Greater London · England
Hog Roast Wedding Catering in Coldharbour, Greater London
Wedding hog roast in Coldharbour: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Evening receptions
- Blessings and renewals
- Home weddings
Book a hog roast in Coldharbour
Wedding hog roast in Coldharbour, slow-roasted on site
For a relaxed wedding in Coldharbour, a hog roast hits the right note: generous, hearty food carved in front of your guests. Our staff serve and clear, so the day runs smoothly. Typical bookings include home weddings and wedding breakfasts, with carved roast pork, rotisserie chicken and salads.
In Coldharbour, venues set rules on outside caterers and gas cooking. A courtyard, garden or yard is ideal, and we’ll work through it together. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.
- Where
- Coldharbour (E14, SE10, E22)
- County
- Greater London
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Ask us for a quote
- Last updated
- 27 October 2026
Working with your venue
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.
Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll liaise with them on access and set-up.
How we price a hog roast for your wedding
Each price is built from:
- The menu and extras such as lamb or chicken
- Numbers
- The date and time of year
- How easy it is to reach the spot
A hog roast is frequently good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.
Getting an accurate quote
Good details mean a good quote. Please include:
- Roughly how many people
- A picture of the cooking area
- Any extras, such as lamb, chicken or china
- Your date and serving time
It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Fill in our quote form.
Places near Coldharbour
Also in Coldharbour
How it works
From setting up to the last roll, we look after the food, so you can get on with your wedding. At midsummer, sunset in Coldharbour is about 9:20pm, so we can time the carving before or after your sunset photos. Sunset is around 8:50pm in late May and 7:05pm in late September.
- Send us the date, venue and guest numbers.
- We check the venue’s rules and the date, then quote.
- We fit timings around your running order.
- We roast during the day, then carve at the agreed time.
- We serve, tidy up and slip away.
Before we arrive
- Think about shelter for your guests
- Make sure we can wheel the roaster to the spot
- Choose a level, open spot outdoors for the roaster
Ask for a quote
The quickest way to get a price is to tell us the date, where the wedding is and roughly how many. A photo of the cooking area helps. Fill in our quote form.
Read more
The menu, dish by dish
Halloumi and vegetable skewers (V)
Not everyone eats meat, so halloumi and vegetable skewers make sure they’re not left with just salad.
Stuffing and apple sauce
Apple sauce brings sweetness and sharpness go with the pork perfectly. Note that stuffing usually contains gluten.
Getting married in Coldharbour?
Coldharbour is about 2 miles north of Greenwich, in Greater London. Coldharbour and the surrounding area are covered for weddings. Coldharbour is one of 764 places in Greater London where we cater.
Marrying at All Saints Church? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot. If you are hoping for photos in Mudchute Park and Farm, check whether the park needs permission for photography or gatherings.
Wherever your wedding is in E14, SE10 and E22, we can bring the roaster to you. We can cater a wedding on streets such as Canada Square, Simpson's Road and Amsterdam Road, wherever there is an outdoor spot for the roaster. Coldharbour is on the A1206 and A1261, which makes the journey straightforward. If your venue is just outside Coldharbour, we also cover Blackwall (1 mile north-east), London Docklands (1 mile west), Poplar (1 mile north-west), Canary Wharf (1 mile west) and Heron Quays (1 mile west). Further out, we also cater in London (4 miles west), City of Westminster (6 miles west), Marylebone (6 miles west), Kensington (8 miles west), St Pancras (5 miles west) and Shoreditch (3 miles north-west).
A little further out are Poplar Hospital (0.6 miles north) and Surrey Quays Shopping Centre (1.8 miles west). The countryside around Coldharbour includes Tower Hill and Lavender Pond.
- Local schools include Tower Hamlets College (0.6 miles north-west) and Canary Wharf College 3 (0.7 miles south-west)
- Pubs nearby include The Gun pub (under half a mile south)
- Local facilities include Holy Trinity (2.3 miles north-west)
A hog roast or other catering?
Compared with a barbecue, one roast feeds all your guests together without batches coming off a grill. Midweek and quieter months are often easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
Why book with us
- Serving and clearing done for you
- Cooked on the day, low and slow
- Self-contained: roaster, cover and serving kit
- A choice of salads and potatoes
See our pricing or the cost guide.
Diets, allergies and alternatives
You’ll get allergen information for everything we serve. To make the most of it:
- Pass numbers for vegetarians and vegans to us
- Stuffing normally contains gluten, so check the allergen list
- Ask for gluten-free rolls for coeliac guests
- Confirm final numbers a week or so before
Give us your venue coordinator’s details, for access and timings.
Festoon lights by the carving station look lovely in evening photos; tell your venue or marquee supplier.
Coldharbour: your questions answered
We are gathering after a service at All Saints Church: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is usually elsewhere. Tell us where you will gather.
What’s the nearest station to Coldharbour?
The closest is Canary Wharf station, roughly 0.5 miles away.
What comes with the hog roast?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
When should we book?
Popular dates go early. But do ask even at short notice: send us your details through our quote form.
Is a hog roast enough for a wedding?
With sides, it’s a full wedding breakfast; in the evening, rolls on their own work well.
Can you cater for vegetarians?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.
Do you offer gluten-free rolls?
Ask for gluten-free rolls and we’ll bring them. You will get allergen details for everything.
How do we prepare?
Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.
Should I cook it myself?
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
Who books wedding hog roast in Coldharbour?
Hot food late in the evening is always welcome, after a night on the dance floor.
However big or small the event in Coldharbour, a slow roast goes a long way. Bookings often include:
- Post-wedding gatherings
- Marquee weddings
- Relaxed, low-key weddings
- Home weddings
Lavender Pond nearby makes a lovely backdrop for photos, and the countryside around Coldharbour suits an outdoor reception.
Questions to ask before you book
- Whether plates or china are included
- When they arrive and when the food will be ready
- If the price includes VAT
- Whether travel is included
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards