Greater London · England
Care Home Hog Roast for Northwick Park
From the hours of slow roasting to the last roll, a hog roast day turns the food into a centrepiece of your care home event in Northwick Park.
- Retirement housing events
- Seasonal events
- Families’ days
A hog roast near Northwick Park
Care home hog roast in Northwick Park, slow-roasted on site
Some homes book a hog roast to thank their staff, served between shifts. We are often asked to cater residents’ themed days and open afternoons, serving rotisserie chicken, thinly carved roast pork and apple sauce.
London care homes around Northwick Park frequently sit on busy streets with tight access, so we check the route in with the manager beforehand. Our chef carves in front of your residents, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
- Where
- Northwick Park (HA1, HA3, HA0)
- County
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Quoted for your event
- Last updated
- 26 October 2026

Who books care home hog roast in Northwick Park?
Residents can watch the carving and enjoy the smell.
In Northwick Park and nearby, we cater for all sorts of events. Some of the most common are:
- Garden fêtes
- Day centre lunches
- Sheltered housing gatherings
- Days for relatives
The A404 make Northwick Park a simple journey for us.
What to look for in a quote
- VAT, if it applies
- Who carves and who serves
- Arrival time and how long the roast needs
- Payment terms and cancellation policy
FAQs for Northwick Park
Can you get a hog roast into a London garden in Northwick Park?
Often, if there is a rear gate, a front garden or a yard we can use. Send us a picture and we will tell you honestly.
What’s the nearest station to Northwick Park?
Kenton station, about 0.6 miles north-east of the centre.
What’s the price?
Each event is priced on its own, based on numbers, menu, service time and distance. Ask us for a quote.
How far ahead should we book?
As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Ask and we’ll check.
What’s included?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Do you leave the area tidy?
Our staff clear the serving area, and we take our equipment with us.
How long does a hog roast take to cook?
A whole hog roasts for several hours, so we arrive well before you want to eat. We plan the timings from when you want to eat.
Do you do DIY hog roast hire?
DIY machine hire is available. We will confirm what comes with it and how to use it.
What we serve, dish by dish
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables, in a roll or on a plate.
Rotisserie chicken
For residents who do not eat pork, rotisserie chicken is the easy answer, and children normally like it too.
How we price a hog roast day
We don’t use a fixed price list, since every event is different. The main factors are:
- Crockery choices
- How long the roast and service take
- How easy it is to reach the spot
- Distance from us
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.
What to tell us
When you enquire, please mention:
- The date and time of the event
- An estimate of numbers
- The venue or postcode
- Any dietary needs or allergies
Send us the date, the address or HA1 postcode and rough numbers, plus when you’d like to eat. We’ll confirm availability and send a price. Send us your details through our quote form.
What happens on the day
Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we’ve agreed, and get on with roasting and serving. For a summer hog roast day in Northwick Park, residents can enjoy the garden in daylight until about 9:20pm, which makes garden events easy. In December, with dark by about 3:55pm, lunchtime is best.
- A date and rough headcount from the home gets things started.
- Photos of the grounds help us choose a safe spot.
- The kitchen shares residents’ dietary needs with us.
- On the day the hog roasts outside while residents watch from the lounge or garden.
- After serving, we clear away without disturbing the home.
Before we arrive
- Tell us about narrow gates or side passages
- Name a contact for the day
- Ask about allergies and dietary needs beforehand
Ask for a quote
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.
Read more
Also near Northwick Park
More for events in Northwick Park
Organising for someone else?
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Where the roaster can go in Northwick Park
The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:
- Approval from the home
- A spot that keeps access clear
- A dining room, lounge or shaded garden
Northwick Park is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a picture and we will tell you honestly before you book.
Popular choices
- Vegan option (Ve)
- Rotisserie chicken
- New potatoes
- Halloumi skewers (V)
- Salads
- Stuffing and apple sauce
- Roast pork, carved
- Roast potatoes
Looking after everyone
Allergies and dietary needs are easy to manage if we know in advance. Tips:
- Tell us about dietary needs in advance
- Plan separately for halal if needed
- Include staff and visitors in your numbers
- Ask the kitchen to prepare texture-modified portions
We clear away quietly.
Chicken can be added.
Care homes around Northwick Park
Northwick Park is about 1 mile south-west of Kenton, in Greater London. A hog roast suits care home events around Northwick Park, whatever the venue. We bring hog roasts to all 764 towns and villages in Greater London. Our bookings stretch from Northwick Park to London (11 miles away).
Families coming by rail can use the station: Kenton station, about 0.6 miles north-east, is the nearest station. Residents who remember days out at Masons Field may enjoy talking about them over lunch.
Wherever your care home event is in HA1, HA3 and HA0, we can bring the roaster to you. We can cater a care home event on streets such as Lyon Road, Manor Road and Gayton Road or the roads around them, wherever there is an outdoor spot for the roaster. Northwick Park is on the A404, so it’s easy for us to reach with the equipment. Nearby, we also cater care home events in Greenhill (1 mile north-west), Harrow on the Hill (1 mile south-west), South Kenton (1 mile east), Kenton (1 mile north-east) and Harrow (1 mile west). Further out, we also cater in London (11 miles south-east), City of Westminster (9 miles south-east), Marylebone (9 miles south-east), Kensington (7 miles south-east), St Pancras (10 miles east) and Shoreditch (11 miles east).
A little further out are Northwick Park Hospital (within half a mile north-east) and Kodak Museum (1.5 miles north-west). The countryside around Northwick Park includes Masons Field and Northala Fields.
- Nearby schools include St Anselm's Catholic Primary School (0.7 miles west) and Orley Farm School (1.2 miles south-west)
- Local pubs include Trinity Bar (0.5 miles north-west)
A hog roast or other catering?
Compared with a barbecue run by staff, we take the cooking off your team. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.
Why book with us
- Cooked on the day, low and slow
- Sides to make it a full meal
- All the equipment comes with us
- Timed around your day
Take a look at how we price or what a hog roast costs.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards