Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Isle of Wight · England

Care Home Hog Roast for Luccombe Village

Care home hog roast in Luccombe Village: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Staff thank-you lunches
  • Residents’ themed days
  • Day centre get-togethers

Get a quote

Care home hog roast in Luccombe Village

Care home hog roast in Luccombe Village, carved to order

We roast outdoors under cover in the garden or car park, on a spot that keeps emergency access clear. For day centre lunches and milestone days for the home, we can cook thinly carved roast pork, roast potatoes and new potatoes for your residents.

Country homes near Luccombe Village frequently have big gardens with views, perfect for residents to sit out while the hog roasts. Everything is cooked on the day, at your venue, low and slow, for hours, and carved only when you are ready to eat.

Location
Luccombe Village (PO37)
Region
Isle of Wight
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Page updated
27 October 2026
A carer sitting with older ladies during an afternoon activity

Planning a hog roast day in Luccombe Village

Luccombe Village is about 7 miles south of Ryde, in the Isle of Wight. We cover care home events in Luccombe Village, along with the towns and villages around it. We cover all 125 towns and villages across the Isle of Wight. Our bookings stretch from Luccombe Village to Southampton (23 miles away).

Old photos of St Boniface Down can spark conversation during a hog roast day. A care home summer fair, perhaps with a church like St Blasius Church, is a good occasion for a hog roast. With the sea within about 2 miles, many residents will have memories of the seaside.

We cover care home events in every part of the PO37 postcode area. Streets in the area include The Highway, Maythorne Way and Ash Grove, and a care home event on any of them works with a garden, drive or yard for the roaster. If your venue is just outside Luccombe Village, we also cover Shanklin (1 mile north), Lake (2 miles north), Sandown (3 miles north), Queen's Bower (3 miles north) and Skinner's Hill (3 miles north). Within a short drive, we also cover Newport (8 miles north-west), Ryde (7 miles north), Cowes (11 miles north-west), East Cowes (11 miles north-west), Oakfield (7 miles north) and Barton (8 miles north-west). If your care home event is somewhere remote, let us know early and we’ll plan the trip.

Nearby you will also find Sandown Castle (3.1 miles north-east) and Rylstone Manor (0.7 miles north). The countryside around Luccombe Village includes Alverstone Mead and St Boniface Down.

  • Nearby schools include The Island Free School (2.1 miles south-west)
  • Local pubs include King Harry's Bar (0.6 miles north)
  • Parks and local facilities nearby include South Wight (1.5 miles south-west)
Map of Luccombe Village © OpenStreetMap contributors

What the cooking area needs

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • A level outdoor area
  • Somewhere for residents to eat comfortably
  • Clear of ambulance and delivery access

For somewhere as remote as Luccombe Village, early notice helps us plan the trip.

If in doubt, send us a picture of the spot and we’ll advise.

Popular choices

  • Salads
  • Rotisserie chicken
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Roast pork, carved
  • Roast potatoes
  • New potatoes

See the full menu

Organising for someone else?

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

Marquee suppliers normally set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.

Your questions about a hog roast day in Luccombe Village

What’s the nearest station to Luccombe Village?

The closest is Shanklin station, roughly 1.2 miles away.

Can you roast near the sea around Luccombe Village?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

What if things run late?

We will be as flexible as we can. Keep us posted on the day and we will adjust.

How much does a hog roast cost?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

What about residents who do not eat pork?

The menu has lamb, chicken, vegetarian and vegan options. Halal meat isn’t something we offer.

Do you do DIY hog roast hire?

We do, if you are happy to roast and carve yourself. We’ll explain the details with your quote.

When do you start roasting?

A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.

What allergens are in the food?

We provide full allergen information for every dish. Stuffing generally contains gluten, and gluten-free rolls are available.

A hog roast or other catering?

Some homes combine a hog roast with entertainment. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

Why Luccombe Village hosts choose us

  • Staff to serve, so you do not have to
  • Timed around your day
  • A choice of salads and potatoes
  • Carved by our chef in front of your residents

Read our pricing and the cost guide.

Perfect for your care home event in Luccombe Village

It brings residents, families and staff together.

In Luccombe Village and nearby, we cater for all sorts of events. Popular bookings include:

  • Milestone days for the home
  • Seasonal events
  • Thank-you meals for staff
  • Summer fêtes

Families coming by rail can use the station: Shanklin station is about 1.2 miles away.

Before booking anyone

  • Which meats, sides and extras are included
  • What the cooking area needs: space, cover and access
  • What crockery is supplied
  • Who carves and who serves

Our full booking checklist

How it works

The roaster is gas-fired, so cooking does not depend on mains power, though a socket nearby is handy for lighting. In summer, Luccombe Village has daylight until about 9:20pm, which makes garden events easy. In December, with dark by about 4:00pm, lunchtime is best.

  1. The home tells us the date and numbers.
  2. We check the grounds and send a price.
  3. We roast through the morning.
  4. We serve inside or out.
  5. We clear away quietly.

Before we arrive

  • Let us know about tight access
  • Give us final numbers a week or so before
  • Pick a flat, open area outside for cooking

Ask for a quote

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Tell us about your event

Planning help

What affects the price in Luccombe Village

The biggest factors are:

  • The journey to the venue
  • Whether you want china
  • Access to the cooking area
  • Menu choices and extras

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

What to tell us

When you enquire, please mention:

  • The date and when you’d like to eat
  • What the outdoor space is like
  • Where the event is
  • An estimate of numbers

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Planning for dietary needs

Rolls and stuffing typically contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Tell us who does not eat pork
  • Halal isn’t offered
  • Ask us to carve thinly for residents
  • Remember stuffing normally contains gluten

Your team helps residents as needed.

Rotisserie chicken is an alternative to pork.

What comes off the roaster

Stuffing and apple sauce

A spoonful of apple sauce and a slice of stuffing turn a pork roll into a hog roast roll, just as they should.

Roast pork

Everything starts with the slow-roasted pork: carved in front of you, a mix of shoulder and leg, and served hot.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote