Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Kent · England

Christmas Party Catering in Liverton Street, Kent

Planning a hog roast for your Christmas party in Liverton Street? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.

  • End-of-year team celebrations
  • December open days
  • Society Christmas socials

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Slow-roasted pork in Liverton Street

Christmas catering near Liverton Street

Liverton Street is about 8 miles south-east of Maidstone, in Kent. We cater Christmas parties of every size in Liverton Street. We cover all 922 towns and villages in Kent, from the larger towns to small villages. Our nearest city page is Canterbury, about 18 miles away.

A Christmas fair at Church of St Nicholas is just the kind of event a hog roast suits. If you’re organising a Christmas fair for a school like Platts Heath Primary School, hot rolls go down well. Liverton Street is within about 4 miles of the Kent Downs National Landscape; in winter, rural routes need a bit more planning.

We cover Christmas parties in every part of the ME17 postcode area and the streets around it. Neighbouring places where we cater Christmas parties include Platt's Heath (1 mile north-east), Boughton Malherbe (1 mile south-east), Grafty Green (1 mile south), Fairbourne Heath (1 mile west) and Sandway (1 mile north-east). Further out, we also cater in Maidstone (8 miles north-west), Ashford (10 miles south-east), Sittingbourne (9 miles north), Faversham (11 miles north-east), Minster (15 miles north) and Kings Hill (13 miles west).

Well-known places in the area include Coldbridge Castle (1.5 miles south-east) and The Dog Collar Museum (3 miles north-west).

  • Schools near Liverton Street include The Lenham School (1.8 miles north-east)
  • Local pubs include The Kings Head Public House (0.6 miles south)
Map of Liverton Street © OpenStreetMap contributors

How our Christmas hog roast works in Liverton Street

December is dark early, so we set up in daylight and roast through the afternoon. The cooking area and path need lighting. Popular choices include rotisserie chicken, halloumi skewers and roast potatoes, and we’re frequently booked for new Year parties and december open days.

In a small place like Liverton Street, December lanes are dark, so tell us about the route and lighting at the spot. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish before you book.

Where
Liverton Street (ME17)
Region
Kent
Menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Contact us for a quote
Last updated
26 October 2026
A whole pig roasting outdoors on a cold day, with people in coats nearby

Allergies and dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Share the allergen information in advance
  • Count who does not eat pork
  • Ask about dietary needs when people RSVP
  • Keep vegetarian food labelled

Name someone to meet us.

China crockery is available on request, quoted separately.

What the cooking area needs

The cooking area is the main thing to plan. Check these:

  • A level spot outdoors with lighting nearby
  • Hardstanding if possible in winter
  • Clearance from walls and tents

If you’re unsure, send a picture of the space and the way in, and we will say what we think before you book.

On the menu in Liverton Street

  • Rotisserie chicken
  • Salads
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Roast turkey
  • Crackling
  • Vegan option (Ve)
  • Hog roast rolls
  • Roast potatoes

Browse the menu

The menu, dish by dish

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and it’s carved fresh as people come up.

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Ask for gluten-free rolls if you need them.

What happens on the day

We arrive hours before you want to eat, because a whole hog takes hours to roast. Your guests will smell it long before they see it. In December, it’s dark in Liverton Street by about 3:50pm, so even a late-afternoon Christmas party needs lighting by the roaster and the serving table. We set up in daylight and roast into the evening.

  1. Book early for December.
  2. We check your venue and send a quote.
  3. We set up under cover in daylight.
  4. We serve pork, turkey and sides.
  5. We tidy up and leave.

Getting ready for the day

  • Collect dietary needs and allergies in advance
  • Check there is a route to wheel the equipment in, without steps
  • Pick a flat, open area outside for cooking

How to get a price

Every Christmas party is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your Christmas party for a quote: fill in our quote form.

Ask for a quote

Related guides

DIY versus a catered hog roast

Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Planners, venues and businesses

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Common questions in Liverton Street

Is Liverton Street close to London?

About 39 miles from central London, and we cover it as standard.

Is Liverton Street too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Do December dates go quickly?

Very quickly, so ask early. Weekdays frequently have more availability.

Is crockery included?

We supply plates as standard. China is available at an extra cost.

Do you leave the area tidy?

We clear the serving area and pack away, and leave the area tidy.

Can you work around our timings?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

When do you start roasting?

It depends on the size of the hog and the weather, but it is several hours. We’ll confirm our arrival time when we quote.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. Serving inside is frequently possible, with the venue’s agreement.

Why choose a hog roast in Liverton Street?

You can combine: pork for the crackling fans, turkey for traditionalists. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you are paying for.

Why us?

  • Planned to your running order
  • Lamb, chicken and vegetarian options alongside
  • The classics: stuffing, apple sauce and crackling
  • Slow-roasted at your venue, not reheated

Take a look at our prices page and what a hog roast costs.

Prices and what affects them

The biggest factors are:

  • Site access
  • The number of people
  • The menu and extras such as lamb or chicken
  • The journey to the venue

Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Details that help

When you enquire, it helps to include:

  • A picture of the cooking area
  • The venue or postcode
  • Any dietary needs or allergies
  • Any extras, such as lamb, chicken or china

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll confirm availability and send a price. Send us your details through our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote