rules about cooking and vehicles.

London: Residents who remember days out at Tower Hill may enjoy talking about them over lunch. The A2 and A10 make London a simple journey for us. For a summer hog roast day in London, residents can enjoy the garden in daylight until about 9:20pm, which makes garden events easy. In December, with dark by about 3:55pm, lunchtime is best.

Why a carved hog roast beats a buffet

Next to the usual lunch, a hog roast brings the event to residents.

Comparing caterers

  • Plates, china and cutlery
  • How dietary needs are handled
  • Exactly what’s included in the price
  • When they arrive and when the food will be ready

Planning for dietary needs

A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:

  • Ask the kitchen to prepare texture-modified portions
  • Tell us about dietary needs in advance
  • Remember stuffing normally contains gluten
  • Tell us who doesn’t eat pork

A named contact in the home helps on the day.

Gluten-free rolls are available on request.

Why a hog roast works

We fit in with your day.

We’re regularly asked to cater all sorts of events around Greater London, including:

  • Day centre lunches
  • Retirement community days
  • Themed days
  • Home anniversaries

The menu, dish by dish

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

Planners, venues and businesses

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

Some venues add a fee for outside caterers, so it’s worth asking first. We’ll liaise with them on access and set-up.

Questions from Greater London

What’s included?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Does the roaster have to be outside?

Outside, always. The food can be carried in and served indoors where the venue allows.

How do you handle allergies?

Allergen details are provided for your team to check.

What do you need from us on the day?

Only the space and a contact number. Everything for roasting and serving comes with us.

Can you be flexible on serving time?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

How long does the roast need?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.

Every town and village in Greater London

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  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote