Hog roast hire, slow-roasted and carved at your event · London and the South East

Greater London · England

Hog roast hire in N18

We cover all of the N18 postcode district, including Upper Edmonton, Edmonton and Tottenham. Everything is roasted at your event and carved to order.

Book a hog roast in N18

About hog roast hire in N18

Hog roast hire means a whole pig roasted slowly at your venue, over several hours, outdoors under cover. When it’s ready, our chef carves it and our staff serve it in soft rolls with sage and onion stuffing, apple sauce and crackling. Typical bookings include community events and sports clubs and societies, with spit-roast lamb, rotisserie chicken and salads.

A hog roast is always cooked outside, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day.

  1. You tell us the date, the address, rough numbers and when you’d like to eat.
  2. You get a check on the date and the spot, and a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. At serving time, the chef carves and the team serves.
  5. We clear the serving area and pack away.

Pricing in N18

UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.

Why hosts in N18 choose us

  • Carved by our chef in front of your guests
  • Crackling for everyone who wants it
  • Halloumi skewers and a vegan option too
  • Planned to your running order

How to get a price

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: use our quote form.

Near you in Upper Edmonton

Around Upper Edmonton, we cater at homes and venues near Pymmes Park, St Mary's Church and No.8 Tottenham pub, among other places. You will also find London Academy of Excellence Tottenham (0.6 miles south), Tottenham University Technical College (0.6 miles south) and St John and St James CofE Primary School (less than half a mile south). There is a railway station in Upper Edmonton itself: Silver Street station, handy for guests travelling by train. Other landmarks nearby include Edmonton Green Shopping Centre (0.8 miles north-east) and North Middlesex University Hospital (less than half a mile west). Within reach you will find Pole Hill and Highams Park Lake.

  • Parks and local facilities nearby include Municipal Borough of Edmonton (under half a mile north)

Hog roast catering in N18: local guide

N18 covers everything from Edmonton, Tottenham and Upper Edmonton to 1 small villages and hamlets, and a hog roast suits every kind of setting. In towns, plan access to the garden; in villages, tell us about lanes and ground.

Upper Edmonton: A green space like Pymmes Park is tempting, but a gas-fired roaster there needs the landowner’s say-so, usually the council’s. For a christening or gathering after a service at a church such as St Mary's Church, the roaster can be set up at a hall or home nearby. Around midsummer it stays light in Upper Edmonton until about 9:20pm; by late September sunset is nearer 7:05pm, so a summer evening hog roast is normally carved in daylight. In December it is dark by about 3:50pm, so the cooking and serving area needs lighting.

Allergies and dietary needs

A little planning helps everyone eat safely. A few tips:

  • Count anyone who doesn’t eat pork, and order an alternative for them
  • We do not offer halal meat, so arrange that separately if it is needed
  • Ask us to keep the vegetarian food separate and labelled
  • Stuffing normally contains gluten, so check the allergen information

We will be with you for a good part of the day, since slow roasting starts early.

Sides turn a roll into a proper meal, and they’re listed in your quote.

Who books hog roast hire?

You can taste the hours of roasting: the meat is tender and the crackling crisp.

Hosts in N18 book us for everything from small get-togethers to big outdoor events. Popular choices:

  • Wakes
  • Milestone birthdays
  • Weddings and receptions
  • Village fêtes and school fairs

What comes off the roaster

Roast pork

We carve as we serve, so it stays hot and juicy right to the last roll.

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.

Prices and what affects them

Things that change the price:

  • Season and day of the week
  • Access to the cooking area
  • Which meats and sides you choose
  • Whether you want china

Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, and the quote reflects that.

Details that help

A few details help us give you an accurate quote. Here’s what’s useful:

  • Your menu choices
  • The date and when you’d like to eat
  • The address or postcode
  • Roughly how many people

Send us the date, the address or N18 postcode and rough numbers, along with your serving time. We will check the date and send a quote. Use our quote form.

Working with your venue

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. We will keep the roaster well clear of the marquee.

Questions from N18

Do you serve the crackling?

Of course: slow roasting crisps the skin and we break it up for everyone.

What is hog roast hire?

We roast on site, carve to order and serve, with stuffing, apple sauce and crackling.

Can the hog roast be cooked indoors?

The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is frequently possible, with the venue’s agreement.

Can we have lamb or chicken?

Add lamb or rotisserie chicken alongside the pork. Vegetarian and vegan options are available too.

Do you cover N18?

We do. Send us the address and we’ll confirm availability.

How soon do you get booked up?

The earlier the better for popular dates. But do ask even at short notice: use our quote form.

Can we hire the machine and cook it ourselves?

Yes, we hire out the hog roast machine. We will explain what’s supplied and how it works when we quote.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

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