Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Hog Roast for Staff Days in Coldharbour, Greater London

Roasted for hours, carved to order and served hot: a hog roast for your team in Coldharbour and the surrounding area.

  • Project wrap-ups
  • Team-building days
  • New premises openings

Get a quote

Planning an event in Coldharbour?

A hog roast or other catering?

Compared with a restaurant outing, a hog roast keeps everyone on site and saves travel. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

What you get with us

  • Crackling for everyone who wants it
  • Fresh carving at the serving station
  • Roasted on site, slowly, for hours
  • A clear quote with everything listed

See our prices page and the cost guide.

Corporate hog roast for your staff event in Coldharbour

Most teams have a set break, so we plan the roast to be ready on time. Rolls are the quickest way to serve. Typical bookings include long-service celebrations and team days and away days, serving rotisserie chicken, halloumi skewers and coleslaw.

In Coldharbour, lunch breaks are frequently short, so we plan the roast and service around it. Tell us about site access and security. Plates come as standard, with china available if you’d like it, at an extra cost.

Where
Coldharbour (E14, SE10, E22)
Region
Greater London
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Page updated
26 October 2026
An open roll heaped with tender pulled pork

The menu, dish by dish

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

Vegan burger or sausage (Ve)

Let us know numbers for the vegan option, and we’ll bring enough vegan burgers or sausages.

Step by step

We take care of everything from the first hour of roasting to clearing away, so you can enjoy your staff event. After-work summer events in Coldharbour have light until about 9:20pm at midsummer and 8:50pm in late May, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.

  1. Contact us with the basics.
  2. We sort access and send a quote.
  3. We roast on site.
  4. Service is fast once we carve.
  5. We clear up afterwards.

Getting ready for the day

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Have a covered area for eating in case of rain
  • Make sure we can wheel the roaster to the spot

Ask for a quote

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: fill in our quote form.

Tell us about your event

Read more

Diets, allergies and alternatives

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Keep alternatives clearly labelled
  • Ask for gluten-free rolls if needed
  • Add a dietary question to the sign-up
  • Tell us about vegetarians and vegans

On the day, we arrive early and set up where agreed, and the roast cooks through the morning.

Ask about china for a more formal lunch.

Questions from Coldharbour

What’s the nearest station to Coldharbour?

The closest is Canary Wharf station, roughly 0.5 miles away.

Can you do a hog roast in Mudchute Park and Farm?

Only if the landowner, normally the council, allows it. Ask them first.

Where does the hog roast go?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We will check it with you before booking.

What do you need from us on the day?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

When should we book?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we will check.

What will our facilities team need?

Let us know your site’s requirements, and we will tell you what we can send.

How do you work out quantities?

We plan quantities from the numbers you give us, and we’ll talk it through when we quote.

Do you need power or water?

No, the roast is cooked on gas. Tell us what’s available and we’ll plan around it.

Events we cater in Coldharbour

It feels like a treat without the cost of a restaurant.

Lots of different events suit a hog roast in Coldharbour. Typical bookings include:

  • Away days
  • Project wrap-ups
  • Client and customer events
  • Team treats

Historic houses near Coldharbour include Queen's House (1.5 miles south) and Mansion House (3.6 miles west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.

Comparing caterers

  • The space, cover and access they need
  • Payment terms and cancellation policy
  • How dietary needs are handled
  • What the price includes, item by item

Our full booking checklist

Business events near Coldharbour

Coldharbour is about 2 miles north of Greenwich, in Greater London. Our roaster is a regular sight at staff events around Coldharbour, from gardens to fields. We bring hog roasts to all 764 towns and villages in Greater London, from the larger towns to small villages.

With the A1206 and A1261 nearby, getting our equipment to site is straightforward. For colleagues arriving by train, the nearest station is Canary Wharf station, about 0.5 miles north-west.

For staff events in E14, SE10 and E22, we just need to know where the roaster can cook. Whether your staff event is on Canada Square, Simpson's Road and Amsterdam Road or a nearby road, we’ll bring the roaster to you. Main roads around Coldharbour include the A1206 and A1261, which makes travel to your staff event easy. If your venue is just outside Coldharbour, we also cover Blackwall (1 mile north-east), London Docklands (1 mile west), Poplar (1 mile north-west), Canary Wharf (1 mile west) and Heron Quays (1 mile west). Larger places within reach include London (4 miles west), City of Westminster (6 miles west), Marylebone (6 miles west), Kensington (8 miles west), St Pancras (5 miles west) and Shoreditch (3 miles north-west).

Other landmarks nearby include Poplar Hospital (0.6 miles north) and Surrey Quays Shopping Centre (1.8 miles west). The countryside around Coldharbour includes Tower Hill and Lavender Pond.

  • Schools near Coldharbour include Tower Hamlets College (0.6 miles north-west) and Canary Wharf College 3 (0.7 miles south-west)
  • Nearby, you will find The Gun pub (within half a mile south)
  • Parks and local facilities nearby include Holy Trinity (2.3 miles north-west)
Map of Coldharbour © OpenStreetMap contributors

Planners, venues and businesses

Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.

If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.

Where the roaster can go in Coldharbour

We need room to cook safely and under cover. Before booking, check:

  • A safe distance from walls and vehicles
  • A level spot in the car park, yard or grounds
  • Access through the site gates

As a London location, Coldharbour is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we’ll advise before booking.

Popular choices

  • Vegan option (Ve)
  • Crackling
  • Hog roast rolls
  • Stuffing and apple sauce
  • Coleslaw
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Spit-roast lamb
  • Salads

See the full menu

DIY versus a catered hog roast

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote