Hog roast hire, slow-roasted and carved at your event · London and the South East

Greater London · England

Hog roast hire in N11

We cover all of the N11 postcode district, which takes in Friern Barnet, New Southgate and Arnos Grove. The hog is slow-roasted on site.

Hog roast hire in N11

How hog roast hire works in N11

Slow-roasted pork carved to order: that’s hog roast hire in N11. Rolls, stuffing, apple sauce and crackling come as standard, with sides and extras to choose from. Popular choices include halloumi skewers, salads and hog roast rolls, and typical bookings are for community events and club events and presentations.

From setting up to the last roll, we look after the food, so you can get on with your event in N11.

  1. You tell us the date, the address, rough numbers and when you’d like to eat.
  2. You get a check on the date and the spot, and a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. At serving time, the chef carves and the team serves.
  5. We pack everything away when everyone has eaten.

Cost

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Why hosts in N11 choose us

  • Lamb, chicken and vegetarian options alongside
  • Slow-roasted at your venue, not reheated
  • We bring everything to cook and serve
  • Served at the time you choose

Getting a price

Every event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your event: use our quote form.

Landmarks near Friern Barnet

Around Friern Barnet, we cater at homes and venues near Friary Park, St John's Church and Woodhouse College, among other places. Also close by are Holly Park Primary School (under half a mile north), Francis Skaryna Belarusian Library and Museum (1.4 miles west) and Friern Barnet School (within half a mile north). Friern Barnet has its own railway station: New Southgate station, handy for guests travelling by train. Other landmarks nearby include Coppetts Wood Hospital (0.7 miles south) and Municipal Borough of Finchley (1.5 miles south-west). The countryside around Friern Barnet includes Highgate Hill and Darland's Lake.

Planning a hog roast in N11

Across N11, we cover 5 towns and 0 villages and hamlets, so the setting can be anything from Barnet, Palmers Green and Whetstone to a quiet hamlet: level ground, access and agreed timings.

Friern Barnet: School fairs and fundraisers, for a school such as Holly Park Primary School, can book a hog roast stall. If you are gathering after a service at a church like St John's Church, a nearby hall or garden suits a hog roast. By late September, sunset in Friern Barnet is around 7:05pm, and in December it’s nearer 3:55pm. For anything after that, plan lights for the serving area.

Diets, allergies and alternatives

Some guests won’t eat pork, so plan an alternative. Helpful tips:

  • Remember that stuffing normally contains gluten, so check the allergen information
  • We do not offer halal meat, so arrange that separately if it’s needed
  • Label the vegetarian and vegan food clearly
  • Tell guests what’s on the menu in advance

On the day, you shouldn’t have to think about the food. We get there early, cook, carve and serve, then clear up.

Prefer to cook yourself? Ask about DIY machine hire.

Prices and what affects them

Each price is built from:

  • How easy it is to reach the spot
  • Distance from us
  • Busy dates such as summer Saturdays
  • Whether you want china

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Details that help

For a quick, accurate price, tell us:

  • Roughly how many people
  • Dietary requirements
  • What the outdoor space is like
  • The date and when you’d like to eat

When you are weighing up caterers, ask each one exactly what’s included. We spell it out in ours. To get yours, fill in our quote form.

Planning the cooking spot

Most outdoor spaces can work if a few things are right. Here’s what helps:

  • Space away from buildings, marquee walls and overhanging branches
  • Somewhere nearby to park our vehicle
  • Cover for your guests in bad weather

For event organisers in N11

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We will keep everyone in the loop.

What comes off the roaster

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Note that stuffing usually contains gluten.

Your questions about a hog roast in N11

Can you be flexible on serving time?

Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.

Do you come to N11?

Yes. We cover London and the South East, N11 and the rest of Greater London included. Tell us the venue and we will quote.

What happens when we hire a hog roast?

We bring the roaster, roast the hog on site for hours, then our chef carves it and our staff serve, with stuffing, apple sauce and crackling.

What happens after service?

Our staff clear up after service, and leave the area tidy.

How long does a hog roast take to cook?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.

How far ahead should we book?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.

Is crockery included?

Plates come as standard. China crockery is available on request and quoted separately.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote