Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Hog Roast for Upper Edmonton

Slow-roasted, carved in front of you and served hot: a hog roast for your team in Upper Edmonton and across Greater London.

  • Site open days
  • Launch days
  • Staff thank-you lunches

Get a quote

Planning an event in Upper Edmonton?

Questions from Upper Edmonton

What’s the nearest station to Upper Edmonton?

Silver Street station, in Upper Edmonton itself.

Can you do a hog roast in Pymmes Park?

Only if the landowner, usually the council, allows it. Ask them first.

Can you roast in the rain?

We roast under cover, so the food isn’t affected. Your staff will want somewhere dry to eat.

How do we book for a business?

Get in touch with your details, and we will set out the terms with your quote.

Can you serve a fixed lunch break?

Give us your break time and numbers and we will make it work.

When do you start roasting?

A whole hog roasts for several hours, so we arrive well before you want to eat. We work back from your serving time.

Can we just hire the roaster?

We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.

Do we need to provide electricity?

Not to cook, because the roaster is gas-fired. Let us know what’s on site.

Corporate hog roast in Upper Edmonton, slow-roasted on site

A hog roast brings lunch to the workplace. We roast on site in Upper Edmonton through the morning and serve at your lunch break. Whether it’s site open days and long-service celebrations, we can cook coleslaw, rotisserie chicken and spit-roast lamb.

London work events in Upper Edmonton frequently run to a tight lunch break, so we roast ahead and carve fast. Tell us about site access and security. Plates come as standard, and china crockery is available on request, quoted separately.

Area
Upper Edmonton (N18, N9, N17)
Region
Greater London
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Last updated
26 October 2026
Roast pork in a roll on a wooden board

What affects the price in Upper Edmonton

Each price is built from:

  • Numbers
  • Menu choices and extras
  • How long the roast and service take
  • Travel to Upper Edmonton

Numbers make the biggest difference: the price per head normally falls as numbers rise, since much of the cost is fixed.

What to tell us

To check the date and the space, tell us:

  • Dietary requirements
  • Any venue rules
  • Where the roaster could go, ideally with a picture
  • Your date and serving time

To get a quote, just tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Perfect for your staff event in Upper Edmonton

Service is fast, ideal for a set break.

In Upper Edmonton and nearby, we cater for all sorts of events. Some of the most common are:

  • Staff summer days
  • Customer days
  • Team-building days
  • Site openings

For colleagues arriving by train, Silver Street station serves Upper Edmonton directly.

Questions to ask before you book

  • What the cooking area needs: space, cover and access
  • Any travel or access charges
  • How many staff will carve and serve
  • The menu, including sides and any extras

How to compare hog roast caterers

A hog roast compared with other options

For client events, choose china, sides and lamb or chicken for a more polished feel. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.

Why book our hog roast in Upper Edmonton

  • Cooked on the day, low and slow
  • Our staff serve and clear
  • An itemised quote
  • Timed around your day

Read our prices page or what a hog roast costs.

Upper Edmonton for staff days and open days

Upper Edmonton is about 1 mile south of Edmonton, in Greater London. Wherever your staff event is in Upper Edmonton, we can bring the roaster, as long as there is an outdoor spot to cook. We cater 764 places in Greater London. Our nearest city page is London, about 8 miles away.

Nearby historic houses include Bruce Castle (1.1 miles south) and Forty Hall (3.9 miles north). Historic venues suit client days, but check their rules on gas cooking first.

Anywhere in N18, N9 and N17, we can bring the roaster to you, from busy streets to quiet lanes. Whether your staff event is on Bull Lane, Park Lane and York Road or anywhere nearby, we can set up and roast there. Nearby, we also cater staff events in Northumberland Park (1 mile south-east), Edmonton (1 mile north), Picketts Lock (2 miles north-east), South Chingford (2 miles east) and Winchmore Hill (2 miles north-west). Within a short drive, we also cover London (8 miles south), City of Westminster (8 miles south-west), Marylebone (8 miles south-west), Kensington (10 miles south-west), St Pancras (6 miles south) and Shoreditch (6 miles south).

Nearby you’ll also find Edmonton Green Shopping Centre (0.8 miles north-east) and North Middlesex University Hospital (less than half a mile west). Open spaces near Upper Edmonton include Pole Hill and Highams Park Lake.

  • Nearby schools include Tottenham University Technical College (0.6 miles south) and London Academy of Excellence Tottenham (0.6 miles south)
  • Pubs nearby include No.8 Tottenham pub (0.8 miles south)
  • Parks and local facilities nearby include Municipal Borough of Edmonton (under half a mile north)
Map of Upper Edmonton © OpenStreetMap contributors

The process

We roast under cover, so a shower will not spoil the food. It’s worth planning a sheltered place for people to eat, too. Evening staff events in Upper Edmonton need light after sunset: sunset ranges from about 9:20pm in June to 3:50pm in December.

  1. You send us the site address, date, numbers and serving window.
  2. We check site access and send a price.
  3. We set up early and get the hog roasting.
  4. The team carves and serves on time.
  5. We pack away and leave the site as we found it.

Getting ready for the day

  • Give us a contact number for the day
  • Collect dietary needs and allergies in advance
  • Keep the spot clear of buildings, marquee walls and overhanging branches

Ask for a quote

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we will check it: use our quote form.

Get a quote

Related guides

About the food

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables.

Vegan burger or sausage (Ve)

Tell us how many vegans to expect, and we’ll bring enough vegan burgers or sausages.

Looking after everyone

You will get allergen information for everything we serve. To make the most of it:

  • Halal is not offered, so arrange it separately if needed
  • Count anyone who does not eat pork, for the alternatives
  • Label the vegetarian and vegan food
  • Ask for gluten-free rolls if needed

We clear the serving area and pack away, and leave the site clean.

Add rotisserie chicken or lamb for choice.

For event organisers in Upper Edmonton

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will tell you what we can send.

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

Space, access and the venue

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • Space away from buildings, vehicles and trees
  • Shelter for the team
  • Approval from facilities for gas equipment

As a London location, Upper Edmonton is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

From the roaster

  • Salads
  • Vegan option (Ve)
  • Crackling
  • Stuffing and apple sauce
  • Coleslaw
  • Rotisserie chicken
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Hog roast rolls

Browse the menu

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote