Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Greater London · England

Care Home Hog Roast in Strand-on-the-Green

Roasted for hours, carved to order and served hot: a hog roast day in Strand-on-the-Green and the surrounding area.

  • Seasonal events
  • Anniversaries of the home
  • Day centre events

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A hog roast near Strand-on-the-Green

Planning for dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Share residents’ dietary needs with us in good time
  • Count families and staff too
  • Halal is not offered
  • Remember stuffing normally contains gluten

We can serve inside or out, as you prefer.

Plates rather than rolls suit many residents.

How our care home hog roast works in Strand-on-the-Green

Day centres and retirement housing near Strand-on-the-Green also book us, for themed days and gatherings. Typical bookings include day centre events and themed days, serving rotisserie chicken, apple sauce and new potatoes.

Around Strand-on-the-Green, getting equipment to a care home garden can mean a side gate or a rear entrance, so we check the route in with the manager beforehand. You will know what’s included before you book: the date, the serving time, the menu and the plates.

Location
Strand-on-the-Green (W4, TW9, TW8)
County
Greater London
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Updated
27 October 2026
Roast potatoes scattered with herbs

Strand-on-the-Green questions

What if our house in Strand-on-the-Green has no side access?

It depends on access: a rear gate or yard usually works. Tell us about steps, gates and parking and we will advise.

Could you cook in Kew Green?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.

Do you serve the food?

We carve and serve for you, and we clear up when service is finished.

What about coeliacs?

Ask for gluten-free rolls and we will bring them. We’ll give you full allergen information for every dish.

Can we hire the machine and cook it ourselves?

DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.

Do you provide china?

Plates come as standard. China crockery is available on request and quoted separately.

Do you need power or water?

No, the roast is cooked on gas. Tell us what’s available and we’ll plan around it.

What if it rains?

We cook under a gazebo, so rain is not a problem for the roast. Somewhere covered for people to eat helps.

How it works

Expect a calm, organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. Late May in Strand-on-the-Green has light until about 8:55pm, so a spring hog roast day can carry on into the evening.

  1. The home tells us the date and numbers.
  2. We check the grounds and send a price.
  3. We roast through the morning.
  4. We carve and serve where you choose.
  5. We clear away quietly.

Preparing for the day

  • Choose someone to meet us on arrival
  • Tell us about narrow gates or side passages
  • Keep the spot clear of buildings, marquee walls and overhanging branches

Getting a price

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Use our quote form.

Ask for a quote

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Occasions we serve in Strand-on-the-Green

The home’s kitchen gets a break for the day.

Whatever the occasion in Strand-on-the-Green, a slow roast goes a long way. Bookings often include:

  • Thank-you meals for staff
  • Retirement community days
  • Day centre events
  • Days for relatives

For homes that welcome visitors from a church like St Paul's Church, a hog roast lunch is an easy way to say thank you.

What to look for in a quote

  • If the price includes VAT
  • Arrival time and how long the roast needs
  • Where the roaster goes and what it needs
  • What crockery is supplied

How to compare hog roast caterers

Planning the cooking spot

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • Clear of bedroom windows
  • A level spot in the garden or car park
  • Seating for residents

Strand-on-the-Green is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.

On the menu in Strand-on-the-Green

  • Salads
  • Halloumi skewers (V)
  • New potatoes
  • Roast pork, carved
  • Rotisserie chicken
  • Roast potatoes
  • Stuffing and apple sauce
  • Vegan option (Ve)

View our menu

Organising for someone else?

For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

Prices and what affects them

The price comes down to:

  • The number of people
  • Distance from us
  • How easy it is to reach the spot
  • Time on site

Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Getting an accurate quote

To check availability and the cooking area, tell us:

  • Dietary requirements
  • The date and when you’d like to eat
  • The venue or postcode
  • A picture of the cooking area

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your care home event: send us your details through our quote form.

Hog roast days near Strand-on-the-Green

Strand-on-the-Green is about 2 miles south of Acton, in Greater London. Hosts in Strand-on-the-Green book us for care home events of all sizes. We cover all 764 towns and villages in Greater London. Our bookings stretch from Strand-on-the-Green to London (about 8 miles away).

Strand-on-the-Green is on or near the A3000, so access for our equipment is simple. Families coming by rail can use the station: the nearest station is Chiswick station, about 0.5 miles south-east.

Wherever your care home event is in W4, TW9 and TW8, we can roast on site for your residents. From Kew Road, Maze Road and Kent Road or anywhere nearby, we can set up and roast there. You’ll find Strand-on-the-Green on the A3000, so it’s easy for us to reach with the equipment. We also bring hog roasts to care home events in Kew (1 mile south), Grove Park (1 mile east), Gunnersbury (1 mile north), North Sheen (1 mile south) and Turnham Green (1 mile east). We also serve nearby towns such as London (8 miles east), City of Westminster (6 miles east), Marylebone (6 miles east), Kensington (3 miles east), St Pancras (7 miles north-east) and Shoreditch (9 miles east).

Nearby you will also find Municipal Borough of Acton (1.6 miles north) and Livat Hammersmith (2.2 miles east). Green spaces nearby include Richmond Hill and Kew Gardens Lake.

  • Schools near Strand-on-the-Green include Kew College Prep (within half a mile south-west) and Chiswick School (0.8 miles east)
  • Local pubs include Bull's Head pub (under half a mile north-west)
  • Parks and local facilities nearby include Library for Iranian Studies (1.6 miles north)
Map of Strand-on-the-Green © OpenStreetMap contributors

The menu, dish by dish

Stuffing and apple sauce

Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll, just as they should.

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.

A hog roast or other catering?

Some homes combine a hog roast with entertainment. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.

Why us?

  • Our staff serve and clear
  • Sides to make it a full meal
  • Timed around your day
  • No surprises: everything in writing

Take a look at our prices page and our hog roast cost guide.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote