Greater London · England
Corporate Hog Roast for Shoreditch
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Shoreditch and across Greater London.
- Open days and family days
- Long-service celebrations
- Thank-you lunches
Book a hog roast in Shoreditch
How our corporate hog roast works in Shoreditch
In Shoreditch, we cater retirements, openings and long-service celebrations, as a simple way to say thank you. We’re often asked to cater new premises openings and thank-you lunches, serving salads, hog roast rolls and rotisserie chicken.
In Shoreditch, lunch breaks are frequently short, so we plan the roast and service around it. Tell us about site access and security. Timings are planned around your staff event, because the roast has to start hours before you eat, so the food is ready at the right moment.
- Location
- Shoreditch (E1, E2, N1)
- Area hub
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Updated
- 27 October 2026
Step by step
It’s a relaxed, well-organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. For a staff lunch in Shoreditch, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We leave the site clean.
Before we arrive
- Gather dietary requirements early
- Choose a level, open spot outdoors for the roaster
- Let us know about tight access
Get a quote
It is easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Fill in our quote form.
Planning help
Who books corporate hog roast in Shoreditch?
It gets the team out and talking.
In Shoreditch and nearby, we cater for all sorts of events. Some of the most common are:
- Milestone celebrations
- Away days
- Retirement do’s
- Customer days
Historic houses near Shoreditch include Mansion House (1 mile south-west) and Dr Johnson's House (1.5 miles south-west). For a client event at a historic house, ask early about rules for outside caterers.
Before booking anyone
- Where the roaster goes and what it needs
- Payment terms and cancellation policy
- Arrival time and how long the roast needs
- What the price includes, item by item
Working with your venue
For events on land you don’t own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
Before you choose a spot
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Somewhere to park our vehicle
- Your site’s agreement to a gas-fired roaster
- Space away from buildings, vehicles and trees
Shoreditch is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If in doubt, send us a picture of the spot and we’ll advise.
What we serve
- Spit-roast lamb
- Hog roast rolls
- Crackling
- Vegan option (Ve)
- Coleslaw
- Stuffing and apple sauce
- Rotisserie chicken
- Halloumi skewers (V)
- Salads
What comes off the roaster
Roast pork
Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, and served hot.
Vegan burger or sausage (Ve)
For vegans, there’s a vegan burger or sausage in a roll, so nobody misses out.
What a hog roast costs
Each price is built from:
- Busy dates such as summer Saturdays
- Distance from us
- How many people are eating
- The serving time and how long we’re on site
Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
What we need to know
These are the details we need:
- The date and when you’d like to eat
- Any extras, such as lamb, chicken or china
- What the outdoor space is like
- Rules from the venue or landowner
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your staff event: send us your details through our quote form.
Workplace catering around Shoreditch
Shoreditch is about 2 miles north of London, in Greater London. Shoreditch and the surrounding area are covered for staff events. We cover all 764 towns and villages in Greater London.
For staff and visitors coming by train, there’s a station right in Shoreditch: Shoreditch High Street station. With the A1 and A10 nearby, getting our equipment to site is straightforward.
This part of Greater London takes in E1, E2 and N1, so your staff event can be anywhere in it. Local streets include New Road, Moor Lane and City Road; a staff event on any of them works well with outdoor space and a way in. Main roads around Shoreditch include the A1 and A10, so getting the roaster to your staff event is simple. Close by, we cover staff events in Haggerston (1 mile north), Hoxton (1 mile north-west), St Luke's (1 mile west), Spitalfields (1 mile south) and Finsbury (1 mile west). Larger places within reach include City of Westminster (3 miles west), Marylebone (3 miles west), Kensington (6 miles west), Walthamstow (5 miles north-east), Hampstead (5 miles north-west) and Ruislip (15 miles west). Being one of Greater London’s larger places, Shoreditch has plenty of venues, halls and workplaces.
Nearby you’ll also find Dennis Severs' House (less than half a mile south) and Tower of London (1.2 miles south). The countryside around Shoreditch includes Tower Hill and St. James's Park Lake.
- Schools near Shoreditch include The Prince's School of Traditional Arts (within half a mile west) and Hackney University Technical College (under half a mile north)
- Pubs nearby include Former London Apprentice pub (less than half a mile north-west)
- Other local spots include Bishopsgate Institute Special Collections and Archives (0.5 miles south) and County of London (0.9 miles south-west)
Catered or do it yourself?
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Towns and villages near Shoreditch
What else we do in Shoreditch
Planning for dietary needs
Some staff will not eat pork, so plan an alternative. A few pointers:
- Ask staff about dietary needs in advance
- Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options
- Put the allergen list where people can see it
- Tell us about vegetarians and vegans
We follow your site’s sign-in and safety rules, and keep vehicles where you ask.
Tell us about branding or theming for open days and we will fit in.
Common questions in Shoreditch
Can you do a hog roast in Artillery Ground?
Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
What if our house in Shoreditch has no side access?
Frequently, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we’ll advise.
Will there be enough to go round?
Quantities are based on your numbers, and we will confirm everything in writing.
How much room do you need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will check it with you before booking.
Can you serve a fixed lunch break?
We plan the roast around your break. Rolls keep service quick.
Can you roast in the rain?
The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.
What happens after service?
Our staff clear up after service, leaving the spot as we found it.
Can it be more formal?
It can be as relaxed or polished as you like, with plates or china.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away