Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Isle of Wight · England

Care Home Hog Roast for Oakfield

Looking for a hog roast day in Oakfield? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.

  • Retirement housing events
  • Family days with visitors
  • Home anniversaries

Get a quote

A hog roast near Oakfield

Care home hog roast in Oakfield, slow-roasted on site

Day centres and retirement housing near Oakfield also book us, for summer get-togethers and themed days. We serve thinly carved roast pork, roast potatoes and apple sauce, and we are regularly asked to cater seasonal events and anniversaries of the home.

Around Oakfield, some homes have limited outdoor space, so we check the space with photos first. You will know what’s included before booking: the date, the serving time, the menu and the plates, with no surprises on the day.

Location
Oakfield (PO33)
Region
Isle of Wight
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Last updated
27 October 2026
Older women knitting and drawing at a table with a carer

Perfect for your care home event in Oakfield

It brings a sense of occasion to an ordinary day.

These are some of the most popular hog roast bookings near Oakfield:

  • Day centre lunches
  • Anniversaries of the home
  • Staff thank-you lunches
  • Days for relatives

Old photos of Alan Hersey Nature Reserve can spark conversation during a hog roast day.

Comparing caterers

  • When payments are due and what happens if plans change
  • How many staff will carve and serve
  • Whether plates or china are included
  • What the cooking area needs: space, cover and access

How to compare hog roast caterers

Your questions about a hog roast day in Oakfield

What’s the nearest station to Oakfield?

Oakfield has its own station: Ryde St Johns Road station.

Can you roast near the sea around Oakfield?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.

How much does a hog roast cost?

It depends on numbers, the menu and how long we’re on site. Tell us your date and we will send a price.

Can we hire the machine and cook it ourselves?

We do, if you are happy to roast and carve yourself. We’ll explain the details with your quote.

Do you provide china?

We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.

How far ahead should we book?

Popular dates go early. But it’s always worth asking: fill in our quote form.

Can you work around our timings?

Within reason, we can. Give us a contact on the day and we’ll adjust.

Working with your venue

If you are a venue or event planner, we’re happy to work alongside your team, sharing timings and a site plan.

Some venues add a fee for outside caterers, so it’s worth asking first. We’ll liaise with them on access and set-up.

Step by step

Serving is straightforward: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. By late September, the light in Oakfield goes at about 7:10pm, so autumn events are best at lunchtime.

  1. We start with the date, numbers of residents, staff and visitors, and the time.
  2. We confirm the spot with your manager and quote.
  3. We set up under cover and get the roast going.
  4. We serve in the dining room or garden, as you prefer.
  5. We clear away quietly and leave the grounds tidy.

Before we arrive

  • Have a level outdoor spot ready
  • Let us know about tight access
  • Gather dietary requirements early

Get a quote

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Tell us about your event

Related guides

About the food

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, to suit your event.

A hog roast or other catering?

Compared with a normal lunch from the kitchen, a hog roast brings the event to residents. Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, and the quote reflects that.

Why book with us

  • Self-contained: roaster, cover and serving kit
  • Roasted on site, slowly, for hours
  • A clear quote with everything listed
  • Crackling for everyone who wants it

Read how we price or the cost guide.

Allergies and dietary needs

You will get allergen information for everything we serve. To help:

  • Request thin slices
  • Request gluten-free rolls
  • Count families and staff too
  • Ask the kitchen to prepare texture-modified portions

We set up under cover in the grounds, following your sign-in and safety rules.

Ask about gluten-free rolls.

Care homes around Oakfield

Oakfield is about 6 miles south-west of Southsea, in the Isle of Wight. Thinking about a hog roast day in Oakfield? We cover the whole area. Oakfield is one of 125 towns and villages in the Isle of Wight where we cater. Our bookings stretch from Oakfield to Southampton (about 17 miles away).

Volunteers from churches such as St John's Church sometimes help at care home events, and a hog roast day can bring everyone together. Visitors arriving by train should know that there is a station right in Oakfield: Ryde St Johns Road station. With the sea within about a mile, many residents will have memories of the seaside.

We cover care home events in every part of PO33. Streets in the area include Park Road, Rink Road and Hope Road, and a care home event on any of them works with a garden, drive or yard for the roaster. With the A3055 close by, Oakfield is simple for us to get to with the roaster. If your venue is just outside Oakfield, we also cover Elmfield (1 mile east), Ryde (1 mile north-west), Appley (1 mile north-east), Westridge (1 mile south-east) and Haylands (1 mile west). We also serve nearby towns such as Newport (6 miles west), Cowes (7 miles west), Sandown (5 miles south), Shanklin (6 miles south), Ventnor (9 miles south) and East Cowes (6 miles west). As one of the bigger places in the Isle of Wight, Oakfield has plenty of venues, halls and workplaces. Remote sites take a little more planning, so contact us in good time.

Other landmarks nearby include Gosport War Memorial Hospital (5 miles north) and The Donald Mcgill Museum (0.8 miles north). Open spaces near Oakfield include Alan Hersey Nature Reserve and Brading Down.

  • Schools near Oakfield include Ryde School with Upper Chine (0.7 miles north-west) and Ryde Academy (0.9 miles west)
  • Pubs nearby include The Railway pub (under half a mile north)
Map of Oakfield © OpenStreetMap contributors

Before you choose a spot

The cooking area is the main thing to plan. A quick checklist:

  • Clear of bedroom windows
  • The manager’s agreement to a gas-fired roaster
  • Seating for residents

Oakfield is a more remote spot, so tell us early and we will plan the journey.

If in doubt, send us a picture of the spot and we will advise before you book.

Popular choices

  • Stuffing and apple sauce
  • New potatoes
  • Roast pork, carved
  • Roast potatoes
  • Vegan option (Ve)
  • Salads
  • Halloumi skewers (V)
  • Rotisserie chicken

See the full menu

What affects the price in Oakfield

Every booking is priced individually, based on a few main things:

  • Distance from us
  • Numbers
  • Plates or china
  • The date and time of year

For larger numbers, a hog roast is typically good value, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

Getting an accurate quote

Good details mean a good quote. Please include:

  • Where the event is
  • Anything the venue has asked for
  • Your date and serving time
  • Dietary requirements

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Fill in our quote form.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote