Greater London · England
Hog Roast for Staff Days in Edmonton, Greater London
Corporate hog roast in Edmonton: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.
- Launch days
- Client and customer events
- Team-building days
Corporate hog roast in Edmonton
How our corporate hog roast works in Edmonton
For a client event, a hog roast carved by a chef makes an impression. With china and sides, it becomes a proper meal. For retirement do’s and away days, we will put together a menu of coleslaw, rotisserie chicken and spit-roast lamb and more.
In Edmonton, lunch breaks are frequently short, so we roast ahead and carve fast. Let us know about access and site rules. We plan the timings around your day, because the roast has to start hours before you eat.
- Area
- Edmonton (N9, N18, N13, EN1)
- County
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Quoted for your event
- Last updated
- 26 October 2026
Planning for dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Keep alternatives clearly labelled
- Share the allergen information with the team
- Give us vegetarian and vegan numbers
- Request gluten-free rolls
Let us know about changes: we can hold the roast for a short time.
Ask about china for a more formal lunch, quoted separately.
Space, access and the venue
The right spot for the roaster makes everything easier. Ideally:
- Vehicle access close to the cooking area
- Sign-off for outside caterers
- Shelter for the team
Edmonton is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.
On the menu in Edmonton
- Coleslaw
- Salads
- Spit-roast lamb
- Halloumi skewers (V)
- Vegan option (Ve)
- Crackling
- Hog roast rolls
- Stuffing and apple sauce
- Rotisserie chicken
Places near Edmonton
More for events in Edmonton
What we serve, dish by dish
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which suits bigger events.
Rotisserie chicken
Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate.
Perfect for your staff event in Edmonton
It needs no kitchen on site, just an outdoor spot.
Lots of different events suit a hog roast. Here are some of the most popular:
- Customer days
- Thank-you lunches
- Summer team parties
- Project wrap-ups
By road, Edmonton is on or near the B137 and B154, which makes it easy for us to reach.
What your quote should include
- Which meats, sides and extras are included
- Any travel or access charges
- Payment terms and cancellation policy
- What the cooking area needs: space, cover and access
For event organisers in Edmonton
Booking for a club or group? One clear contact makes everything easier, especially on the day.
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.
Full catering or machine hire?
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is normally easier.
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.
Staff days in Edmonton: access and travel
Edmonton is about 9 miles north-east of City of Westminster, in Greater London. Edmonton is well within our area for staff events. Edmonton is one of 764 towns and villages in Greater London where we cater. Our bookings stretch from Edmonton to London (about 9 miles away).
Within reach of Edmonton are historic houses such as Bruce Castle (1.8 miles south) and Forty Hall (3.2 miles north). For a client event at a historic house, ask early about rules for outside caterers. Commuters will know that Edmonton has its own station, Edmonton Green station.
Here we cover the N9, N18, N13 and EN1 postcode area. Streets in the area include The Broadway, Plevna Road and Galahad Road, and a staff event on any of them works with a garden, drive or yard for the roaster. Being close to the B137 and B154, Edmonton is simple for us to get to for your staff event. Other places close to Edmonton we cover include Upper Edmonton (1 mile south), Picketts Lock (1 mile east), Northumberland Park (1 mile south), Ponders End (1 mile north-east) and Bush Hill Park (1 mile north-west). We also serve nearby towns such as London (9 miles south), City of Westminster (9 miles south-west), Marylebone (8 miles south-west), Kensington (10 miles south-west), St Pancras (7 miles south) and Shoreditch (7 miles south).
Other landmarks nearby include Municipal Borough of Edmonton (0.5 miles south-west) and Museum of Enfield (2.1 miles north-west). The countryside around Edmonton includes Highams Park Lake and Ainslie Wood.
- Nearby schools include The Latymer School (0.6 miles west) and Starks Field School (0.7 miles north-west)
- Nearby, you’ll find NiW Furniture pub (0.7 miles north)
FAQs for Edmonton
Can you get a hog roast into a London garden in Edmonton?
Frequently, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.
Which station is closest to Edmonton?
Edmonton Green station, in Edmonton itself.
Can we just hire the roaster?
We do, if you are happy to roast and carve yourself. Ask and we will talk you through it.
How do you work out quantities?
We plan quantities from the numbers you give us, and we will talk it through when we quote.
What happens in bad weather?
The roaster is under cover, so a shower doesn’t stop us. Your staff will want somewhere dry to eat.
Can it be more formal?
It can be dressed up, with plates or china.
What’s the price?
Every booking is quoted individually, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.
What comes with the hog roast?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
How it works
We roast under cover, so a shower won’t spoil the food. Your staff will still want somewhere dry to eat, such as a marquee, hall or barn. For a staff lunch in Edmonton, daylight is not an issue, but a winter evening event is dark by about 3:50pm, so plan lighting for later events. Summer events have daylight until around 9:20pm.
- We start with the site, date, numbers and lunch break.
- We check site access and send a price.
- We set up early and get the hog roasting.
- The team carves and serves on time.
- Afterwards we clear up and go.
Before we arrive
- Check there is nothing overhead or close by that could catch the heat
- Think about shelter for your staff
- Check there is a route to wheel the equipment in, without steps
Ask for a quote
Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Send us your details through our quote form.
Planning help
Why a carved hog roast beats a buffet
Compared with individual food vans, carving serves the whole team fast. A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.
Why us?
- Carved to order by a chef
- Lamb, chicken and vegetarian options alongside
- Sides to make it a full meal
- Slow-roasted at your venue, not reheated
Read our prices page and our hog roast cost guide.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards