Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Greater London · England

Hog Roast for Care Homes in Coldharbour, Greater London

We bring a hog roast day across Coldharbour and Greater London, cooking slowly at your venue and serving it hot.

  • Day centre lunches
  • Open days
  • Family days with visitors

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Care home hog roast in Coldharbour

FAQs for Coldharbour

Which station is closest to Coldharbour?

The closest is Canary Wharf station, roughly 0.5 miles away.

Could you cook in Mudchute Park and Farm?

Only if the landowner, typically the council, allows it. Check with them first.

What do you need from us on the day?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Can you do soft food?

Modified meals should come from your kitchen. We’ll share allergen and menu details.

Do you cook in the kitchen?

In the garden or car park, agreed with the manager.

Do you leave the area tidy?

We clear the serving area and pack away, leaving the spot as we found it.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.

How our care home hog roast works in Coldharbour

We plan the day with your manager and kitchen team: where the roaster goes, who is eating and how food is served. Typical bookings include days for relatives and milestone days for the home, with rotisserie chicken, apple sauce and halloumi skewers.

Around Coldharbour, getting equipment to a care home garden can mean a side gate or a rear entrance, so we agree access and timings with the home first. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Carving roast pork with a long serrated knife
Area
Coldharbour (E14, SE10, E22)
County
Greater London
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Ask us for a quote
Last updated
26 October 2026

Where the roaster can go in Coldharbour

Planning the cooking spot is the key. Check these:

  • Somewhere for residents to eat comfortably
  • Flat ground in the grounds
  • Clear of bedroom windows

Coldharbour is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

On the menu in Coldharbour

  • Roast potatoes
  • Rotisserie chicken
  • Salads
  • Roast pork, carved
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • New potatoes

See the full menu

Events we cater in Coldharbour

The sights and smells are part of the experience.

Hosts in Coldharbour book us for everything from small get-togethers to big outdoor events. For example:

  • Summer fêtes
  • Family days with visitors
  • Staff thank-you lunches
  • Residents’ themed days

The A1206 and A1261 make Coldharbour a simple journey for us.

What to look for in a quote

  • If the price includes VAT
  • Plates, china and cutlery
  • Whether travel is included
  • Arrival time and how long the roast needs

Our full booking checklist

Care home hog roasts in Coldharbour

Coldharbour is about 2 miles north of Greenwich, in Greater London. We cover care home events in Coldharbour, as well as the surrounding area. Coldharbour is one of 764 places in Greater London we cover.

Lavender Pond is close by, a good starting point for a chat about days out. For families visiting by train, the closest railway station is Canary Wharf station, roughly 0.5 miles north-west of the centre.

Care home events anywhere in E14, SE10 and E22 start with an outdoor spot for the roaster and roughly how many residents. That could mean a care home event in a garden on Canada Square, Simpson's Road and Amsterdam Road, wherever there is an outdoor spot for the roaster. You’ll find Coldharbour on the A1206 and A1261, which makes the journey straightforward. Nearby, we also cater care home events in Blackwall (1 mile north-east), London Docklands (1 mile west), Poplar (1 mile north-west), Canary Wharf (1 mile west) and Heron Quays (1 mile west). We also serve nearby towns such as London (4 miles west), City of Westminster (6 miles west), Marylebone (6 miles west), Kensington (8 miles west), St Pancras (5 miles west) and Shoreditch (3 miles north-west).

Nearby you’ll also find Poplar Hospital (0.6 miles north) and Surrey Quays Shopping Centre (1.8 miles west). Within reach you will find Tower Hill and Lavender Pond.

  • Local schools include Tower Hamlets College (0.6 miles north-west) and Canary Wharf College 3 (0.7 miles south-west)
  • Nearby, you will find The Gun pub (within half a mile south)
  • Other local spots include Holy Trinity (2.3 miles north-west)
Map of Coldharbour © OpenStreetMap contributors

Planners, venues and businesses

Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.

Step by step

A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We will agree the spot with you beforehand. In late May, sunset in Coldharbour is about 8:50pm, so a spring hog roast day can carry on into the evening.

  1. You tell us when, how many and where.
  2. We check the grounds and send a price.
  3. On the day we set up outdoors and roast through the morning.
  4. We carve and serve where you choose: dining room, lounge or garden.
  5. Afterwards we pack up quietly.

How to prepare

  • Let us know about tight access
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Think about shelter for your residents

Get a quote

When you are weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, send us your details through our quote form.

Get a quote

Planning help

Planning for dietary needs

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Plan separately for halal if needed
  • Tell us who does not eat pork
  • Request gluten-free rolls
  • Stuffing usually contains gluten

Your team helps residents as needed.

Add potatoes and apple sauce.

What comes off the roaster

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Roast pork

Everything starts with the slow-roasted pork: carved thick or thin, as people like it, straight from the roaster.

Prices and what affects them

We work out each quote from:

  • The date and time of year
  • Access to the cooking area
  • Travel to Coldharbour
  • How many people are eating

Travel matters for the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.

Details that help

We can quote more accurately with a few details. Here’s what’s useful:

  • Any dietary needs or allergies
  • Which meats and sides you’d like
  • What the outdoor space is like
  • Roughly how many people

Numbers not final yet? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Fill in our quote form.

Why choose a hog roast in Coldharbour?

Next to staff cooking, your staff can focus on residents. Numbers make the biggest difference: the price per head typically falls as numbers rise, since much of the cost is fixed.

Why Coldharbour hosts choose us

  • Salads, potatoes and coleslaw to go with it
  • We bring everything to cook and serve
  • The classics: stuffing, apple sauce and crackling
  • Carved to order by a chef

Read our pricing and our hog roast cost guide.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote