Greater London · England
Hog roast hire in N17
Hog roast hire across N17, from Tottenham, Broadwater Farm and Northumberland Park. Weddings, parties, staff days, fêtes and wakes, slow-roasted and carved on site.
Planning an event in N17?
Places in N17
- Tottenham
- Broadwater Farm
- Northumberland Park
- Tottenham Hale
- Noel Park
- Tottenham Green
- South Tottenham
- Seven Sisters
- West Green
- Upper Edmonton
- Higham Hill
Occasions in N17
- Parties and birthdays
- Film and TV sets
- Hog roast hire
- Funerals and wakes
- Care homes
- Corporate and staff days
- Christmas parties
- Festivals, fêtes and school events
- Wedding hog roast
- Every service
Tell us your date, numbers and venue and we’ll reply with a price: send us your details through our quote form.
Hog roast hire across N17
We provide a fully catered hog roast: roasting, carving and serving are all done for you. If you’d rather do it yourself, we also hire out the machine. We’re often asked to cater corporate events and summer garden parties, serving new potatoes, coleslaw and crackling.
The roaster is gas-fired, so we don’t need mains power to cook; a nearby socket helps with lights if service runs into the evening.
- We start with a few details about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- On the day we roast for hours, then carve to order.
- We serve, tidy up and leave the spot clean.
What it costs in N17
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
Why book our hog roast
- Our staff serve and clear
- Roasted on site, slowly, for hours
- Crackling for everyone who wants it
- Sides to make it a full meal
How to get a price
Send us the date, the address or N17 postcode and rough numbers, along with your serving time. We will check the date and send a quote. Fill in our quote form.
Landmarks near Tottenham
Locally, our bookings take us close to Church of St Mary the Virgin, Bruce Castle Park and Northumberland Park Community School, among other places. Other local landmarks include No.8 Tottenham pub (under half a mile north), The Mulberry Primary School (within half a mile south-east) and The John Loughborough School (less than half a mile south). Tottenham has its own railway station: Bruce Grove station, handy for guests travelling by train. A little further out are The Mall Wood Green (1.7 miles west) and North Middlesex University Hospital (1.1 miles north). Green spaces nearby include Highgate Hill and Railway Fields.
- Local facilities include Municipal Borough of Tottenham (within half a mile south-west)
Hog roast catering in N17: local guide
N17 covers everything from Tottenham, Noel Park and Tottenham Green to 0 small villages and hamlets, and a hog roast works in all of them. In towns, plan access to the garden; in villages, tell us about lanes and ground.
Tottenham: If you had Bruce Castle Park in mind, ask the council or landowner first: we cannot simply set up a roaster in a public park. PTAs at schools such as The Mulberry Primary School often look for a hot-food stall for fairs and sports days. Evenings in Tottenham stay light until about 9:20pm in June, but by late September sunset is around 7:05pm; after dark, the serving area and the path to it need good lighting.
DIY versus a catered hog roast
You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you.
A hog roast compared with other options
Compared with a plated meal, a hog roast doesn’t need a kitchen, which typically keeps the cost down.
Questions to ask before you book
- If the price includes VAT
- Which meats, sides and extras are included
- Who carves and who serves
- What the price includes, item by item
Planning for dietary needs
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
- Remember that stuffing typically contains gluten, so ask for the allergen list
- Request gluten-free rolls for coeliac guests
- Count anyone who does not eat pork, so we can bring lamb, chicken or vegetarian options
You won’t need to worry about the food on the day. We get there early, cook, carve and serve, then clear up.
Add lamb or chicken for a second roast.
About the food
Roast pork
Our chef carves the pork as it’s needed, which keeps it hot and moist.
Crackling
Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.
Events we cater in N17
You don’t need much on your side: just an outdoor spot for the roaster. Everything else comes with us.
However big or small the event in N17, a hog roast feeds a crowd well. Bookings frequently include:
- Sports clubs and societies
- Garden parties and barbecues
- Community events
- Weddings, day or evening
FAQs for N17
How big a hog will we need?
We size the roast to your numbers, so tell us your best estimate. The quote sets it out.
What happens when we hire a hog roast?
You choose the date, the menu and the serving time; we do the rest. Just give us an outdoor spot to cook.
Do you need power or water?
The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.
Is it just pork?
It’s built around the hog, but lamb and chicken can be added.
Do you travel across Greater London?
Greater London is part of our area. Ask for a quote.
Can you be flexible on serving time?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
Do you cook it or do we?
We offer full catering and DIY machine hire. We will explain what’s included in each when we quote.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away