Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Greater London · England

Hog Roast for Care Homes in Limmo Peninsula, Greater London

We bring a hog roast day across Limmo Peninsula and Greater London, roasting on site and carving to order.

  • Home anniversaries
  • Staff appreciation days
  • Themed days

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Slow-roasted pork in Limmo Peninsula

Care home hog roast in Limmo Peninsula, carved to order

We roast outdoors under cover in the garden or car park, on a spot that keeps emergency access clear and away from opening windows. Popular choices include roast potatoes, halloumi skewers and new potatoes, and typical bookings are for home anniversaries and families’ days.

In Limmo Peninsula, we cook in the home’s garden or car park, as agreed with the manager. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Where
Limmo Peninsula (E16, E14, SE10)
County
Greater London
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Last updated
26 October 2026
A knife carving slices from a roast pork joint

Limmo Peninsula: your questions answered

What if our house in Limmo Peninsula has no side access?

Frequently, if there’s a rear gate, a front garden or a yard we can use. Send us a photo and we will tell you honestly.

What’s the nearest station to Limmo Peninsula?

The closest is Custom House station, roughly 0.8 miles away.

How much will it be?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

Can the hog roast be cooked indoors?

Outside, always. Serving indoors is typically fine if the venue is happy.

Can you fit around mealtimes?

Tell us the time that suits residents, and we will be ready.

Can we just hire the roaster?

We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.

What happens after service?

Our staff clear up after service, leaving the spot as we found it.

Do you cook in the kitchen?

In the grounds, never in the kitchen.

Looking after everyone

Rolls and stuffing usually contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Request gluten-free rolls
  • Stuffing usually contains gluten
  • Include staff and visitors in your numbers
  • Tell us about dietary needs in advance

We keep the cooking area away from residents’ windows and paths.

Rotisserie chicken is an alternative to pork.

Working with your venue

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.

What the cooking area needs

The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:

  • Away from windows that open and residents’ rooms
  • Sign-off from management
  • Flat ground in the grounds

As a London location, Limmo Peninsula is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

On the menu in Limmo Peninsula

  • Roast pork, carved
  • New potatoes
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Roast potatoes
  • Salads

View our menu

Limmo Peninsula: care homes and access

Limmo Peninsula is about 1 mile west of Canning Town, in Greater London. Limmo Peninsula is well within our area for care home events and the places nearby. Limmo Peninsula is one of 764 places in Greater London we cover.

With the A1262 and A1263 nearby, the home is easy for us to reach. If your residents have links with Church of St Luke, a fête or open day together is a nice moment for a hog roast.

Here we cover the E16, E14 and SE10 postcode area. Whether your care home event is on Tant Avenue, Rogers Road and Lanrick Road or anywhere nearby, we can set up and roast there. Limmo Peninsula sits on or near the A1262 and A1263, so getting the roaster to your care home event is simple. For care home events just outside Limmo Peninsula, we cover Leamouth (1 mile west), Blackwall (1 mile south-west), Canning Town (1 mile east), Coldharbour (1 mile south-west) and West Silvertown (1 mile south-east). Further out, we also cater in London (5 miles west), City of Westminster (7 miles west), Marylebone (7 miles west), Kensington (9 miles west), St Pancras (6 miles west) and Shoreditch (4 miles west).

A little further out are County Borough of West Ham (2.1 miles north) and London Gas Museum (1 mile north-west). Green spaces nearby include Hollow Pond and Lavender Pond.

  • Nearby schools include Rokeby School (0.6 miles north-east) and Tower Hamlets College (1.1 miles west)
  • Pubs nearby include Bridge House (within half a mile north)
Map of Limmo Peninsula © OpenStreetMap contributors

Prices and what affects them

The biggest factors are:

  • Plates or china
  • The menu and extras such as lamb or chicken
  • Site access
  • The date and time of year

Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.

What to tell us

When you enquire, it helps to include:

  • The date and when you’d like to eat
  • An estimate of numbers
  • Allergies we should know about
  • The address or postcode

Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Use our quote form.

Occasions we serve in Limmo Peninsula

We plan around the home’s routines.

However big or small the event in Limmo Peninsula, a hog roast feeds a crowd well. We are often asked to cater:

  • Seasonal events
  • Open afternoons
  • Anniversaries of the home
  • Garden fêtes

Visitors arriving by train should know that Custom House station, about 0.8 miles east, is the nearest station.

Questions to ask before you book

  • Who carves and who serves
  • What crockery is supplied
  • Which meats, sides and extras are included
  • A clear list of what’s included

Choosing a hog roast caterer

A closer look at the menu

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, served in a roll with salads.

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables, in a roll or on a plate.

What happens on the day

We roast under cover, so a shower won’t spoil the food. It’s worth planning a sheltered place for people to eat, too. In summer, Limmo Peninsula has daylight until about 9:20pm, so an afternoon in the garden works well. In December, with dark by about 3:55pm, lunchtime is best.

  1. A date and rough headcount from the home gets things started.
  2. Photos of the grounds help us choose a safe spot.
  3. Your kitchen team tells us about diets and textures.
  4. On the day the hog roasts outside while residents watch from the lounge or garden.
  5. After serving, we clear away without disturbing the home.

How to prepare

  • Plan somewhere sheltered for people to eat if it rains
  • Choose a level, open spot outdoors for the roaster
  • Choose someone to meet us on arrival

Getting a price

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

Get a quote

Read more

Is a hog roast right for your care home event?

Compared with a trip out, a hog roast at the home is easier for residents with mobility needs. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Why Limmo Peninsula hosts choose us

  • Cooked on the day, low and slow
  • Crackling for everyone who wants it
  • Our staff serve and clear
  • An itemised quote

See how we price and what a hog roast costs.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote