Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Greater London · England

Hog Roast for Care Homes in Hayes, Greater London

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast day in Hayes.

  • Day centre events
  • Themed days
  • Open days

Get a quote

Care home hog roast in Hayes

About our care home hog roast in Hayes

Pork can be carved thinly and served on plates with potatoes and apple sauce, which is easier for many people than a roll. Residents on modified diets should have meals prepared by your kitchen. Whether it is care home summer fairs and days for relatives, we’ll put together a menu of new potatoes, thinly carved roast pork and halloumi skewers for your residents.

In Hayes, we cook in the home’s garden or car park, as agreed with the manager. Plates come as standard, and china crockery is available on request, quoted separately.

Carving roast pork with a long serrated knife
Where
Hayes (UB3, UB4, UB8, UB10)
County
Greater London
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Page updated
27 October 2026

A closer look at the menu

Roast pork

Everything starts with the slow-roasted pork: carved thick or thin, as people like it, and served hot.

Rotisserie chicken

For residents who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.

What happens on the day

We roast under cover, so a shower will not spoil the food. Your residents will still want somewhere dry to eat, such as a marquee, hall or barn. By late September, the light in Hayes goes at about 7:05pm, so autumn events are best at lunchtime.

  1. We plan with your manager and kitchen.
  2. We send a quote.
  3. We cook in the grounds.
  4. We carve thinly and serve on plates.
  5. We tidy up and go.

How to prepare

  • Check there’s nothing overhead or close by that could catch the heat
  • Measure the narrowest gate or passage
  • Ask about allergies and dietary needs beforehand

Get a quote

Not sure how many to cater for? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Send us your details through our quote form.

Tell us about your event

Planning help

Hayes questions

Can you get a hog roast into a London garden in Hayes?

It depends on access: a rear gate or yard typically works. Send us a picture and we will tell you honestly.

Could you cook in Barra Hall Park?

Only if the landowner, typically the council, allows it. Ask them first, and tell us what they say.

Do residents have to eat rolls?

Plates with thin slices are easy to arrange.

How long does the roast need?

Hours rather than minutes. You will know our arrival time in advance.

Can visitors eat too?

Many homes make it a family day.

What’s the price?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

Can you cater for vegetarians?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.

Where will the roaster go?

In the grounds, never in the kitchen.

For planners, venues and organisers

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Some venues add a fee for outside caterers, so check before you book. We will work with the venue on access and the cooking spot.

What a hog roast costs

The biggest factors are:

  • Season and day of the week
  • Numbers
  • Plates or china
  • Which meats and sides you choose

Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

Details that help

When you enquire, it helps to include:

  • A photo of the cooking area
  • Where the event is
  • Your menu choices
  • Rough numbers

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

Why choose a hog roast in Hayes?

Where residents need modified meals, your kitchen looks after those portions. Travel matters for the price: travel is included in your quote. Tell us the exact address for an accurate figure.

Why book with us

  • Salads, potatoes and coleslaw to go with it
  • Serving and clearing done for you
  • We bring everything to cook and serve
  • Cooked on the day, low and slow

Read our pricing or what a hog roast costs.

Occasions we serve in Hayes

The home’s kitchen gets a break for the day.

These are some of the most popular hog roast bookings near Hayes:

  • Family days with visitors
  • Garden fêtes
  • Open afternoons
  • Day centre events

The A312 make Hayes a simple journey for us.

What your quote should include

  • Whether plates or china are included
  • Exactly what’s included in the price
  • How many staff will carve and serve
  • How they handle allergens and dietary needs

Read the checklist

Where the roaster can go in Hayes

It’s worth planning the cooking area in advance. We look for:

  • Flat ground in the grounds
  • The manager’s agreement to a gas-fired roaster
  • Seating for residents

Hayes is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.

Popular choices

  • Roast potatoes
  • Rotisserie chicken
  • New potatoes
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Salads
  • Stuffing and apple sauce
  • Roast pork, carved

See the full menu

Looking after everyone

Most people love a hog roast, but it’s pork. Here’s how to cover everyone:

  • Tell us about dietary needs in advance
  • Include staff and visitors in your numbers
  • Ask us to carve thinly for residents
  • Halal is not offered

We keep the cooking area away from residents’ windows and paths.

Ask about gluten-free rolls.

Care home hog roasts in Hayes

Hayes is about 8 miles east of Slough, in Greater London. We take a hog roast day to homes, halls, workplaces and venues in Hayes. We cover all 764 towns and villages in Greater London, from the larger towns to small villages. Our bookings stretch from Hayes to London (about 14 miles away).

For homes that welcome visitors from a church like Church of St Mary, a hog roast lunch is an easy way to say thank you. Old photos of Yeading Brook Meadows can spark conversation during a hog roast day.

Wherever your care home event is in UB3, UB4, UB8 and UB10, we can roast on site for your residents, from busy streets to quiet lanes. Streets in the area include Church Road, Drenon Square and Townfield Square, and a care home event on any of them works with a garden, drive or yard for the roaster. Main roads around Hayes include the A312, so getting the roaster to your care home event is simple. Neighbouring places where we cater care home events include Hillingdon (2 miles north-west), Yiewsley (2 miles west), West Drayton (2 miles west), Cowley (3 miles west) and Uxbridge (3 miles north-west). Larger places within reach include London (14 miles east), City of Westminster (12 miles east), Marylebone (12 miles east), Kensington (9 miles east), St Pancras (13 miles east) and Shoreditch (15 miles east).

A little further out are Hillingdon Museum and Archives Services (3.2 miles north-west) and Hayes Cottage Hospital (less than half a mile north). Open spaces near Hayes include Middle Lake and Yeading Brook Meadows.

  • Nearby schools include Dr Triplett's CofE Primary School (within half a mile north-east) and Rosedale College (0.5 miles north-west)
  • Nearby, you will find The Botwell Inn (0.5 miles south)
Map of Hayes © OpenStreetMap contributors
  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote