Hog roast hire, slow-roasted and carved at your event · London and the South East

Greater London · England

Hog roast hire in EN2

We cater in every part of the EN2 postcode district, which takes in Enfield Chase, Gordon Hill and Grange Park. The hog is slow-roasted on site.

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Send us your event details and postcode for a quote: send us your details through our quote form.

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Map of EN2 © OpenStreetMap contributors

Our hog roast hire in EN2

Hog roast hire takes the cooking off your hands. We arrive hours before you eat, set up under cover and roast slowly, ready to carve when you are. Popular choices include coleslaw, halloumi skewers and new potatoes, and we are frequently booked for club events and presentations and garden parties and barbecues.

Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. It rests for a short while before carving.

  1. You share the when, where and how many.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. Our chef carves and our staff serve.
  5. We clear up and go.

What you will pay

Distance is part of the price: we include travel in the quote. Give us the address for an accurate figure.

Why book our hog roast

  • An itemised quote
  • Served at the time you choose
  • Lamb, chicken and vegetarian options alongside
  • Self-contained: roaster, cover and serving kit

Get a quote

Send us the date, the address or EN2 postcode and rough numbers, along with your serving time. We will check the date and send a quote. Fill in our quote form.

Near you in Enfield Chase

In Enfield Chase, that can mean an event near Chase Side Primary School, The Old Wheatsheaf pub and Grange Park Preparatory School and the streets around them. Also close by are Enfield Town Park (0.7 miles south-east), Enfield County School for Girls (0.6 miles east) and Church of St Mary Magdalene (less than half a mile south). There is a railway station in Enfield Chase itself: Enfield Chase station, handy for guests travelling by train. A little further out are Museum of Enfield (0.8 miles south-east) and Municipal Borough of Enfield (1 mile north). Green spaces nearby include Pole Hill and Oakleigh Park Rail Cutting.

Hog roast catering in EN2: local guide

From Enfield, Enfield Chase and Bush Hill Park to 3 villages and hamlets, bookings across EN2 range from town gardens to farmyards, and a hog roast works in all of them. Town bookings mean planning access; village bookings mean planning lanes and ground.

Enfield Chase: If guests are travelling by rail, Enfield Chase station serves Enfield Chase directly. Nearby historic houses include Forty Hall (1.6 miles north-east) and Bruce Castle (4 miles south). Estates like these tend to have strict rules for caterers, so check before booking. Because the roast takes hours, daylight is worth planning: in Enfield Chase, sunset is around 8:55pm in late May and 9:20pm in late June, while in December the light goes at about 3:50pm.

For event organisers in EN2

Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.

For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Allergies and dietary needs

We give full allergen information for every dish. To help:

  • Put the menu on the invitation
  • Find out who doesn’t eat pork, and order an alternative for them
  • Ask us to keep the vegetarian food separate and labelled
  • Request gluten-free rolls for coeliac guests

You will not need to worry about the food on the day. We get there early, cook, carve and serve, and our staff clear the serving area afterwards.

Ask for gluten-free rolls for anyone who needs them.

A hog roast compared with other options

A hog roast has one downside: it is pork. So we offer lamb, chicken and vegetarian and vegan choices too for anyone who doesn’t eat it.

Comparing caterers

  • How dietary needs are handled
  • If the price includes VAT
  • Staffing on the day
  • What crockery is supplied

What the cooking area needs

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • The venue’s agreement to a gas-fired roaster
  • Vehicle access close to the cooking area
  • Cover for your guests in bad weather

DIY versus a catered hog roast

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

Questions from EN2

How long does the roast need?

Hours rather than minutes. You will know our arrival time in advance.

Is there a non-pork option?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.

Can you be flexible on serving time?

We will be as flexible as we can. Give us a contact on the day and we will adjust.

Do you provide china?

We supply plates as standard. China is available at an extra cost.

What comes with the hog roast?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

How do you work out quantities?

We plan quantities from the numbers you give us, and we’ll talk it through when we quote.

Do we need a big space?

Frequently, yes, if there’s a level, open spot away from the house and trees, as long as we can get the equipment in. Send us a photo.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

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