Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Greater London · England

Christmas Hog Roast for Broadfields Estate

Christmas hog roast in Broadfields Estate: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • End-of-term celebrations
  • Lights switch-on evenings
  • Festive family get-togethers

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Planning an event in Broadfields Estate?

About our Christmas hog roast in Broadfields Estate

At a Christmas fair or lights switch-on in Broadfields Estate, a hog roast draws a queue: warm rolls when it’s cold outside. Typical bookings include boxing Day and New Year gatherings and end-of-year team celebrations, serving roast potatoes, apple sauce and roast turkey.

Around Broadfields Estate, a Christmas booking needs a lit, covered outdoor cooking spot. Plan access early. You’ll know what’s included before booking: serving times, the menu, staff and anything else agreed.

Festive table setting with candles and fairy lights
Where
Broadfields Estate (HA8, NW7)
Region
Greater London
Menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Updated
27 October 2026

Before you choose a spot

It’s worth planning the cooking area in advance. We look for:

  • Space away from buildings, marquees and trees
  • A lit route to the food
  • A level outdoor area that can be lit

Broadfields Estate is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we’ll advise.

From the roaster

  • Stuffing and apple sauce
  • Roast turkey
  • Vegan option (Ve)
  • Salads
  • Roast potatoes
  • Rotisserie chicken
  • Hog roast rolls
  • Crackling
  • Halloumi skewers (V)

View our menu

Why a carved hog roast beats a buffet

Compared with a restaurant Christmas party, a hog roast at your venue keeps everyone together and is frequently better value. Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Why book our hog roast in Broadfields Estate

  • A clear quote with everything listed
  • Slow-roasted at your venue, not reheated
  • Serving and clearing done for you
  • The classics: stuffing, apple sauce and crackling

Read our pricing and the cost guide.

How we price a hog roast for your Christmas party

There’s no fixed price list, because every Christmas party is different. The main factors are:

  • How long the roast and service take
  • The journey to the venue
  • Whether you want china
  • Season and day of the week

Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. A simple menu keeps the cost down.

Getting an accurate quote

When you get in touch, it helps to include:

  • Roughly how many people
  • Your date and serving time
  • The venue or postcode
  • Where the roaster could go, ideally with a photo

A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Fill in our quote form.

Christmas catering near Broadfields Estate

Broadfields Estate is about 1 mile north of Edgware, in Greater London. We cover Christmas parties in Broadfields Estate, as well as the surrounding area. We bring hog roasts to all 764 towns and villages across Greater London, from the larger towns to small villages. Our bookings stretch from Broadfields Estate to London (12 miles away).

If a church like St Andrew is running a Christmas fair, hot pork rolls are a welcome sight on a cold evening. For colleagues travelling by train, Mill Hill Broadway station, about 1.4 miles south-east, is the nearest station.

We cater Christmas parties across the HA8 and NW7 postcode area and the streets around it. We can cater a Christmas party on streets such as Clay Lane, Mowbray Road and Cranmer Road, wherever there’s an outdoor spot for the roaster. We also bring hog roasts to Christmas parties in Edgware (1 mile south), Edgware Bury (1 mile north-west), The Hale (1 mile south-east), Burnt Oak (1 mile south-east) and Canons Park (1 mile south-west). Larger places within reach include London (12 miles south-east), City of Westminster (9 miles south-east), Marylebone (9 miles south-east), Kensington (9 miles south), St Pancras (10 miles south-east) and Shoreditch (11 miles south-east).

Well-known places in the area include Royal National Orthopaedic Hospital (1.4 miles west) and Elstree and Borehamwood Museum (2 miles north). Within reach you will find Darland's Lake and Edgware Way Grassland.

  • Schools near Broadfields Estate include London Academy (0.8 miles south-west) and The Northgate School (1.5 miles south)
Map of Broadfields Estate © OpenStreetMap contributors

Common questions in Broadfields Estate

Could you cook in Edgwarebury Park?

Only if the landowner, usually the council, allows it. Check with them first.

What if our house in Broadfields Estate has no side access?

Often, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.

Do you serve the food?

You do not need anyone else: we carve, serve and tidy up.

Can you be flexible on serving time?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

Can you do gluten-free?

Ask for gluten-free rolls and we’ll bring them. We’ll give you full allergen information for every dish.

What happens in bad weather?

Rain does not stop the cooking. Somewhere covered for people to eat helps.

How long does the roast need?

A whole hog roasts for several hours, so we arrive well before you want to eat. We plan the timings from when you want to eat.

Do you need lighting?

It is dark before 4pm in December, so we’ll sort lighting together.

How it works

Here’s how the day normally runs: the roaster goes up and the hog goes on, the pork cooks slowly for hours, and our chef carves it when you are ready. Christmas parties in Broadfields Estate are almost always after dark: sunset is about 3:55pm in December. We bring lighting for the cooking area; tell us about lighting on the way to it.

  1. Tell us when and where the party is.
  2. We confirm the space and send a price.
  3. We set up in daylight and roast into the evening.
  4. Our chef carves and staff serve.
  5. We clear away whatever the weather.

Preparing for the day

  • Measure the narrowest gate or passage
  • Choose someone to meet us on arrival
  • Choose a level, open spot outdoors for the roaster

Getting a price

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: send us your details through our quote form.

Tell us about your event

Planning help

Looking after everyone

Tell us about dietary needs early and we will help. Some ideas:

  • Find out who’d prefer turkey or chicken
  • Stuffing normally contains gluten, so check the allergen list
  • Add dietary questions to the invite
  • Give us vegetarian and vegan numbers

If the party runs late, we can hold the roast a little, so keep us posted.

Add roast turkey for a traditional Christmas touch.

What comes off the roaster

Rolls and gluten-free rolls

Everything goes into a soft roll, easy to eat standing up. Gluten-free rolls are available on request.

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.

Full catering or machine hire?

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

For planners, venues and organisers

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Booking for a club or group? One clear contact makes everything easier, especially on the day.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote