Greater London · England
Corporate Hog Roast in Spitalfields
Corporate hog roast in Spitalfields: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Retirement do’s
- Project wrap-ups
- Open days and family days
Slow-roasted pork in Spitalfields
How our corporate hog roast works in Spitalfields
Most teams have a set break, so we plan the roast to be ready on time and serve quickly. Rolls keep service fast. Typical bookings include team-building days and family fun days, serving salads, hog roast rolls and rotisserie chicken.
In Spitalfields, lunch breaks are often short, so we plan the roast and service around it. Tell us about site access and security. We bring plates as standard, with china available if you’d like it, at an extra cost.
- Location
- Spitalfields (E1, EC2A, E1W)
- Area hub
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Contact us for a quote
- Updated
- 26 October 2026
What we serve, dish by dish
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
Spit-roast lamb
Lamb on the spit roasts gently for hours, and it is carved the same way.
What the cooking area needs
The cooking area is the main thing to plan. A quick checklist:
- Space away from buildings, vehicles and trees
- Your site’s agreement to a gas-fired roaster
- Access through the site gates
Spitalfields is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
From the roaster
- Salads
- Stuffing and apple sauce
- Rotisserie chicken
- Vegan option (Ve)
- Hog roast rolls
- Halloumi skewers (V)
- Coleslaw
- Spit-roast lamb
- Crackling
Events we cater in Spitalfields
It feels like a treat without the cost of a restaurant.
We are booked for all kinds of occasions in Spitalfields and nearby. Some of the most common are:
- Customer days
- Long-service celebrations
- Team treats
- End-of-project celebrations
Teams travelling in by rail can use the station: London Liverpool Street station is in Spitalfields itself.
Before booking anyone
- How dietary needs are handled
- What the price includes, item by item
- Which meats, sides and extras are included
- Who carves and who serves
For event organisers in Spitalfields
For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
If you’re organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we will deal with on the day. We will keep everyone in the loop.
Catered or do it yourself?
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
Looking after everyone
Tell us about dietary needs early and we will help. Tips:
- Share the allergen information with the team
- Give us vegetarian and vegan numbers
- Ask for gluten-free rolls if needed
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
At the agreed time, our chef carves and our staff serve, keeping the queue moving.
Gluten-free rolls are available on request.
What affects the price in Spitalfields
Things that change the price:
- Busy dates such as summer Saturdays
- How many people are eating
- Site access
- Whether you want china
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
What to tell us
We can quote more accurately with a few details. Here’s what to include:
- What the outdoor space is like
- Which meats and sides you’d like
- The venue or postcode
- Any venue rules
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.
What happens on the day
The roaster is gas-fired, so we do not need mains power to cook. Lunchtime bookings in Spitalfields are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Contact us with the basics.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We leave the site clean.
How to prepare
- Gather dietary requirements early
- Check there is nothing overhead or close by that could catch the heat
- Confirm numbers ahead of the day
How to get a price
To get a quote, just tell us the date, where the staff event is and roughly how many. A photo of the cooking area helps. Fill in our quote form.
Read more
Nearby places to Spitalfields
Other occasions in Spitalfields
Questions from Spitalfields
Could you cook in Finsbury Circus?
Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.
Can you get a hog roast into a London garden in Spitalfields?
It depends on access: a rear gate or yard typically works. Send us a picture and we will tell you honestly.
Can you work around our timings?
We’ll be as flexible as we can. Give us a contact on the day and we’ll fit around changes.
Do you bring plates?
We supply plates as standard. China is available at an extra cost.
How do we prepare?
Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.
Do you do DIY hog roast hire?
We do, if you are happy to roast and carve yourself. We will explain the details with your quote.
How much will it be?
Numbers, menu and travel decide the price. Send us the details and we’ll quote.
Can a company book?
Let us know your company’s booking requirements, and we’ll confirm how booking and payment work.
Workplace catering around Spitalfields
Spitalfields is about 1 mile north-east of London, in Greater London. Spitalfields is well within our area for staff events and the places nearby. Spitalfields is one of 764 places in Greater London we cover.
Among the historic houses close to Spitalfields are Mansion House (0.7 miles west) and Dr Johnson's House (1.4 miles west). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers. The A10 and A1202 put Spitalfields within easy reach for us.
For staff events in E1, EC2A and E1W, we just need to know where the roaster can cook and a serving time. Whether your staff event is on New Road, Mark Lane and Bell Lane or anywhere nearby, we will bring the roaster to you. With the A10 and A1202 close by, Spitalfields is simple for us to get to with the roaster. Neighbouring places where we cater staff events include Whitechapel (1 mile east), Aldgate (1 mile south-west), Bishopsgate (1 mile west), Tower Hill (1 mile south) and Shoreditch (1 mile north). Within a short drive, we also cover City of Westminster (3 miles west), Marylebone (3 miles west), Kensington (6 miles west), Walthamstow (5 miles north-east), Hampstead (5 miles north-west) and Ruislip (15 miles west).
Well-known places in the area include Tower of London (0.6 miles south) and Museum of Transology (within half a mile north-west). Open spaces near Spitalfields include Tower Hill and Lavender Pond.
- Schools near Spitalfields include Canon Barnett Primary School (within half a mile east) and London Enterprise Academy (0.5 miles east)
- Pubs nearby include Kings Stores pub (under half a mile north-west)
- Local facilities include Bishopsgate Institute Special Collections and Archives (less than half a mile north-west) and Minories (within half a mile south)
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away