Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Kent · England

Christmas Hog Roast for Beltinge

Treat your guests to a proper hog roast at your Christmas party in Beltinge. We roast on site, carve to order and serve it hot.

  • End-of-year team celebrations
  • Society Christmas socials
  • Family Christmas gatherings

Get a quote

Slow-roasted pork in Beltinge

Planning for dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Find out who’d prefer turkey or chicken
  • Plan separately for anyone who needs halal food
  • Share the allergen information in advance
  • Give us vegetarian and vegan numbers

We pack up whatever the weather.

Gluten-free rolls are available on request.

Christmas hog roast in Beltinge, carved to order

Swap the set menu for a hog roast at your Christmas party in Beltinge: hot rolls, roast turkey if you like, and crackling for everyone. For christmas fairs and christmas lights switch-ons, we can cook rotisserie chicken, halloumi skewers and crackling.

Around Beltinge, Christmas parties are often at home, the village hall or a club. We need firm ground and some light. The hog is roasted on site at your Christmas party, slowly, over several hours, and carved only when you are ready to eat.

People in winter coats beside a whole pig roasting outdoors
Area
Beltinge (CT6)
Region
Kent
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Contact us for a quote
Page updated
26 October 2026

Why choose a hog roast in Beltinge?

At a winter fair, a hog roast stall is one of the most popular hot-food options. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.

Why Beltinge hosts choose us

  • Planned to your running order
  • Fresh carving at the serving station
  • Roasted on site, slowly, for hours
  • Rolls with stuffing, apple sauce and crackling

See how we price or the cost guide.

For event organisers in Beltinge

For venues and planners, we’re happy to work alongside your team.

If you are planning an event on someone’s behalf, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep you both updated.

Festive bookings around Beltinge

Beltinge is about 1 mile east of Herne Bay, in Kent. Christmas parties in Beltinge are part of our patch. Beltinge is one of 922 places in Kent where we cater. You can also see our page for Canterbury, about 7 miles away.

If a church like Church of St Bartholomew is running a Christmas fair, hot pork rolls are a welcome sight on a cold evening. PTA Christmas fairs, for a school such as Reculver Church of England Primary School, suit a hog roast. The coast is within about 2 miles of Beltinge, and winter sea winds can be bitter.

Here we cover the CT6 postcode area. Streets in the area include Manor Road, Puffin Road and Cliff Avenue, and a Christmas party on any of them works with a garden, drive or yard for the roaster. Other places close to Beltinge we cover include Bishopstone (1 mile east), Hillborough (1 mile south-east), Hawthorn (1 mile south-east), Broomfield (1 mile south) and Herne Bay (1 mile west). We also serve nearby towns such as Canterbury (7 miles south-west), Margate (10 miles east), Ramsgate (11 miles east), Broadstairs (12 miles east), Whitstable (6 miles west) and Deal (15 miles south-east).

Nearby you will also find Whitstable and Tankerton Hospital (4.8 miles west). The countryside around Beltinge includes West Blean and Thornden Woods.

  • Local schools include Herne Bay High School (2.2 miles west)
Map of Beltinge © OpenStreetMap contributors

How it works

Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. Then it rests briefly before our chef carves. In December, it’s dark in Beltinge by about 3:50pm, so even a late-afternoon Christmas party needs lighting by the roaster and the serving table. We start in daylight and cook into the dark.

  1. Send us your date, venue and numbers.
  2. We confirm the space and send a price.
  3. The roast starts in the afternoon.
  4. Our chef carves and staff serve.
  5. We pack up, even in the rain.

Preparing for the day

  • Plan a step-free way in for the equipment
  • Choose a level, open spot outdoors for the roaster
  • Collect dietary needs and allergies in advance

Ask for a quote

Getting a quote is simple: date, place, numbers and serving time. We will reply with a clear price and what’s included. Send us your details through our quote form.

Ask for a quote

Read more

Should I cook it myself?

We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll confirm what comes with it when you ask.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

Before you choose a spot

Planning the cooking spot is the key. A quick checklist:

  • Hardstanding if possible in winter
  • Lighting on the path from the party to the serving area
  • A level spot outdoors with lighting nearby

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

What we serve

  • Crackling
  • Vegan option (Ve)
  • Hog roast rolls
  • Halloumi skewers (V)
  • Salads
  • Roast potatoes
  • Roast turkey
  • Stuffing and apple sauce
  • Rotisserie chicken

View our menu

What affects the price in Beltinge

We do not use a fixed price list, because every Christmas party is different. What matters most:

  • Plates or china
  • How long the roast and service take
  • Season and day of the week
  • Travel to Beltinge

Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, which is built into the price.

Details that help

To check the date and the space, tell us:

  • The date and when you’d like to eat
  • Where the event is
  • Any extras, such as lamb, chicken or china
  • Rules from the venue or landowner

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Fill in our quote form.

What we serve, dish by dish

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.

Rotisserie chicken

Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate.

Common questions in Beltinge

What’s the nearest station to Beltinge?

Herne Bay station, about 1.9 miles west of the centre.

Could you cook in Bishopstone Cliffs?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Ask them first, and tell us what they say.

Can you be flexible on serving time?

Within reason, we can. Give us a contact on the day and we’ll fit around changes.

How long does a hog roast take to cook?

Hours rather than minutes. You’ll know our arrival time in advance.

How big a hog will we need?

The roast is chosen to suit how many you are feeding, so a good estimate matters. The quote sets it out.

How far ahead should we book?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we will check.

Do you serve the food?

Our chef carves and our staff serve, and we clear up when service is finished.

What happens after service?

We clear the serving area and pack away, leaving the spot as we found it.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote